Oden no Palm

Oden no Tsukasa, famous in Kokubun, is a celebrated establishment where you can enjoy oden with expertly crafted dashi all year round. Many guests are moved by the deliciousness of unique ingredients, such as quickly blanched shungiku, melt-in-your-mouth beef tendon, and tonkotsu, which you won't find elsewhere. The warm atmosphere created by the owner and regulars is also a charm, ensuring a steady stream of repeat customers.