Botte Di Vino

Unlimited Drinks (Bellini, Mimosa, Prosecco, Hot Coffee & Tea, Juice) Any Dishes (+$10 additional for steak & eggs and brunch Entrees)

Banana, strawberry, nutella topped with chocolate drizzle and powdered sugar

Brioche bread battered topped with fresh fruits

Three buttermilk pancakes served with fresh fruits

Homemade crepe lied with tender chicken sautéed with spinach, mozzarella cheese blended with lightly homemade chipotle sauce. Served with mixed greens and home fries

Poached eggs, smoked salmon, hollandaise sauce, on English muffin

Poached eggs, canadian ham, hollandaise sauce, on English muffin

Poached eggs, sautéed spinach, hollandaise sauce, on English muffin

Poached eggs, skirt steak, hollandaise sauce, on English muffin

Top grade hanger steak grilled to your taste. Served with two fresh eggs (Poached Scrambled, Fried)

Three eggs omelette filled with fresh cut tomato, red green bell peppers, onion & mushrooms

Three fresh eggs omelette filled with Italian Sausage, tomato, fresh basil, mozzarella cheese

Three fresh eggs omelette filled with bacon, onion, potato and cheese

Three fresh eggs omelette filled with spinach, feta cheese olives and tomato

Three fresh eggs omelette filled with sautéed mushrooms and Swiss cheese

Thinly sliced of beefsteak, peppers & onions and melted provolone cheese in ciabatta

Pan fried chicken breast, fresh mozzarella, marinara sauce in ciabatta

Grilled fresh peppers, onions, mushrooms carrots, melted provolone cheese in ciabatta

A juicy beef patty, Swiss cheese and topped with sautéed mushrooms and onion on a toasted bun

Veggie patty topped with lettuce, tomato, onion and mayo on a toasted bun

Thick sliced artisan bread lightly toasted and topped with fresh avocado, arugula, tomatoes, goat cheese, balsamic drizzle and with your choice of egg (Poached Scrambled, Fried)

Tender calamari lightly fried served with marinara sauce

Chicken wings served in your choice of buffalo or barbecue sauce. Served with celery and blue cheese

Stretchy, cheesy, melty mozzarella that's battered and fried. Served with homemade marinara sauce

Three crispy pas seared Homemade Crab Cakes served with aioli sauce

Extra crisp romaine, shaved parmesan, Croutons, Creamy Caesar

Sliced fresh mozzarella, tomatoes, and sweet basil, seasoned with sea salt, and olive oil

Cucumbers, tomatoes, parsley, red onions, fresh lemon juice, extra virgin olive oil

Char grilled fresh calamari, tomatoes red onions and arugula tossed with olive oil lemon juice and garlic sauce

Burrata on bruschetta toast with a bed of arugula, cherry tomatoes, and dried figs with a balsamic

Mixed greens, nicoise olives, tomato, red onion, capers, hard boiled egg, seared tuna

Fresh arugula shaved parmesan, dried cranberries, almonds

Arugula tomato, cucumber, walnuts, red onions, apple slices, dried cranberries, goat cheese, tossed with olive oil and drizzled with balsamic vinaigrette

Penne pasta perfectly Blended with creamy tomato vodka sauce

Fettuccine pasta blended with classic Alfredo sauce and jumbo shrimp

Spaghetti with sautéed shallots, crispy bacon, egg, and parmesan cheese

Fettuccini pasta blended with Alfredo sauce & Chicken

Rigatoni in our chefs special Bolognese sauce

Marinated sliced skirt steak, grilled to perfection. Served with French Fries, tomato, arugula & onions salad

Hand-breaded crispy chicken breast topped with made-fresh daily tomato sauce and melted mozzarella Served with spaghetti pasta

Six pieces of jumbo shrimp cooked in creamy scampi sauce flavored with lemon, butter, and garlic. Served with choice of Risotto & Sauteed Brussels Sprouts or Linguine

Grilled salmon fillet served with broccoli rabe, and Mediterranean couscous

Potato Gnocchi sauteed with broccoli rabe, Italian sausage in garlic & olive oil sauce. Topped with shaved grana Padano cheese