Nodaji Jangeo

Nodaji Jango is a restaurant that offers aged, fresh eel with a deep and not overpowering flavor. The simmered eel innards, in particular, have a savory and fragrant taste, while the skin is crispy and delicious. The presentation is also impressive, making it a recommended spot for a meal after a drive in Yangpyeong. The menu includes dishes such as grilled eel and hitsumabushi, using domestically farmed freshwater eel, especially the Japonica species. Nodaji Jango is an impressive restaurant where you can enjoy rich flavors with fresh ingredients and unique recipes.