자 셀러 도쿄

<Alcohol> Gin, rum, vodka, lychee, peach, cassis, lemon, grapefruit, Campari, plum wine × <Mixers> tonic, soda, cola, ginger ale, orange, peach nectar, guava juice, oolong tea ALL

Sweet potato

Sweet potato

Sweet potato

Sweet potato

Sweet Potato

Sweet potato

Taro

Barley

Sweet potato

Sweet potato

Wheat

Wheat

Wheat

Wheat

Wheat

Sweet potato

Barley

Sweet potato

Sweet potato

Sweet potato

Sweet potato

Sweet potato

Sweet potato

・Quartet Anderson Valley Brut (B) with aromas of green apple and honey, featuring the fresh acidity unique to the cool Anderson Valley. Dry / USA Varieties: Chardonnay, Pinot Noir ・Schramsberg Mirabelle Brut (B) with youthful aromas and flavors of pear and toast. Rich in fruitiness and freshness. Dry / USA Varieties: Chardonnay, Pinot Noir ・Lanson Black Label Brut (B) with lively spring aromas and hints of toast, spreading the scent of various floral nectars. Dry / France Varieties: Pinot Noir, Chardonnay, etc. ・Delamotte Brut Blanc de Blancs (B) with floral aromas that spread as soon as poured. It has a silky mouthfeel and a sense of delicacy. Dry / France Varieties: Chardonnay ・Champagne Baron de Rothschild Brut (B) is an elegant sparkling wine with refined fruitiness and a lingering acidity. Dry / France Varieties: Chardonnay, Pinot Noir, etc. ・Louis Roederer (B) is a Champagne that harmonizes the sense of aging and the individuality of the vintage, based on an elegant and powerful style. Dry / France Varieties: Chardonnay, Pinot Noir, etc. ・Hermitage Brut (B) with concentrated fruitiness harmonizing with minerals and delicate acidity, creating depth in flavor with nuances of aging. Dry / USA Varieties: Chardonnay, Pinot Noir ・Stradivarius Champagne (B) is an elegant Champagne where rich aromas and complex flavors beautifully harmonize. Dry / France Varieties: Chardonnay, Pinot Noir ・Delamotte Brut (B) with fine bubbles, refreshing acidity, and a crisp mineral sensation, leaving a refined impression. Dry / France Varieties: Chardonnay, Pinot Noir, etc. ・Hermitage Rosé (B) with fresh and romantic aromas. Characterized by highly harmonious complexity and smoothness. Dry / USA Varieties: Chardonnay, Pinot Noir ・Louis Roederer Rosé (B) with a smooth texture accompanied by unique nuances, finished with delicate and beautiful flavors. Dry / France Varieties: Pinot Noir, Chardonnay

・Perrier-Jouët Blanc de Blancs (B) Fresh and crisp taste with a refreshing finish, overflowing with minerality. Dry / France Varietal: Chardonnay ・Perrier-Jouët Blason Rosé (B) A rich and robust flavor that spreads generously in the mouth, feeling both freshness and strength. Dry / France Varietal: Pinot Noir, Pinot Meunier, etc. ・Dumont Blanc de Blancs Millésime (B) Aromas reminiscent of lychee and nuances of white flowers. A simultaneous experience of creaminess and crispness. Dry / France Varietal: Chardonnay ・Stradivarius Millésime (B) The Chardonnay provides the necessary structure for the wine's personality while also giving a soft impression. Dry / France Varietal: Pinot Meunier, Chardonnay ・Schramsberg Reserve North Coast (B) Smooth and velvety mouthfeel, leaving a refreshing acidity and minerality. Dry / USA Varietal: Pinot Noir, Chardonnay ・Krug Grande Cuvée (B) Characterized by rich and stimulating flavors enhanced by fine, elegant, and delicate bubbles. Dry / France Varietal: Pinot Noir, Chardonnay ・Perrier-Jouët Belle Époque (B) A delicate finish boasting a perfect balance of a solid structure and lively acidity. Dry / France Varietal: Pinot Meunier, Pinot Noir, etc. ・Louis Roederer Cristal (B) A masterpiece with perfect beauty crafted by the maison. An innocent taste accompanied by richness and precision. Dry / France Varietal: Pinot Noir, Chardonnay ・Louis Roederer Cristal Rosé (B) An artistic taste with fresh acidity breathing within a rich body, showcasing meticulous craftsmanship. Dry / France Varietal: Pinot Noir, Chardonnay ・Salon Blanc de Blancs (B) A wine of exceptional elegance, harmonizing sensuality, depth, delicacy, and a long-lasting taste. Dry / France Varietal: Chardonnay

