The Station House Restaurant
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
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Seafood Dining by the Tracks
valutazione
Recensioni
fotografia
menù
Pan seared jumbo lump crab, house made remoulade and roasted corn relish
Flash fried, marinara sauce
Choice of fra diavolo or white wine posillipo
Chilled jumbo shrimp, cocktail sauce
Horseradish cream, garlic toast and fresh herbs
Hand tossed flash fried cobia served with house made tartar
Cocktail, horseradish & mignonette. Available in Dozen & Half Dozen
Middleneck clams baked with bacon, garlic, onion & peppers
Choice of fra diavolo or white wine posillipo
Sherry reduced lobster stock & Maine lobster claw meat
Romaine hearts, shaved parmigiana & croutons
Blue cheese, bacon, red onion & grape tomatoes
Five half tails broiled with bread crumbs, herb beurre blanc, garlic mashed potatoes
Maine lobster tossed in your choice of alfredo, cajun cream, marinara or vodka sauce. Served over fresh linguine
We specialize in lobsters from 1.5 lbs. up to 10 lbs. All lobsters include corn & redskin potatoes. Served steamed, broiled or crab stuffed $10 (4 lbs & over $18)
Toasted bun stuffed with Maine lobster, romaine hearts & a light lemon aioli with steak fries
Beef tenderloin tips & broiled lobster tails served with garlic mashed potatoes & vegetables
Pan seared jumbo lump crab, house made remoulade, roasted corn relish and garlic mashed potatoes
Served with sweet potato hash and butternut squash purée
60 South salmon with a sweet chili lime glaze, papaya mango salsa & coconut ginger rice
Parmesan crusted snapper, lump crab, lemon caper butter over garlic mashed potatoes
Center cut filet & wild mushroom demi served with garlic mashed potatoes
Served with roasted squash purée and Brussels sprouts
Served with steak fries & coleslaw
Grilled your way, Vermont cheddar, bacon & steak fries served on a brioche bun
Maine lobster, fish, clams, mussels & calamari sautéed in house made marinara served with a side of linguine
Pan seared panko crusted chicken breast smothered in housemade marinara & mozzarella, served with linguine
Diver scallops and jumbo shrimp sautéed in a brandy tomato cream sauce. Served over fresh linguine
Cavatappi tossed with a creamy mix of Gruyere, Vermont cheddar & Pecorino Romano cheeses
Roasted with bacon vinaigrette
Smooth & creamy key lime filling atop a graham cracker crust. Topped with whipped cream and lime zest
Flaky croissants soaked in rich custard & baked with blueberries & white chocolate. Topped with blueberry sauce & vanilla ice cream
Ladyfingers soaked in coffee liqueur with a light mascarpone filling and dusted with cocoa powder
Crunchy Oreo cookie crust, whipped creamy peanut butter smothered with chocolate ganache and topped with honey roasted peanuts
Vanilla infused French custard with a caramelized sugar top & seasonal berries
Frangelico, Godiva milk chocolate, Kahlua topped with whipped cream
Rumchata, Jack Daniels Fire topped with whipped cream
Stoli Vanilla, Frangelico topped with whipped cream
Ron Zacapa dark rum, Tia Maria topped with whipped cream
Crop Organic Cucumber vodka, muddled blueberries & mint, fresh lemon, sour
Corazon Tequila, hibiscus reduction, fresh lime, sour and agave
Peach Ciroc, fresh lime juice, basil
Hendricks Gin, muddled cucumbers, fresh lime, agave
Aperol, Prosecco, orange wedge
Pearl vodka, Old Bay rim, olive, shrimp, lemon & lime
Four Roses bourbon, ginger infused sugar & bitters
Hollywood Beach, FL
Belgium
Oakland Park, Florida
Hollywood Beach, Florida
Pan seared jumbo lump crab, house made remoulade and roasted corn relish
Flash fried, marinara sauce
Choice of fra diavolo or white wine posillipo
Chilled jumbo shrimp, cocktail sauce
Horseradish cream, garlic toast and fresh herbs
Hand tossed flash fried cobia served with house made tartar
Cocktail, horseradish & mignonette. Available in Dozen & Half Dozen
Middleneck clams baked with bacon, garlic, onion & peppers
Choice of fra diavolo or white wine posillipo
Sherry reduced lobster stock & Maine lobster claw meat
Romaine hearts, shaved parmigiana & croutons
Blue cheese, bacon, red onion & grape tomatoes
Five half tails broiled with bread crumbs, herb beurre blanc, garlic mashed potatoes
