20 migliori ristoranti Pizza per raccomandazione a St. Louis

Pizza-A-Go-Go is a longtime South Side Saint Louis spot dedicated solely to pizza, known for its crisp, flavorful crust and consistent quality. The compact, no-frills space is kept very clean, with a welcoming team taking orders at the counter. With limited seating and a simple setup, it caters especially well to carryout while focusing on its classic New York–style pies.

Pizzeoli Wood Fired Pizza specializes in Neapolitan-style pies with a thin, charred crust and light, flavorful sauce. The menu includes both meat and vegan options, along with starters like garlic knots, plus a selection of wine and craft beer. Set in a brick-lined neighborhood with simple patio seating, it offers attentive, accommodating service for both small tables and large groups.

Maurizio's Pizza serves straightforward Italian favorites in a casual, counter-service setting downtown. Guests choose from hearty pastas, classic pizzas, and specialties like stromboli-style pies, complemented by a full bar. Self-service drink stations and a jukebox contribute to an unfussy, late-night-friendly atmosphere.

Imo's Pizza specializes in classic St. Louis–style pies with a distinctive cracker-thin crust and a range of topping and sauce combinations. Guests often pair their pizza with local favorites such as toasted ravioli, salads, or wings. Orders are prepared efficiently for pickup or delivery, and service is described as courteous and organized.

Set in the lobby of the St. Louis University Law School, The Docket offers casual café fare with an emphasis on all-day breakfast, sandwiches, salads, and other light options. Dishes are described as carefully prepared, with healthy choices and prompt service. The bright, spacious dining room and outdoor seating provide views of downtown and the nearby courthouse activity.

Pizza World is a casual neighborhood pizzeria known for its flavorful specialty pies, including options like buffalo chicken and Thai-inspired pizza. The menu also features wings, substantial salads with house-made dressings, breadsticks, and lunch specials with slices, small pizzas, and sandwiches. Guests can dine in, pick up carryout, or use convenient delivery, with service described as attentive and welcoming.

Located within the Westin St. Louis, Quattro Trattoria + Pizzeria offers Italian-inspired dishes ranging from steaks and pasta to pizza with a notably well-regarded crust. Breakfast is a highlight, with items such as Eggs Benedict drawing frequent praise. Guests describe the overall quality as consistently high, with attentive service from both servers and bartenders.

Imo's Pizza specializes in thin crust pies with a crisp base and balanced toppings, frequently praised for their flavor. The menu extends to subs, salads, toasted ravioli, and other casual favorites, appealing to a wide range of tastes. Efficient delivery and courteous staff contribute to a reliable, straightforward dining experience.

Ruma's Deli is a casual neighborhood spot known for hearty, generously filled sandwiches and classic deli comfort food. House favorites like the Gerber and Prosperity showcase quality meats, bread, and cheese, with pizza and pasta also available. The atmosphere is simple and unpretentious, with clean surroundings, bench seating, and a focus squarely on the food.

Imo’s Pizza showcases classic St. Louis–style pizza with a very thin, crispy crust and signature Provel cheese for a creamy, gooey finish. Guests also highlight the toasted ravioli as a regional specialty worth trying. The casual, straightforward setting suits a relaxed meal or a break between nearby attractions.

Melo's Pizzeria specializes in brick-oven, stone-fired pizza with a chewy, flavorful crust. The focused menu highlights classic combinations, including a well-regarded cheese pizza, prepared quickly in the authentic oven. This cozy spot offers a few indoor tables, takeout options, and a small patio for enjoying pizza in a casual setting.

Yaquis on Cherokee is a laid-back neighborhood spot known for its wood-fired pizzas, crepes, and a menu that accommodates both vegetarians and meat eaters. A full bar with an extensive cocktail, beer, and wine selection complements the food. Live bands with nostalgic swing-era music on select nights and blues- and rock-inspired playlists during the day create a lively, characterful atmosphere, supported by consistently welcoming service.

Imo's Pizza specializes in classic St. Louis–style thin crust pizza, known for its crisp base and easy-to-share square slices. Guests order at the counter and settle into a casual, family-friendly dining room while pizzas and simple sides, such as garlic cheese bread and toasted ravioli, are brought to the table hot. Friendly staff and efficient service contribute to a straightforward, satisfying meal.

Monte Bello Pizzeria serves distinctive St. Louis–style pizza made from scratch with fresh ingredients in the cozy basement of a converted house. This family-run spot is known for its unique pizza flavor and friendly, attentive service. Guests also highlight the toasted ravioli, including creative dessert versions, making it a popular choice for both dine-in and takeout.

Blackthorn Pub and Pizza specializes in generous Chicago-style stuffed and deep-dish pies, along with thin-crust options and cocktails. Guests note a flavorful sauce with a bit of spice, filling slices, and fresh salads. The atmosphere is laid-back and pub-like, with games such as shuffleboard adding to the experience. Wait times for pizza can be lengthy, reflecting its made-to-order approach.

Failoni's Restaurant offers a lively, neighborhood setting with a mix of Italian-inspired dishes, including seafood pasta and thin-crust pizza noted for its fresh ingredients. Attentive staff and an engaged kitchen team contribute to the welcoming feel. On some evenings, live music and singing by the team create a festive atmosphere.

Pizza Head specializes in New York–style pies with a strong emphasis on vegan options, including convincingly seasoned vegetarian pepperoni and a distinctive cheese-style sauce. The crust is consistently noted for its pleasing texture and balance. Guests describe the setting as casual and slightly edgy, with music-inspired decor and a laid-back vibe. Helpful, approachable staff contribute to an easygoing experience, complemented by a selection of beer.