Phayathia Restaurant

(Choice of rice noodles or glass noodles) Stir-fried noodles with eggs, tofu, sweet turnip, bean sprouts, scallions and ground peanuts

Sautéed with ginger, onions, scallions, celery, tomatoes, zucchini, Asian black mushrooms and bell peppers

Thai country style stir-fried flat noodles with Chinese broccoli, eggs and brown sauce

Sautéed with cashews, onions, scallions, celery, zucchini, tomatoes and bell peppers

Stir-fried glass noodles with eggs, Asian black mushrooms, baby corn, cabbage, celery, tomatoes, onions and scallions

Sautéed with cucumbers, tomatoes, zucchini, pineapple, onions, scallions and bell peppers

Stir-fried flat noodles with eggs, basil, bamboo shoots, string beans, tomatoes, onions and bell peppers

Green curry paste, coconut milk, string beans, carrots, bamboo shoots, basil and bell peppers

Red curry paste, coconut milk, string beans, carrots, bamboo shoots, basil and bell peppers

Traditional Thai fried rice with eggs, tomatoes, onions and scallions

Fried rice with eggs, pineapple, cashew nuts, tomatoes, onions, scallions and curry powder

Fried rice with eggs, basil, bamboo shoots, tomatoes, onions and bell peppers

Fried rice with green curry sauce, eggs, string beans, bamboo shoots and bell peppers

Stir-fried flat noodles with basil, onions, bamboo shoots, string beans and tomatoes in a spicy brown gravy

Stir-fried flat noodles with Chinese broccoli in special brown gravy

Sautéed with basil, onions, mushrooms, chili and bell peppers

Rice noodles with bean sprouts, and scallions in chicken broth

Crispy egg noodles with bamboo shoots, mushrooms and onions in a house special gravy

Sautéed with garlic, mushrooms, tomatoes and scallions

Hot and sour soup with rice noodles, bean sprouts, mushrooms, tomatoes and red onions

Crispy egg noodles with tofu, bean sprouts and red onions in a spicy curry

Marinated strips of pork deep-fried and served with sriracha sauce

Deep-fried shrimp cake served with sweet chili sauce, cucumbers and ground peanuts

Crispy roasted half duck sauteed with ripe mango in a homemade sweet and sour sauce. Served with rice and house salad

Deep-fried whole soft shell crab sautéed with onions, bell peppers and basil leaves in a brown sauce. Served with rice and house salad

Traditional Thai fried rice with chunks of crab and eggs, topped with scallions

Pumpkin custard served in a freshly steamed mini pumpkin

Marinated strips of pork deep-fried and served with sriracha sauce

Deep-fried shrimp cake served with sweet chili sauce, cucumbers and ground peanuts

Crispy roasted half duck sauteed with ripe mango in a homemade sweet and sour sauce. Served with rice and house salad

Deep-fried whole soft shell crab sautéed with onions, bell peppers and basil leaves in a brown sauce. Served with rice and house salad

Traditional Thai fried rice with chunks of crab and eggs, topped with scallions

Pumpkin custard served in a freshly steamed mini pumpkin

Deep-fried white tofu served with sweet chili sauce and ground peanuts on top

Deep-fried marinated chicken wings served with sweet chili sauce

(Choice of Vegetable or Chicken) Deep-fried roll filled with celery, cabbage, carrots and glass noodles served with sweet chili sauce

Shrimp and chopped chicken wrapped with crispy roll skin served with sweet chili sauce

Crispy rice vermicelli noodles topped with shrimp, bean sprouts and scallions served with homemade sauce

Deep-fried pastry stuffed with chicken, potatoes, onions and curry powder served with cucumber sauce

(Choice of Chicken or Beef) Marinated grilled meat skewers served with peanut sauce and cucumber sauce

Fresh taro dipped in rice flour, fried and served with sweet chili sauce and ground peanuts

Stuffed with a combination of shrimp, chicken, carrots and bamboo shoots, served with black sour sauce

Stuffed with chives, served with black sour sauce

Deep-fried breaded calamari served with sweet chili sauce

Spicy Thai fish cake mixed with chili paste, string beans and lime leaves served with sweet chili sauce, cucumbers and ground peanuts