・Cycles Gladiator Chardonnay (B) Features fruitiness reminiscent of ripe flesh, with a firm acidity and hints of oak. Dry / American Variety: Chardonnay ・Bogle Vineyards Sauvignon Blanc (G/B) Overflowing with a lively mouthfeel, it has an attractive acidity that spreads throughout. Dry / American Variety: Sauvignon Blanc ・Narly Head 1924 Scotch Barrel (B) Characterized by a rich, sweet, and toasty aroma reminiscent of high-quality Scotch whisky. Dry / American Variety: Chardonnay and others ・Kung Fu Girl Riesling (B) A medium-dry wine primarily made from Riesling, cultivated using sustainable farming methods. Medium-dry / American Variety: Riesling ・Klinker Brick Albariño (G/B) Roundness of white peach and a solid mineral feel. A refreshing aftertaste reminiscent of lemon. Dry / American Variety: Albariño ・Yves Chardonnay (B) A balanced taste with a creamy and smooth texture, featuring lively acidity. Dry / American Variety: Chardonnay ・Liberty School Chardonnay (B) Floral with flavors of apple, lime, and other citrus fruits. Rich in fruitiness with a buttery nuance. Dry / American Variety: Chardonnay, Viognier, and others ・Robert Mondavi PS Chardonnay (B) A rich and creamy wine made by Robert Mondavi, with a balanced acidity. Dry / American Variety: Chardonnay

・J. Lohr Chardonnay (B) A rich style with a firm acidity that supports the flavor and provides sophistication. Dry / American Variety: Chardonnay ・Jam Cellars Butter Chardonnay (B) Rich with pleasant oak nuances, creamy and smooth on the palate. Dry / American Variety: Chardonnay ・Bread & Butter Chardonnay (G/B) Tropical flavors combined with buttery and toasty notes, melting on the tongue. Dry / American Variety: Chardonnay ・Bread & Butter Sauvignon Blanc (G/B) Rich and complex texture. It has a moderate mouthfeel and a refreshing finish. Dry / American Variety: Sauvignon Blanc ・Matanzas Creek Sauvignon Blanc (B) Lively and complex aromas with hints of kiwi and lime, layered acidity is felt. Dry / American Variety: Sauvignon Blanc ・Others ・Ferdinand Albariño (B) Enjoy aromas of orange peel and lime, with natural acidity and freshness. Dry / American Variety: Albariño ・Clos Pegase Mitsukoz Sauvignon Blanc (B) A full-bodied wine where the oak aroma beautifully integrates into the flavor, leaving a pleasant bitterness in the finish. Dry / American Variety: Sauvignon Blanc ・Frog's Leap Sauvignon Blanc (B) A typical minerality of Sauvignon Blanc balanced with firm acidity for a harmonious taste. Dry / American Variety: Sauvignon Blanc