Maine lobster tossed in your choice of alfredo, cajun cream, marinara or vodka sauce. Served over fresh linguine
We specialize in lobsters from 1.5 lbs. up to 10 lbs. All lobsters include corn & redskin potatoes. Served steamed, broiled or crab stuffed $10 (4 lbs & over $18)
Toasted bun stuffed with Maine lobster, romaine hearts & a light lemon aioli with steak fries
Beef tenderloin tips & broiled lobster tails served with garlic mashed potatoes & vegetables
Pan seared jumbo lump crab, house made remoulade, roasted corn relish and garlic mashed potatoes
Served with sweet potato hash and butternut squash purée
60 South salmon with a sweet chili lime glaze, papaya mango salsa & coconut ginger rice
Parmesan crusted snapper, lump crab, lemon caper butter over garlic mashed potatoes
Center cut filet & wild mushroom demi served with garlic mashed potatoes
Served with roasted squash purée and Brussels sprouts
Served with steak fries & coleslaw
Grilled your way, Vermont cheddar, bacon & steak fries served on a brioche bun
Maine lobster, fish, clams, mussels & calamari sautéed in house made marinara served with a side of linguine
Pan seared panko crusted chicken breast smothered in housemade marinara & mozzarella, served with linguine
Diver scallops and jumbo shrimp sautéed in a brandy tomato cream sauce. Served over fresh linguine
Cavatappi tossed with a creamy mix of Gruyere, Vermont cheddar & Pecorino Romano cheeses
Roasted with bacon vinaigrette
Cocktail sauce, horseradish & mignonette sauce
Jumbo shrimp (4), cocktail sauce
Cocktail sauce or remoulade sauce
East coast oysters, creamy spinach, parmesan, bearnaise sauce
Raw oysters (6), shrimp (4), mussels diavolo (10), Maine lobster (1.5 lbs)
Raw oysters (12), clams (6), shrimp (8), mussels diavolo (20), jumbo lump crab (2 oz), Maine lobster (1.5 lbs)
Jumbo lump crab, house made remoulade, roasted corn relish
Flash fried, marinara sauce
Crispy fried tender shrimp coated in a creamy, tangy, sweet chili aioli, with hint of spice
Horseradish cream, whipped potatoes
Fra diavolo or white wine posillipo
Flash fried cobia served with a house made tartar
Middlenecks, bacon, garlic, onions, peppers
Romaine hearts, focaccia croutons, shaved parmesan, white anchovy, house made caesar
Spinach, mixed greens, goat cheese, pickled red onion, toasted almonds, strawberries, honey poppy seed dressing
Mixed greens, cucumber, tomato, red onion, house made croutons, cheddar cheese
Blue cheese crumbles, blue cheese dressing, bacon, red onion, grape tomatoes
Sherry, cream, lemon, mirepoix, lobster stock, claw meat
Toasted bun, lobster salad, romaine hearts, lemon aioli, french fries
Brisket, chuck & short rib blend, cheddar, bacon, LTO, brioche bun, french fries
Grilled chicken breast, cheddar, LTO, ranch dressing, brioche bun, french fries
We specialize in live Maine lobsters from 1.5 lbs up to 10 lbs. All lobsters are live and shipped in daily and include a side of corn & potatoes
Five half tails broiled with bread crumbs, lemon beurre blanc, whipped potatoes
Tenderloin tips, broiled lobster tails, lemon beurre blanc, whipped potatoes, green beans
Maine lobster, linguine, your choice of Alfredo, marinara, brandy cream, lemon pesto, or alla vodka sauce
Jumbo lump crab, house made remoulade, roasted corn relish, whipped potatoes
Parmesan crusted snapper, lump crab, lemon caper beurre blanc, whipped potatoes
Seared rare, broccoliini, cucumber wasabi sauce, eel sauce
Line caught swordfish lightly blackened, served with shrimp and broccoliini over a cream cajun sauce
Sweet chili lime glaze, papaya mango salsa, coconut ginger rice
Linguine, lemon pesto sauce, blistered tomatoes
8 oz or 12 oz cut, whipped potatoes, maître d'butter, green beans
Whipped potatoes, maître d'butter, green beans, onion strings
Whipped potatoes, maître d'butter, green beans, onion strings
Whipped potatoes, brussel sprouts, onion strings
Half or full rack, french fries, cole slaw
Maine lobster, fish, clams, mussels, calamari, marinara, linguine
Brandy tomato cream sauce, linguine
House made meatballs, marinara, whipped ricotta
Panko crusted chicken breast, marinara, mozzarella, linguine
Choose one of each
Smooth & creamy key lime filling atop a graham cracker crust. Topped with whipped cream and lime zest.