Crispy Indian flatbread served with yellow curry

Grilled shrimp skewers served with sweet chili sauce

Hot sour prawn soup with red onions, tomatoes and mushrooms

Clear chicken soup with glass noodles, mushrooms, napa cabbage and tofu

Coconut chicken soup with onions, tomatoes and mushrooms

Shrimp wrapped in wonton skin with spinach

Glass noodles with bean sprouts, and scallions in chicken broth

Stir-fried flat noodles with Chinese broccoli in special brown gravy

Stir-fried flat noodles with basil, onions, bamboo shoots, string beans and tomatoes in a spicy brown gravy

Hot and sour soup with rice noodles, bean sprouts, mushrooms, tomatoes and red onions

Crispy egg noodles with bamboo shoots, mushrooms and onions in a house special gravy

Crispy egg noodles with tofu, bean sprouts and red onions in a spicy curry

(Choice of House Dressing or Peanut Dressing) Lettuce, tomatoes, cucumbers, carrots and red cabbage topped with sliced fried tofu

Crispy duck with red onions, scallions, pineapple, carrots, tomatoes and cashews in a spicy lime sauce

Ground chicken tossed with red onions, scallions, carrots, tomatoes and ground roasted rice in a spicy lime sauce

Thai-style shredded green papaya salad with carrots, tomatoes, string beans and peanuts in a traditional spicy Thai sauce

Ground chicken tossed with red onions, scallions, ginger, carrots, tomatoes and peanuts in a spicy lime sauce

Grilled shrimp tossed with red onions, scallions, tomatoes, carrots and cucumbers in a spicy lime sauce

Glass noodles with ground chicken, red onions, carrots, tomatoes and scallions in a lime sauce

Grilled sliced beef tossed with red onions, scallions, carrots, tomatoes and ground roasted rice in a spicy lime sauce

Combination of shrimp, calamari, scallops and mussels with red onions, scallions, carrots, tomatoes and cucumbers in a spicy lime sauce

Steamed striped bass filet with chef's special lime sauce, green chili, garlic and cilantro

Fried striped bass filet topped with onions, chili and pineapple in a red curry sauce

Crispy roasted duck topped with tomatoes, pineapple and bell peppers in a red curry sauce

Crispy roasted duck sauteed with basil, onions, mushrooms and bell peppers

Sautéed shrimp, calamari, scallops, mussels, onions, scallions and bell peppers with special Thai chili sauce

Sliced beef in Thai Panang sauce mixed with coconut milk and lime leaves, served with steamed vegetables

Deep-fried whole striped bass topped with Thai Panang curry mixed with coconut milk and lime leaves served with steamed vegetables

Deep-fried striped bass filet topped with garlic chili sauce

Deep-fried striped bass filet topped with mushrooms, tomatoes and scallions in a garlic sauce

Pan-seared salmon filet topped with minced shrimp and shallots in a garlic sauce, served over sautéed spinach

Deep-fried striped bass filet topped with onions, bell peppers, chili and basil leaves in a basil sauce

Crispy chicken with ripe mango in a homemade sweet and sour sauce

Fried half cornish hen topped with a sweet and spicy chili sauce

Jumbo shrimp tossed with ginger, Asian black mushrooms, baby corn, zucchini, Napa cabbage and vermicelli noodles, served with a light brown sauce in a clay pot

Jumbo shrimp topped with minced scallops and shallots in a garlic sauce, served over sauteed spinach

Jumbo shrimp sauteed with ripe mango in a homemade sweet and sour sauce

Jumbo shrimp with onions, potatoes, spinach and mango topped with yellow curry sauce

Pan-seared salmon filet topped with Thai Panang curry mixed with coconut milk and lime leaves, served over sautéed spinach

Pan-seared salmon filet with tomatoes and pineapple in a green curry sauce, served over sautéed spinach

Sautéed with basil, onions, mushrooms, chili and bell peppers

Sautéed with cashews, onions, scallions, celery, zucchini, tomatoes and bell peppers

Sautéed with ginger, onions, scallions, celery, tomatoes, zucchini, Asian black mushrooms and bell peppers

Sautéed with chili paste, lime leaves, bell peppers and string beans

Sautéed with cucumbers, tomatoes, zucchini, pineapple, onions, scallions and bell peppers

