Ristorante Mariskeria ONDARRETA

Restaurante Mariskeria ONDARRETA is a small, straightforward seafood house specializing in fresh, simply prepared fish and shellfish. Diners choose from a display of raw seafood that is then cooked to order, often a la plancha or in classic Basque sauces. Dishes such as hake cheeks in salsa verde and tender baby squid in its ink reflect the local culinary tradition. The unpretentious setting and local clientele create an authentic neighborhood atmosphere.