Basque-Inspired Iberian Dining
Restaurant Adarra offers Iberian and Basque-inspired cuisine focused on simple preparations and high-quality ingredients, presented mainly as refined small plates. The mood is chic and intimate, with thoughtful lighting that enhances the dining room. A focused wine program emphasizes the Iberian Peninsula and southern France, complemented by well-crafted cocktails. Attentive staff guide guests through both menu and pairings for a cohesive experience.