Sakura no
さくらの / Oyster Bar Sakura no
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A cozy oyster restaurant with an appealing original menu
valutazione
Recensioni
menù
For reservations of 3 or more adults, an oyster set for 2000 yen per person (tax and seating fee not included) will be included for the number of persons.
〜Sakura's recommended course: 5 kinds of carefully selected raw oysters and 4 oyster dishes. This course is only available on Saturdays, Sundays and holidays.
〜Commonly known as 'Kaki Ten'〜7,700 yen〜*Varieties and prices may vary depending on the season and supply conditions.
Grilled Oysters (4 pieces) from 2,400 yen ~ Grilled Oysters (6 pieces) from 3,600 yen ~ *Prices may vary depending on the type of oysters used and availability.
Served with baguette
Freshly shucked raw oysters with a delicious spicy sauce - 4 pieces of oysters
〜With homemade ponzu to your liking〜 6 oysters for 3,960 yen〜
〜Organic vegetables directly delivered from a farm in Ibaraki Prefecture〜1,070 yen〜
〜Dipped in daily changing dip with Ariake seaweed〜
(Seasonal Limited)
Plenty of authentic Karasumi from Saga Prefecture
※ Additionally, we offer dishes and snacks made with oysters and seasonal ingredients on our daily special menu.
This exquisite lemon sour is made with 100% juice from the rare Treasure Shouju lemon, sourced from the lemon farm 'Muta Pattarno' in Saga Prefecture, which is hardly available in the market.
Unsweetened 'Extremely Dry' from Munemasa Brewery in Saga Prefecture
Recommended with strong carbonated water, 'Blood Orange Umeshu' from Amabuki Brewery in Saga Prefecture ♡
A 'mature distilled spirit' from Saka Shuzo in Saga Prefecture, distilled from carefully selected ingredients and aged in sherry casks, offering a spicy and fruity profile.
Aged distilled spirit from Tenzan Brewery in Saga Prefecture, this barley shochu has been aged in oak barrels for over 14 years, featuring the aroma of vanilla and the bitterness of bitter caramel.
From Tenzan Shuzo in Saga Prefecture, 'Japanese Gin' is a single distillation infused with 14 types of ingredients including lemongrass, herbs, sesame, and seaweed from Saga Prefecture.
From Kōbu Shuzō in Saga Prefecture, 'Japanese Gin' with a refreshing citrus aroma and a hint of cedar scent, single
The happiness of fruit flesh that feels thick
A mysterious texture full of pulp
A whole apple with fruit dancing
Squeezed 'Hōshōju Lemon' into Ballantine's Finest
The sweetness of rich dried fruits with a flavor of barley
Scotch single malt whiskey; pairs well with oysters
A harmony of dry smokiness and soft fruitiness
The aroma of vanilla and a floral fruitiness burst forth.
With lemon? Without? Each
'Ureshi Tea High' is a mellow green tea highball made with green tea from Ureshino, Saga Prefecture.
A rich and mellow flavor with the aroma of SAGA black koji
A blend of sweet potato shochu made with SAGA black koji and long-term barrel-aged barley shochu, with depth.
One of the 3M of Kagoshima. It has no peculiar odor typical of sweet potato shochu and a fruity aroma.
