Three Arches
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
valutazione
Recensioni
menù
2 schmears, cultured butter
granola, strawberries, maple syrup on the side
Urfa chile butter, radishes, pickled shallot, dill, lime, avocado on multigrain
frisee, poached egg, apple, mustard vinaigrette, celery leaves
with smoked salmon, crème fraîche, dill, pickle, red onion
griddled Canadian bacon, bagel
whipped ricotta, strawberries, maple syrup
small filet, salsa rossa, fried eggs, latke
Canadian bacon, lettuce, griddled Vidalias, and Urfa chile butter
butter lettuce, boiled egg, poached chicken, avocado, green goddess, bacon
frisee, poached egg, apple, mustard vinaigrette, celery leaves
with soy brown butter
smoked egg yolk, shallot, cornichon
with crème fraiche, smoked salmon, minced pickles, chives
with smoked onion cream, scallions
frisee, black truffle vinaigrette
black truffle, chive, everything spice, & beurre blanc
leeks, trout roe, chervil & nage
lemon-chile butter
herb sauce
with Portuguese brown butter sauce
au jus
crème fraiche, chives
2 schmears, cultured butter
granola, strawberries, maple syrup on the side
Urfa chile butter, radishes, pickled shallot, dill, lime, avocado on multigrain
frisee, poached egg, apple, mustard vinaigrette, celery leaves
with smoked salmon, crème fraîche, dill, pickle, red onion
griddled Canadian bacon, bagel
whipped ricotta, strawberries, maple syrup
small filet, salsa rossa, fried eggs, latke
Canadian bacon, lettuce, griddled Vidalias, and Urfa chile butter
butter lettuce, boiled egg, poached chicken, avocado, green goddess, bacon
frisee, poached egg, apple, mustard vinaigrette, celery leaves
with soy brown butter
smoked egg yolk, shallot, cornichon
with crème fraiche, smoked salmon, minced pickles, chives
with smoked onion cream, scallions
frisee, black truffle vinaigrette
black truffle, chive, everything spice, beurre blanc
leeks, trout roe, chervil nage
lemon-chile butter
herb sauce
with Portuguese brown butter sauce
au jus
crème fraiche, chives
2 schmears, cultured butter
granola, strawberries, maple syrup on the side
Urfa chile butter, radishes, pickled shallot, dill, lime, avocado on multigrain
frisee, poached egg, apple, mustard vinaigrette, celery leaves
with smoked salmon, crème fraîche, dill, pickle, red onion
griddled Canadian bacon, bagel
whipped ricotta, strawberries, maple syrup
small filet, salsa rossa, fried eggs, latke
Canadian bacon, lettuce, griddled Vidalias, and Urfa chile butter
butter lettuce, boiled egg, poached chicken, avocado, green goddess, bacon
frisee, poached egg, apple, mustard vinaigrette, celery leaves
with soy brown butter
smoked egg yolk, shallot, cornichon
with crème fraiche, smoked salmon, minced pickles, chives
with smoked onion cream, scallions
frisee, black truffle vinaigrette
black truffle, chive, everything spice, & beurre blanc
leeks, trout roe, chervil & nage
lemon-chile butter
herb sauce
with Portuguese brown butter sauce
au jus
crème fraiche, chives
