Texas Smokehouse and Butcher Shop
King’s Texas Smokehouse combines a casual counter-service restaurant with a full butcher shop and convenience store. The kitchen focuses on hearty burgers and sandwiches, including smoked brisket and pulled pork, accompanied by housemade sides like fried pickles, okra, and potato chips. Fresh breads and a selection of jerky, dry sausage, and smoked beef highlight the in-house smoking and curing. Indoor seating is cozy, with additional tables available outdoors.
