Lively Cantonese Dining and Dim Sum
Taste at Hong Kong - 大排檔 serves traditional Cantonese cooking and all-day dim sum in a bustling, family-style setting. Guests highlight classic dishes such as salted fish fried rice, beef chow fun, and salt and pepper pork chops, along with fresh shrimp dumplings and custard tarts. Dim sum is offered from carts on weekends, adding to the energetic, Hong Kong–style atmosphere. Service is efficient, and the room often fills with a largely local Chinese crowd.