Riverside Northern Thai and Isan Flavors
Lab Gai Ban Hong-Branch 3 is a tucked-away, family-run spot specializing in northern and northeastern Thai cuisine. Diners find boldly seasoned local dishes, from spicy salads to frog specialties, alongside familiar stir-fries, fried rice, and fried fish. Friendly staff prepare food quickly while guests look out over the river and surrounding countryside, creating a laid-back, local dining experience.