Flaky croissants soaked in a rich custard & baked with blueberries & white chocolate. Topped with blueberry sauce and vanilla ice cream.
Ladyfingers soaked in coffee liqueur with a light mascarpone filling and dusted with cocoa powder.
Crunchy oreo cookie crust, whipped creamy peanut butter, smothered with chocolate ganache and topped with honey roasted peanuts.
Vanilla infused French custard with a caramelized sugar topped & seasonal berries.
Warm cinnamon-spiced apples topped with a buttery, golden biscuit crumble à la mode with a scoop of vanilla ice cream.
Frangelico, with chocolate cream and Kahlua topped with whipped cream.
Stoli Vanilla, Frangelico, topped with whipped cream.
Rumchata, Jack Daniels Fire, topped with whipped cream.
Ron Zappa, dark rum and Tia Maria topped with whipped cream.
Formulated with bourbon, ginger-infused sugar, and bitters
Titos Vodka, Old Bay rim, shrimp, olive, lemon, and lime
Peach Ciroc Vodka, fresh lime, basil
Crop Organic Cucumber Vodka, muddled blueberries, mint, fresh lemon, and sugar
Gran Centenario Plata Tequila, hibiscus reduction, fresh lime, and agave
Hendrick's Gin, muddled cucumber, fresh lime, agave
Grand Rapids
Seattle
Pottsville, PA
Belgium
Florida
Kona, HI
California
New Zealand
California
Italy
Oregon
Italy
California
California
California
France
California
France
France
Italy
Germany
California
California
California
California
Argentina
Tuscany
California
California
California
California
California
Italy
France
California
France
France
Pan seared jumbo lump crab, house made remoulade and roasted corn relish
Flash fried, marinara sauce
Choice of fra diavolo or white wine posillipo
Chilled jumbo shrimp, cocktail sauce
Horseradish cream, garlic toast and fresh herbs
Hand tossed flash fried cobia served with house made tartar
Cocktail, horseradish & mignonette. Available in Dozen & Half Dozen
Middleneck clams baked with bacon, garlic, onion & peppers
Choice of fra diavolo or white wine posillipo
Sherry reduced lobster stock & Maine lobster claw meat
Romaine hearts, shaved parmigiana & croutons
Blue cheese, bacon, red onion & grape tomatoes
Five half tails broiled with bread crumbs, herb beurre blanc, garlic mashed potatoes
Maine lobster tossed in your choice of alfredo, cajun cream, marinara or vodka sauce. Served over fresh linguine
We specialize in lobsters from 1.5 lbs. up to 10 lbs. All lobsters include corn & redskin potatoes. Served steamed, broiled or crab stuffed $10 (4 lbs & over $18)
Toasted bun stuffed with Maine lobster, romaine hearts & a light lemon aioli with steak fries
Beef tenderloin tips & broiled lobster tails served with garlic mashed potatoes & vegetables
Pan seared jumbo lump crab, house made remoulade, roasted corn relish and garlic mashed potatoes
Served with sweet potato hash and butternut squash purée
60 South salmon with a sweet chili lime glaze, papaya mango salsa & coconut ginger rice
Parmesan crusted snapper, lump crab, lemon caper butter over garlic mashed potatoes
Center cut filet & wild mushroom demi served with garlic mashed potatoes
Served with roasted squash purée and Brussels sprouts
Served with steak fries & coleslaw
Grilled your way, Vermont cheddar, bacon & steak fries served on a brioche bun
Maine lobster, fish, clams, mussels & calamari sautéed in house made marinara served with a side of linguine
Pan seared panko crusted chicken breast smothered in housemade marinara & mozzarella, served with linguine