Saga's gentle sweetness and fragrant barley flavor
Aroma reminiscent of Saga Junmai sake and a mellow mouthfeel
WHITE WINE Italy, Abruzzo / Chardonnay Aromas of lime and pear. A refreshing Chardonnay with a juicy attack and beautiful acidity that quenches the throat. The grapes are grown organically and fermented with yeast from pollen touched by bees. Unfiltered, unclarified, and with no added SO2. Available only in bottles. *750ml bottle
WHITE WINE Austria Lower Austria / 100% Grüner Veltliner Easy to drink and exceptionally refreshing! Notes of yeast and green apple are felt, with an elegant and delicate spice aroma. Refreshing crispness. Lively flavors of peach, apricot, and citrus. Calm acidity. A clean and mineral touch. Available only in bottle. *750ml bottle
WHITE WINE Italy Tuscany / Trebbiano 80%, San Colombana 15%, Ansonica 5%. Aromas of citrus, primarily grapefruit, refreshing herbs, straw, and a hint of honey sweetness. It has a solid umami, a good volume of flavor, and a well-balanced taste. Available only by the bottle. *750ml bottle
WHITE WINE Australia / 100% Pinot Gris Orange wine with flavors of peach, apricot, orange peel, wood raspberry, jasmine, and rose, along with hints of cinnamon, ginger, and walnut. It has a crisp mouthfeel and a smooth tannin structure. Available for bottle purchase only. *750ml bottle
WHITE WINE France Languedoc / Sauvignon Blanc with fruity flavor, crispness, and good balance! A Sauvignon Blanc that is different from the Loire, with volume and freshness. Available only in bottles. *750ml bottle
WHITE WINE France Burgundy / Chablis / Chardonnay The moment you drink it, you can feel the refreshing minerals and white fruits, along with elegant aromas and high quality, showcasing a high level of completeness. It pairs well with Japanese cuisine, allowing you to fully enjoy the characteristics of Chardonnay. Available only in bottle. *750ml bottle
Nabeshima, crafted by the Takashima Sake Brewery in Kashima, Saga Prefecture, is often referred to as 'phantom sake' due to its rarity. This luxurious junmai sake, made with the renowned Yamada Nishiki rice, is recognized worldwide. It has a refreshing and dry taste that you won't tire of, making it an excellent choice for pairing with food. ・Glass... 1,100 yen ・One cup... 1,200 yen
Nabeshima, crafted by the brewery Fukuchiyo Sake Brewery in Kashima, Saga Prefecture, is often referred to as 'phantom sake' due to its rarity. This is the flagship sake of the +4 Green Label Nabeshima, recognized worldwide. It features a refreshing aroma, crisp acidity, and a light umami, with a clean finish that makes it easy to enjoy. - Glass... 1,210 yen - One cup... 1,320 yen
Nabeshima, crafted by the brewery Fukuchiyo Shuzou in Kashima, Saga Prefecture, is often referred to as 'phantom sake' due to its rarity. This world-renowned sake features a fruity aroma and a gentle mouthfeel, making it an excellent pairing with food. It offers a rich flavor that spreads across the palate, providing a refreshing sensation that allows for enjoyable drinking without fatigue. Each group is limited to one serving (one go). - Glass... 1,430 yen - One go... 1,540 yen
The aroma of Imari melon and white peach, deep umami of rice, and the freshness unique to 'once pasteurized' sake. The lightness and smoothness characteristic of 'low alcohol 14 degrees' stand out, with a refreshing aftertaste. This sake, brewed by the toji Komatsu in a traditional koji room, features handmade koji made with dedication. ・Glass... 1,210 yen ・One cup... 1,320 yen
A precious sake brewed and shipped only in years when the Kashima brewery (Yano Shuzō) can procure high-quality Omachi rice. It has a slightly cool aroma, smooth and transparent flavors, and richness from the Omachi rice. It also has a refreshing crispness, making it an excellent match for a wide range of dishes. ・Glass... 1,320 yen ・One cup... 1,430 yen
The most dry standard sake from Kashima Nokomi! The aroma is mild, making it enjoyable with meals. The taste is light, allowing you to fully appreciate the flavor of the rice, with a punchy aftertaste characteristic of dry sake. ・Glass... 1,210 yen ・One cup... 1,320 yen
The refreshing fruitiness and acidity of this sake are pleasant, and while it is dry, you can also feel a gentle sweetness of fruit. It can be enjoyed chilled, similar to a Sauvignon Blanc white wine. Limit of one serving per group, up to one go. - Glass... 1,430 yen - One go... 1,540 yen
A refreshing aroma of small citrus fruits and green apples with a gentle mouthfeel. A lively sensation. Soft umami rolls on the tongue, finishing with a hint of orange and grapefruit. Limited to one serving per group, up to one go. ・Glass…1,430 yen ・One go…1,540 yen
First arrival in Ogi City. Brewed with Koeigiku's first sake rice, Ginpu. This is a lightly cloudy type of sake. It has a light and smooth texture, a hint of sweetness, and a slight bitterness in the aftertaste. Limited to one serving per group, up to one go. - Glass... 1,430 yen - One go... 1,540 yen
A mellow green tea sourced from Ureshino, Saga Prefecture (for iced only)
Luxuriously made with ginger from Yachiyo, Chiba, offering a refreshing and spicy adult flavor.
A cider made with sake brewing water and Sudachi from Saga Prefecture by Tenzan Shuzou
We ask that each person orders at least one drink and one food item. One cup of sake counts as one drink.