Steamed broccoli, string beans and carrots topped with a peanut sauce

Sautéed with garlic, mushrooms, tomatoes and scallions

Sautéed American broccoli in a brown sauce

Sautéed with bamboo, bell peppers and basil in a spicy sauce

Sautéed eggplant with basil and bell peppers

String beans sautéed in a brown garlic sauce

Sautéed onions, bell peppers, tomatoes, string beans, carrots, zucchini and cabbage in a house sauce

Sautéed Chinese broccoli and garlic in a brown sauce

Green curry paste, coconut milk, string beans, carrots, bamboo shoots, basil and bell peppers

Clear broth, chili paste, eggplant, bamboo shoots, baby corn, string beans, basil and bell peppers

Red curry paste, coconut milk, string beans, carrots, bamboo shoots, basil and bell peppers

Yellow curry paste, coconut milk, potatoes, string beans, carrots and onions

Massaman paste, coconut milk, string beans, carrots, tamarind juice, potatoes, peanuts and onions

Fried rice with shrimp paste, house special sauce, eggs, green peas, carrots and bell peppers

Fried rice with eggs, basil, bamboo shoots, tomatoes, onions and bell peppers

Traditional Thai fried rice with eggs, tomatoes and onions

Fried rice with chili paste, eggs, string beans, onions and bell peppers

Fried rice with eggs, pineapple, cashew nuts, tomatoes, onions, scallions and curry powder

Fried rice with green curry paste, eggs, string beans, bamboo shoots and bell peppers

Stir-fried rice noodles with eggs, tofu, bean sprouts, scallions and ground peanuts

Stir-fried flat noodles with eggs, basil, bamboo shoots, string beans, tomatoes, onions and bell peppers

Thai country style stir-fried flat noodles with Chinese broccoli, eggs and brown sauce

Stir-fried flat noodles with eggs, onions, tomatoes and bell peppers in a spicy siracha sauce

Stir-fried glass noodles with eggs, Asian black mushrooms, baby corn, cabbage, celery, tomatoes, onions and scallions

Grilled marinated flank steak served with tamarind sauce

Grilled flank steak topped with a lemongrass sauce

Grilled slices of pork marinated with a house sauce, chopped lemongrass, garlic and pepper

Indian Flatbread

Flavors: Coconut, Green Tea, Red bean, Mango or Vanilla

(Choice of rice noodles or glass noodles) Stir-fried noodles with eggs, tofu, sweet turnip, bean sprouts, scallions and ground peanuts

Sautéed with ginger, onions, scallions, celery, tomatoes, zucchini, Asian black mushrooms and bell peppers

Thai country style stir-fried flat noodles with Chinese broccoli, eggs and brown sauce

Sautéed with cashews, onions, scallions, celery, zucchini, tomatoes and bell peppers

Stir-fried glass noodles with eggs, Asian black mushrooms, baby corn, cabbage, celery, tomatoes, onions and scallions

Sautéed with cucumbers, tomatoes, zucchini, pineapple, onions, scallions and bell peppers

Stir-fried flat noodles with eggs, basil, bamboo shoots, string beans, tomatoes, onions and bell peppers

Green curry paste, coconut milk, string beans, carrots, bamboo shoots, basil and bell peppers

Red curry paste, coconut milk, string beans, carrots, bamboo shoots, basil and bell peppers

Traditional Thai fried rice with eggs, tomatoes, onions and scallions

Fried rice with eggs, pineapple, cashew nuts, tomatoes, onions, scallions and curry powder

Fried rice with eggs, basil, bamboo shoots, tomatoes, onions and bell peppers

Fried rice with green curry sauce, eggs, string beans, bamboo shoots and bell peppers

Stir-fried flat noodles with basil, onions, bamboo shoots, string beans and tomatoes in a spicy brown gravy

Stir-fried flat noodles with Chinese broccoli in special brown gravy

Sautéed with basil, onions, mushrooms, chili and bell peppers

Rice noodles with bean sprouts, and scallions in chicken broth

Crispy egg noodles with bamboo shoots, mushrooms and onions in a house special gravy

Sautéed with garlic, mushrooms, tomatoes and scallions

Hot and sour soup with rice noodles, bean sprouts, mushrooms, tomatoes and red onions

Crispy egg noodles with tofu, bean sprouts and red onions in a spicy curry