Contemporary American Grill Dining
Edgar's Grille offers contemporary American fare with well-prepared seafood, grilled meats, and satisfying shared plates. Guests highlight dishes such as salmon, rack of lamb, and seasonal specials, along with generous portions and well-crafted cocktails. Service is attentive and well paced, from greeting to final course. A secluded courtyard adds an appealing outdoor option, and many staff are culinary students, bringing an educational aspect to the experience.