・Turchard Chardonnay (B) A harmonious flavor with a firm acidity leading to a lively finish. Dry / American Variety: Chardonnay. Obonkrima Chardonnay (B) An elegant wine with captivating aromas of white peach and an impressive finish, bright and beautiful. Dry / American Variety: Chardonnay. Smith-Madrone Chardonnay (B) A classic Chardonnay that showcases the aromas and flavors unique to California sunshine. Dry / American Variety: Chardonnay. Karinsellers Chardonnay (B) A unique taste combining wonderful fruitiness with a sense of aging that can only be achieved over time. Dry / American Variety: Chardonnay. Asatsuyu (B) Kenzo Estate Asatsuyu A refreshing sensation woven from prominent acidity and fragrant fruit aromas. A California wine made by Japanese owners. Dry / American Variety: Sauvignon Blanc, Semillon. Yui (B) Kenzo Estate Yui A creative rosé wine that produces a rich fruitiness and lively acidity, creating a beautiful harmony. Dry / American Variety: Malbec, Merlot, etc. The Hilt Chardonnay (B) A luxurious taste that combines concentration and transparency, produced from a renowned Chardonnay region. Dry / American Variety: Chardonnay. Chateau Montelena Chardonnay (B) A well-balanced wine with a creamy richness and firm acidity, offering a refined taste. Dry / American Variety: Chardonnay. Sonoma Coast Chardonnay Flowers (B) A wine that combines both crispness and richness, with a long-lasting, transparent, and mellow aftertaste. Dry / American Variety: Chardonnay.

・Smoking Loon Merlot (B) A spicy character with a well-defined fruit volume. Pairs well with a wide range of dishes. Medium body / American variety: Merlot, Valdiguié, and others.・Coppola Diamond Collection Zinfandel (B) Spicy and jam-like concentration, bold. Has an aroma of exotic spices. Medium body / American variety: Zinfandel.・Bogle Pinot Noir (G/B) Two types of oak impart an impression to the flavor, with a spicy yet elegant tannin, achieving perfect balance. Full body / American variety: Pinot Noir.・Brick Mason Red Blend (G/B) Deep aromas of red fruits lead to firm tannins and fragrant notes of vanilla. Full body / American variety: Zinfandel, Syrah, and others.・Robert Mondavi PS Cabernet Sauvignon (B) Aromas of cherry compote and sweet spices. Rich fruitiness with a smoky nuance. Full body / American variety: Cabernet Sauvignon.・Sixth Sense Syrah (B) Flavors spread across the palate with a long finish. A wine with ripe tannins. Full body / American variety: Syrah.・Duckhorn Decoy Merlot (B) A milky attack with soft yet firm tannins, expanding into a deep flavor. Full body / American variety: Merlot, Cabernet Sauvignon.・Clinkabrick Farrah Syrah (G/B) Vibrant blackberry and exotic spice flavors. A rich wine with a lingering finish. Full body / American variety: Syrah.・Hess Select Cabernet Sauvignon (B) Soft on the palate with well-integrated tannins, spreading juicy berry fruit flavors. Medium body / American variety: Cabernet Sauvignon, Petit Syrah, and others.

・Twentylows Reserve Cabernet Sauvignon (B) has a rich aroma of cassis and a full-bodied, robust flavor with ample structure. Full-bodied / American variety: Cabernet Sauvignon. Ravenswood Zinfandel (B) features a mellow and rounded taste with a spicy accent to the juicy fruit flavors. Full-bodied / American variety: Zinfandel. Clo Pegas Mitsukoz Merlot (B) offers a rich and supple mouthfeel with a meaty body. The balance with fine tannins is exquisite. Full-bodied / American variety: Merlot. Director's Cut Zinfandel (B) has a concentrated aroma with nuances of spice. Enjoy the heavy flavor of Zinfandel. Full-bodied / American variety: Zinfandel. Klinker Brick Zinfandel (B) presents cherry aromas brought by the area's unique climate. Barrel fermentation adds thickness to the wine. Full-bodied / American variety: Zinfandel. Highlands Zinfandel (B) has a refined mouthfeel. Tight acidity and concentrated fruit intertwine with soft tannins. Full-bodied / American variety: Zinfandel. Federalist Zinfandel (B) leaves a smooth mouthfeel with creamy and rich flavors. Recommended for those who enjoy barrel flavors. Full-bodied / American variety: Zinfandel, Carignan. Castle Rock Reserve Napa Valley (B) has a balanced taste with the heavy richness typical of Napa, abundant fruitiness, and moderate spiciness. Full-bodied / American variety: Cabernet Sauvignon, Petit Verdot. Napa Highlands Cabernet Sauvignon (B) has tightly woven, precise tannins that blend seamlessly for an extremely smooth experience. It has a voluminous and rich flavor. Full-bodied / American variety: Cabernet Sauvignon, Petit Verdot.

