Classic Continental Dining in an Intimate Setting
Perdinos Continental Cuisine offers classic Continental dishes in a traditional, softly lit dining room accented by a baby grand piano. The kitchen is known for specialties such as Chicken Perdino in a buttery garlic sauce, fresh fish like lightly fried perch, and seasonal pasta and seafood offerings. Attentive, personal service from the owner-chef contributes to a welcoming, old-school dining experience.