Diver scallops and jumbo shrimp sautéed in a brandy tomato cream sauce. Served over fresh linguine
Cavatappi tossed with a creamy mix of Gruyere, Vermont cheddar & Pecorino Romano cheeses
Roasted with bacon vinaigrette
Cocktail sauce, horseradish mignonette sauce
Jumbo shrimp (4), cocktail sauce
Cocktail sauce or remoulade sauce
East coast oysters, creamy spinach, parmesan, bearnaise sauce
Raw oysters (6), shrimp (4), mussels diavolo (10), Maine lobster (1.5 lbs)
Raw oysters (12), clams (6), shrimp (8), mussels diavolo (20), jumbo lump crab (2 oz), Maine lobster (1.5 lbs)
Jumbo lump crab, house made remoulade, roasted corn relish
Flash fried, marinara sauce
Crispy fried tender shrimp coated in a creamy, tangy, sweet chili aioli, with hint of spice
Horseradish cream, whipped potatoes
Fra diavolo or white wine posillipo
Flash fried cobia served with a house made tartar
Middlenecks, bacon, garlic, onions, peppers
Romaine hearts, focaccia croutons, shaved parmesan, white anchovy, house made caesar
Spinach, mixed greens, goat cheese, pickled red onion, toasted almonds, strawberries, honey poppy seed dressing
Mixed greens, cucumber, tomato, red onion, house made croutons, cheddar cheese
Blue cheese crumbles, blue cheese dressing, bacon, red onion, grape tomatoes
Sherry, cream, lemon, mirepoix, lobster stock, claw meat
Toasted bun, lobster salad, romaine hearts, lemon aioli, french fries
Brisket, chuck short rib blend, cheddar, bacon, LTO, brioche bun, french fries
Grilled chicken breast, cheddar, LTO, ranch dressing, brioche bun, french fries
We specialize in live Maine lobsters from 1.5 lbs up to 10 lbs. All lobsters are live and shipped in daily and include a side of corn potatoes
Five half tails broiled with bread crumbs, lemon beurre blanc, whipped potatoes
Tenderloin tips, broiled lobster tails, lemon beurre blanc, whipped potatoes, green beans
Maine lobster, linguine, your choice of Alfredo, marinara, brandy cream, lemon pesto, or alla vodka sauce
Jumbo lump crab, house made remoulade, roasted corn relish, whipped potatoes
Parmesan crusted snapper, lump crab, lemon caper beurre blanc, whipped potatoes
Seared rare, broccoliini, cucumber wasabi sauce, eel sauce
Line caught swordfish lightly blackened, served with shrimp and broccoliini over a cream cajun sauce
Sweet chili lime glaze, papaya mango salsa, coconut ginger rice
Linguine, lemon pesto sauce, blistered tomatoes
8 oz or 12 oz cut, whipped potatoes, maître d'butter, green beans
Whipped potatoes, maître d'butter, green beans, onion strings
Whipped potatoes, maître d'butter, green beans, onion strings
Whipped potatoes, brussel sprouts, onion strings
Half or full rack, french fries, cole slaw
Maine lobster, fish, clams, mussels, calamari, marinara, linguine
Brandy tomato cream sauce, linguine
House made meatballs, marinara, whipped ricotta
Panko crusted chicken breast, marinara, mozzarella, linguine
Choose one of each
Smooth creamy key lime filling atop a graham cracker crust. Topped with whipped cream and lime zest.
Flaky croissants soaked in a rich custard baked with blueberries white chocolate. Topped with blueberry sauce and vanilla ice cream.
Ladyfingers soaked in coffee liqueur with a light mascarpone filling and dusted with cocoa powder.
Crunchy oreo cookie crust, whipped creamy peanut butter, smothered with chocolate ganache and topped with honey roasted peanuts.