・The Hilt Pinot Noir (B) has aromas of black plum, with a velvety smooth texture and silky mouthfeel. Medium body / American variety: Pinot Noir. Hess Collection Cabernet Sauvignon (B) offers a smooth mouthfeel with fine tannins. Layers of vanilla complement the fruit flavors. Full body / American variety: Cabernet Sauvignon, Petit Sirah, and others. Unshackled Red Blend (B) has a vibrant and wonderful balance, supported by a refined mouthfeel. Full body / American variety: Zinfandel, Malbec, and others. Disciples Zinfandel (B) features rich flavors with hints of spice, creamy tannins, and a long finish. Full body / American variety: Zinfandel, Petit Sirah. Duckhorn Merlot (B) has cherry flavors that add depth to the tannins, along with an excellent long aftertaste. Full body / American variety: Merlot, Cabernet Sauvignon. Bread & Butter Reserve Cabernet Sauvignon (B) highlights ripe black cherry and toasty vanilla flavors, enhancing the rich mouthfeel. Full body / American variety: Cabernet Sauvignon, Petit Sirah. Alpha Omega (B) offers juicy, concentrated fruit flavors. A moderate acidity adds freshness to the taste. Full body / American variety: Cabernet Franc, Merlot. Adaptation Cabernet Sauvignon (B) features a silky smooth texture with concentrated fruit, and nuances of bittersweet chocolate and cocoa. Full body / American variety: Cabernet Sauvignon, Merlot. Austin Hope Cabernet Sauvignon (B) layers flavors of blackberry, vanilla beans, and burnt butter, resulting in a rich and powerful wine. Full body / American variety: Cabernet Sauvignon and others.

・Kemas Cabernet Sauvignon (B) A fully ripe aroma and a rich mouthfeel spread out, with a complex flavor that can be felt in the finish. Full-bodied / American variety: Cabernet Sauvignon, etc. ・Napa Highlands Reserve Cabernet Sauvignon (B) Smooth yet powerful tannins. The concentration and spice notes of vanilla linger long. Full-bodied / American variety: Cabernet Sauvignon. ・Star Lane Cabernet Sauvignon (B) Ripe fruit flavors harmonize with aged oak aromas, releasing an attractive fruitiness and maturation scent. Full-bodied / American variety: Cabernet Sauvignon, Cabernet Franc, etc. ・Archimedes Coppola Cabernet Sauvignon (B) A warm spice aroma spreads, with nuances of rose, cassis, and tobacco. Full-bodied / American variety: Cabernet Sauvignon, Petit Verdot, etc. ・Waibai Yoshiki Russian River Valley Pinot Noir (B) A rich body yet elegant and tight acidity. A smooth and silky wine. Full-bodied / American variety: Pinot Noir. ・Purple Bell (B) Kenzo Estate Rindo A delicate yet rich flavor. Like the gentian flower, it holds a supple and graceful charm. Full-bodied / American variety: Cabernet Sauvignon, Merlot, etc. ・Deep Hidden (B) Kenzo Estate Shinon The aroma of black pepper with fine tannins that are soft, creating a deep and sensual taste. Full-bodied / American variety: Cabernet Sauvignon, Cabernet Franc, etc. ・Opus One (B) A silky texture and rich flavor, with an overwhelming presence as a top-tier California wine. Full-bodied / American variety: Malbec, Cabernet Sauvignon, etc.

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