와규노사토 로만테이 치류텐

All the beef we offer is the highest quality black-haired Wagyu. We purchase whole cows through the owner's unique route, ensuring that we can provide only the finest quality products. Additionally, we have made it possible to offer rare cuts that are hard to find elsewhere.

This is our top recommendation for Karubi! Please enjoy our proud selection of Karubi, carefully chosen from various cuts. You can savor the moderate fat and sweetness of black-haired Wagyu, along with its melting texture and the fragrant 'Wagyu aroma' that wafts through your nose. The marriage with our homemade sauce, specially blended to complement the Wagyu Karubi, is exceptional. ◎ Order over 200g for a better deal! / 200g: 3179 yen (including tax) / 300g: 4697 yen (including tax) / 700g: 10901 yen (including tax) / [Recommended for celebrations!] Orders over 700g will be served in a gold cup! / 12th National Wagyu Ability Competition - Kagoshima Black Beef is the best in Japan / [Kagoshima Prefecture 'Black Beef'] is characterized by its finely marbled beautiful texture, melting sensation, and rich flavor.

Wagyu Sato Kalbi, Upper Kalbi, Kalbi, Trimmed Kalbi

Special Selected Kalbi, Wagyu Sato Kalbi, Premium Kalbi

Uses Kagoshima-produced 'Black Beef' / The Kagoshima-produced 'Black Beef' features a melt-in-your-mouth texture created by finely marbled beautiful fat, along with a rich and savory flavor. / *The photo shows a comparison of different roasts. Orders with salt are also accepted. Please inform the staff.

Using Kagoshima-produced 'Black Beef'/ The fine and beautiful marbling creates a melt-in-your-mouth texture, characterized by a rich flavor and umami. / *The photo shows a comparison of roasts. Orders with salt are also accepted. Please inform the staff.

Using Kagoshima-produced 'Black Beef'/ The Kagoshima-produced 'Black Beef' features a melt-in-your-mouth texture created by finely marbled beautiful fat, along with a rich and savory flavor. / *The photo is of the Roast Comparison. Orders with salt are also accepted. Please inform the staff.

This is a recommended dish where high-quality tongue, committed to being served in its fresh state, is hand-cut one piece at a time. [With the tongue] Homemade Salt Sauce with Green Onions: 121 yen (including tax)

A classic of grilled meat! Please enjoy it refreshing with lemon. [With Tongue] Homemade salt sauce with green onions: 121 yen (including tax)

A platter with salted tongue / A combination of salted tongue, chicken thigh, and pork shoulder.

Please enjoy the tender harami in thick cuts.

We have carefully selected high-quality marbled cuts of harami. We also accept orders with salt. Please inform the staff.

The juicy meat juice overflowing from the marbling is exquisite. Please enjoy the melting deliciousness.

Please enjoy it in a sukiyaki style with a special egg sauce.

This is a platter recommended for groups including children, featuring Wagyu beef, offal, pork, and also includes sausages. / [Serves 2-3 people] - Wagyu Village Kalbi, Kalbi, Trimmed Kalbi, Pork, Grilled Offal, Sausages / [With meat] Pajoregi (seasoned green onions): 473 yen (tax included) / Sanchu (with meat miso): 495 yen (tax included)

Sirloin, Special Selection Kalbi, Wagyu Sato Kalbi, Upper Kalbi, Special Selection Roast, Upper Roast

・Special Selected Kalbi・Wagyu Sato Kalbi・Premium Kalbi・Special Selected Roast・Premium Roast

Salted Tongue, Wagyu Rib, Premium Rib, Rib, Trimmed Rib, Premium Loin, Pork Belly

A platter of grilled cabbage, onion, carrot, pumpkin, and three seasonal vegetables. Individual grilled vegetables: 473 yen (including tax)

Half: 671 yen (including tax)

This is a low-calorie salad made with homemade tofu and plenty of vegetables. Please enjoy it with a rich sesame dressing.

This is a hearty salad made with plenty of fresh vegetables. Please enjoy it with our homemade dressing made from onions and apple cider vinegar.

Wrap it with meat for a refreshing and healthy dish!

This is sashimi made from beef cheek. Please enjoy it with ponzu for a refreshing taste.

This is Yukke made from Hida beef, which has been approved as processed meat.

It is raw horse meat sashimi.

Assortment of 4 types: pickled radish and carrot namul, spinach, fernbrake, and bean sprouts. A classic side dish for grilled meat.

A dish made with green onions. Enjoy it with meat.

This is a luxurious chijimi made with plenty of seafood such as squid and scallops.

This is a refreshing chijimi that is also perfect as a snack.

This is a proud soup that has been slowly simmered for half a day using the tails of black-haired wagyu beef, maximizing the flavor of the tail. It is rich in collagen. [Half] Each 770 yen (tax included)

This is a homemade spicy soup that brings out the umami by slowly simmering Wagyu beef, finished with white miso and gochujang. [Half] 836 yen (tax included)

[Half] 473 yen (including tax)

A homemade soup carefully simmered with chicken bones and plenty of vegetables, finished with fluffy eggs. [Half] 473 yen (including tax)

[Half] 836 yen (including tax)

[Half] 836 yen (including tax)

Using carefully simmered Wagyu to extract rich flavors, we have created a homemade spicy soup finished with white miso and gochujang. [Half] 1,100 yen (tax included)

[Half] 957 yen (including tax)

Slowly simmered chicken bones and plenty of vegetables, finished with a homemade soup carefully prepared and wrapped in fluffy egg. [Half] 539 yen (including tax)

[Half] Each 957 yen (including tax)

[Half] 957 yen (including tax)

[Half] 539 yen (including tax)

A classic bibimbap from a barbecue restaurant

[Half] 836 yen (including tax)

Half 836 yen (including tax)

[Half] 715 yen (including tax)

[Half] 594 yen (including tax)

Plum/Salmon

Essential for grilled meat! ■ Small serving 374 yen (including tax) / Large serving 484 yen (including tax)

Finished with a slightly bitter caramel sauce.

Chocolate Oreo/Mixed Berry

Matcha/Vanilla