Yakinikuen Noda Ekimae
YAKINIKUEN 忍鬨 野田駅前店 / YAKINIKUEN Ningu Noda Station Front
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Enjoy our signature dishes including our famous thick-sliced scallion wrapped tongue ◎ Please make a reservation at least one day in advance. Please make reservations at least one day in advance.
Enjoy our signature dishes at a reasonable price ◎ Please make a reservation at least one day in advance. Please make a reservation at least one day in advance.
This is a very satisfying course that allows you to enjoy our specialty menu including 3 kinds of the best tongue. Please make a reservation by the day before.
Yakiniku Restaurant's Serious Chiritori-nabe Course This is a special course that includes Oshidori's original nabe and other dishes.
Specialty!! Our shop is the original! Please be sure to try it. 1. First, grill it as is. 2. Next, grill the other side as well. 3. Once it is nicely browned, it is ready. 4. Enjoy with lemon and salt to your liking.
Luxurious salted tongue made only from the tongue root
Only using the tongue root! If you like thick cuts, definitely try this!
Please enjoy the salt tongue served with thickly sliced green onions wrapped around the tongue.
Using tongue meat! Let's go refreshingly with lemon!
This is a part that corresponds to the jaw area and is secretly popular!
This is a product made from the tip of the tongue with elasticity!
Recommended! Raw beef tongue yukke! One of the super popular products! Please give it a try!
Chojang Sauce
Sweet Soy Sauce
Wasabi Soy Sauce
60g each of three types per person. The contents may vary by day, so please feel free to contact the staff for inquiries.
Each person receives 60g of three different types. The contents may vary by day, so please feel free to contact the staff for inquiries.
Each person receives 60g of three different types. The contents may vary by day, so please feel free to contact the staff for inquiries.
Grill one side for about 30 seconds and it's ready! Enjoy the pairing with green onions.
Rare cut of butt meat, butt Chateaubriand! Please enjoy with wasabi salt!
Limited quantity rare part of the thigh meat, only about 2 kilograms can be obtained from one whole animal! It has a texture similar to salt tongue.
This is the part next to the lamb shank, be careful not to overcook it!!
Recommended! Domestic is a hybrid beef that combines black-haired Wagyu and Holstein! The balance of fat and lean meat is very good! Chateaubriand is a product cut from the best part of the fillet!
Domestic tenderloin refers to the parts located at both ends of the fillet meat.
Wagyu tenderloin is the part that corresponds to both ends of the fillet meat.
Please try the A5/12 point Wagyu from Satsuma! This is what melting means!
Recommended! Three pieces per person! Additional piece... 400 yen
Our specialty, 5 pieces per serving!
For heating
First Stomach
Fat sandwiched between Mino
Small intestine, Shima intestine, Cheek meat
Third Stomach, Second Stomach, Heart
Fourth stomach, throat cartilage, aorta
Liver
Back muscles
The contents vary by day, so please ask the staff.
When it comes to grilled meat, large rice... 330 yen, medium... 275 yen, small... 220 yen
Very popular, first served as is, then in a tea rice style
Small...385 yen
Small... 495 yen
Small...385 yen
Small... 495 yen
Small... 528 yen
Small... 748 yen
Small... 1,089 yen
Small... 638 yen
Small... 748 yen
Small... 605 yen
Sicilian Bronte product
Uses Uji matcha
Rich flavor made with plenty of vanilla beans
Chocolate gelato containing hazelnuts
Authentic tiramisu gelato made with layers of gelato and cookies
Uses two types of mango
A taste that continues to be loved. A refreshing flavor that you never get tired of.
PREMIUM HIGHBALL A refined premium highball. Fragrant and elegant. Has a soft taste.
Crisp! Aroma! Bursting! 'NEW' Standard Highball
The aroma of young leaves nurtured in the forest distillery and a refreshing taste
A fragrant and vibrant aroma. A soft and rich flavor. Nurtured by the Japanese landscape, it embodies the delicate sensibility and craftsmanship of the Japanese, creating a Japanese harmony.
A sweet and smooth flavor nurtured by the famous water selection 'Rikyu no Mizu' and the rich nature of the outskirts of Kyoto.
Suntory whiskey has a light mouthfeel that enhances the flavors of the dishes.
A blend of five major whiskies. A complex flavor that is sweet and mellow, yet deep. Scotland, Ireland, Japan, America, Canada. - Highball: A salty taste, fresh. - Mizuwari: Soft and smoky, at your own pace. - On the rocks: Rich sweetness, relaxed.
The more you live, the better the draft beer tastes!! Keg draft
(Non-alcoholic beer taste beverage)
What flavor do you think Tako High is? It is a plain sour taste.
Highly recommended, strong lemon, not sweet! A classic lemon sour with delicious lemon.
By using three Japanese ingredients that are deeply familiar to the Japanese dining table: yuzu, green tea, and ginger, it achieves a flavor that matches the Japanese palate, which pairs well with everyday meals.
(Green + Makgeolli) A makgeolli that pairs perfectly with grilled meat, enhancing the deliciousness of the meat with the original Ninja lactic acid 'Meat Jin Sour'.
(Jasmine Shochu + Jasmine Tea) Tonight, the aroma of JJ brings a refreshing and harmonious scent. The combination of jasmine flower (Jasmine Shochu) and jasmine tea creates a surprisingly smooth and easy-to-drink experience, unlike typical shochu. *Shochu blended from both types / Jasmine tea leaves 1%
Rich Barley Despite Being Wheat
Light and lively sweet potato
Sweet potato
Barley
Each
Each
<Yamazaki Distillery Aged Plum Wine Blend> Plum wine from the Yamazaki Distillery? Isn't that intriguing?
Black Wagyu beef is tender, finely textured, with a richness from the fat that creates a mellow flavor and a melt-in-your-mouth texture. Japanese wine is gentle, delicate, with a rich and soft fruitiness, and smooth tannins. There are many similarities that create a harmonious effect, making them a perfect match.
A refined aroma reminiscent of Japanese citrus and a moist flavor that conveys umami... 550 yen bottle... 3,850 yen
A vibrant aroma and a pleasant taste with fruity notes. Glass... 550 yen bottle
A gentle sweetness for when you're tired, a Japanese wine sour that has lasted for 100 years!
(Muscat)
Reservations can be made more smoothly by phone. Phone reception starts at 15:00 on the day. Business hours 17:00 OPEN/23:00 LAST/24:00 CLOSE
