Chun Eun Gye Branch
춘 은계점
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
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Izakaya dove atmosfera e sapore si fondono
Punti consigliati
valutazione
Recensioni
menù
Assorted fresh sashimi of the season
Norwegian fresh salmon sashimi
A stir-fried udon dish with various fresh seafood, vegetables, smoky flavor🔥, and spicy seasoning.
A Japanese dish where various vegetables and beef are lightly cooked in a special broth
A spicy noodle soup made by stir-frying various vegetables, seafood, and meat, and boiling them in a rich broth.
Rosukatsu is a delicious pork cutlet made by frying pork bone and loin. (🌟 Limited edition 🌟)
Soba noodles mixed with spring special perilla basil sauce
Sea urchin roe (served with seaweed)
A white jjamppong made by stir-frying various vegetables, mung bean sprouts, seafood, meat, etc., and adding a rich broth
A dish made by stir-frying tuna, flying fish roe, and green onions and wrapping them in seaweed.
A dish made by thinly slicing slightly blanched octopus. 🐙
Thinly sliced beef lightly grilled with fresh salad 🥩
Grilled merou marinated with Chunman's special sauce!
A Japanese savory pancake made with flour, eggs, shredded cabbage, pork belly, shrimp, and vegetables, topped with 100% natural cheese.
A sushi roll made with fresh mackerel.