Vanilla infused French custard with a caramelized sugar topped seasonal berries.
Warm cinnamon-spiced apples topped with a buttery, golden biscuit crumble à la mode with a scoop of vanilla ice cream.
Frangelico, with chocolate cream and Kahlua topped with whipped cream.
Stoli Vanilla, Frangelico, topped with whipped cream.
Rumchata, Jack Daniels Fire, topped with whipped cream.
Ron Zappa, dark rum and Tia Maria topped with whipped cream.
Formulated with bourbon, ginger-infused sugar, and bitters
Titos Vodka, Old Bay rim, shrimp, olive, lemon, and lime
Peach Ciroc Vodka, fresh lime, basil
Crop Organic Cucumber Vodka, muddled blueberries, mint, fresh lemon, and sugar
Gran Centenario Plata Tequila, hibiscus reduction, fresh lime, and agave
Hendrick's Gin, muddled cucumber, fresh lime, agave
Grand Rapids
Seattle
Pottsville, PA
Belgium
Florida
Kona, HI
California
New Zealand
California
Italy
Oregon
Italy
California
California
California
France
California
France
France
Italy
Germany
California
California
California
California
Argentina
Tuscany
California
California
California
California
California
Italy
France
California
France
France
Pan seared jumbo lump crab, house made remoulade and roasted corn relish
Flash fried, marinara sauce
Choice of fra diavolo or white wine posillipo
Chilled jumbo shrimp, cocktail sauce
Horseradish cream, garlic toast and fresh herbs
Hand tossed flash fried cobia served with house made tartar
Cocktail, horseradish & mignonette. Available in Dozen & Half Dozen
Middleneck clams baked with bacon, garlic, onion & peppers
Choice of fra diavolo or white wine posillipo
Sherry reduced lobster stock & Maine lobster claw meat
Romaine hearts, shaved parmigiana & croutons
Blue cheese, bacon, red onion & grape tomatoes
Five half tails broiled with bread crumbs, herb beurre blanc, garlic mashed potatoes
Maine lobster tossed in your choice of alfredo, cajun cream, marinara or vodka sauce. Served over fresh linguine
We specialize in lobsters from 1.5 lbs. up to 10 lbs. All lobsters include corn & redskin potatoes. Served steamed, broiled or crab stuffed $10 (4 lbs & over $18)
Toasted bun stuffed with Maine lobster, romaine hearts & a light lemon aioli with steak fries
Beef tenderloin tips & broiled lobster tails served with garlic mashed potatoes & vegetables
Pan seared jumbo lump crab, house made remoulade, roasted corn relish and garlic mashed potatoes
Served with sweet potato hash and butternut squash purée
60 South salmon with a sweet chili lime glaze, papaya mango salsa & coconut ginger rice
Parmesan crusted snapper, lump crab, lemon caper butter over garlic mashed potatoes
Center cut filet & wild mushroom demi served with garlic mashed potatoes
Served with roasted squash purée and Brussels sprouts
Served with steak fries & coleslaw
Grilled your way, Vermont cheddar, bacon & steak fries served on a brioche bun
Maine lobster, fish, clams, mussels & calamari sautéed in house made marinara served with a side of linguine
Pan seared panko crusted chicken breast smothered in housemade marinara & mozzarella, served with linguine
Diver scallops and jumbo shrimp sautéed in a brandy tomato cream sauce. Served over fresh linguine
Cavatappi tossed with a creamy mix of Gruyere, Vermont cheddar & Pecorino Romano cheeses
Roasted with bacon vinaigrette
Cocktail sauce, horseradish & mignonette sauce
Jumbo shrimp (4), cocktail sauce
Cocktail sauce or remoulade sauce
East coast oysters, creamy spinach, parmesan, bearnaise sauce
Raw oysters (6), shrimp (4), mussels diavolo (10), Maine lobster (1.5 lbs)
Raw oysters (12), clams (6), shrimp (8), mussels diavolo (20), jumbo lump crab (2 oz), Maine lobster (1.5 lbs)
Jumbo lump crab, house made remoulade, roasted corn relish
Flash fried, marinara sauce
Crispy fried tender shrimp coated in a creamy, tangy, sweet chili aioli, with hint of spice
Horseradish cream, whipped potatoes
Fra diavolo or white wine posillipo
Flash fried cobia served with a house made tartar
Middlenecks, bacon, garlic, onions, peppers
Romaine hearts, focaccia croutons, shaved parmesan, white anchovy, house made caesar
Spinach, mixed greens, goat cheese, pickled red onion, toasted almonds, strawberries, honey poppy seed dressing
Mixed greens, cucumber, tomato, red onion, house made croutons, cheddar cheese
Blue cheese crumbles, blue cheese dressing, bacon, red onion, grape tomatoes
Sherry, cream, lemon, mirepoix, lobster stock, claw meat
Toasted bun, lobster salad, romaine hearts, lemon aioli, french fries
Brisket, chuck & short rib blend, cheddar, bacon, LTO, brioche bun, french fries
Grilled chicken breast, cheddar, LTO, ranch dressing, brioche bun, french fries
We specialize in live Maine lobsters from 1.5 lbs up to 10 lbs. All lobsters are live and shipped in daily and include a side of corn & potatoes
Five half tails broiled with bread crumbs, lemon beurre blanc, whipped potatoes
Tenderloin tips, broiled lobster tails, lemon beurre blanc, whipped potatoes, green beans
Maine lobster, linguine, your choice of Alfredo, marinara, brandy cream, lemon pesto, or alla vodka sauce
Jumbo lump crab, house made remoulade, roasted corn relish, whipped potatoes
Parmesan crusted snapper, lump crab, lemon caper beurre blanc, whipped potatoes
Seared rare, broccoliini, cucumber wasabi sauce, eel sauce
Line caught swordfish lightly blackened, served with shrimp and broccoliini over a cream cajun sauce
Sweet chili lime glaze, papaya mango salsa, coconut ginger rice
Linguine, lemon pesto sauce, blistered tomatoes
8 oz or 12 oz cut, whipped potatoes, maître d'butter, green beans
Whipped potatoes, maître d'butter, green beans, onion strings
Whipped potatoes, maître d'butter, green beans, onion strings
Whipped potatoes, brussel sprouts, onion strings
Half or full rack, french fries, cole slaw
Maine lobster, fish, clams, mussels, calamari, marinara, linguine
Brandy tomato cream sauce, linguine
House made meatballs, marinara, whipped ricotta
Panko crusted chicken breast, marinara, mozzarella, linguine
Choose one of each
Smooth & creamy key lime filling atop a graham cracker crust. Topped with whipped cream and lime zest.
Flaky croissants soaked in a rich custard & baked with blueberries & white chocolate. Topped with blueberry sauce and vanilla ice cream.
Ladyfingers soaked in coffee liqueur with a light mascarpone filling and dusted with cocoa powder.
Crunchy oreo cookie crust, whipped creamy peanut butter, smothered with chocolate ganache and topped with honey roasted peanuts.
Vanilla infused French custard with a caramelized sugar topped & seasonal berries.
Warm cinnamon-spiced apples topped with a buttery, golden biscuit crumble à la mode with a scoop of vanilla ice cream.
Frangelico, with chocolate cream and Kahlua topped with whipped cream.
Stoli Vanilla, Frangelico, topped with whipped cream.
Rumchata, Jack Daniels Fire, topped with whipped cream.
Ron Zappa, dark rum and Tia Maria topped with whipped cream.
Formulated with bourbon, ginger-infused sugar, and bitters
Titos Vodka, Old Bay rim, shrimp, olive, lemon, and lime
Peach Ciroc Vodka, fresh lime, basil
Crop Organic Cucumber Vodka, muddled blueberries, mint, fresh lemon, and sugar
Gran Centenario Plata Tequila, hibiscus reduction, fresh lime, and agave
Hendrick's Gin, muddled cucumber, fresh lime, agave
Grand Rapids
Seattle
Pottsville, PA
Belgium
Florida
Kona, HI
California
New Zealand
California
Italy
Oregon
Italy
California
California
California
France
California
France
France
Italy
Germany
California
California
California
California
Argentina
Tuscany
California
California
California
California
California
Italy
France
California
France
France
