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Hand cut fresh romaine lettuce, imported Grana Padano & Pecorino Romano cheese, garlic croutons, tossed in our homemade Caesar dressing

Sliced pepperoni, red onions, pepperoncini, cucumbers, Roma tomatoes, provolone, Kalamata olives and Gorgonzola cheese

Mixed garden greens with Roma tomatoes, sliced cucumbers, and our house Italian vinaigrette

Crispy sautéed sweet Italian sausage, sliced pepperoncini, olives, diced fresh tomatoes, garlic, onions, parmigiano cheese, fried fresh pasta and melted cheese

Shiitake mushrooms, grilled eggplant, red peppers, zucchini, red onion, roasted tomatoes, smoked gouda cheese and balsamic aioli

Fresh roasted turkey, provolone, leaf lettuce, tomato, and fresh basil pesto

Grilled chicken, leaf lettuce, roasted tomatoes, provolone, and sun-dried tomato aioli

Imported salami, pepperoni, capicola, prosciutto, vine ripe tomatoes, leaf lettuce, pepperoncini, provolone, and balsamic aioli

Breaded chicken cutlet, romaine lettuce, Grana cheese, provolone, and caesar aioli

Our homemade meatballs, simmered in tomato sauce, topped with melted mozzarella cheese on a toasted sub roll

Grilled breast of chicken smothered with fresh roasted mushroom and fresh herbs served over a toasted garlic sub roll with melted mozzarella cheese

8oz. Angus beef, lettuce, tomato, onion served with french fries. Cheese choices: American, sliced provolone, mozzarella

Blend of ground short rib and brisket topped with crispy bacon, Fontinella cheese and sage truffle aioli, served on a Brioche bun with truffle parmesan fries

Breaded chicken cutlets topped with our tomato sauce and melted mozzarella cheese. Served with your choice of pasta

Sliced beef sautéed with onions, peppers, mushrooms and melted provolone cheese

Sautéed chicken, shallots, pancetta ham, peas, cream, butter and Romano cheese seved over fresh ziti

Fresh ziti oven baked with tomato sauce, ricotta cheese, sausage crumblings and melted mozzarella

Sweet Italian sausage with fresh broccoli sautéed with garlic and sherry wine over fresh ziti

The classic with reduced cream, Romano cheese and sweet butter. Fresh pasta choices: Ziti or Tagliatelle

Fresh three cheese ravioli simmered and served with marinara sauce

Fresh Prince Edward Island mussels sautéed with fresh garlic and served in a marinara sauce over tagliatelle pasta

Romano cheese and ricotta, wrapped in fresh fried eggplant. Topped with marinara and melted mozzarella, served with your choice of pasta

Braised short ribs pan seared and served with sautéed peppers and onions in a sherry wine marinara over ziti

Italian sausage simmered with fresh bell peppers in our tomato sauce, served over ziti

Our fresh fish of the day, please ask your server for today's feature

Three olives chocolate vodka, Bailey's, Godiva Light & Dark, chocolate shavings.

Stoli Vodka, Chamord, Pineapple Juice.

Skyy passion fruit vodka, triple sec and white cranberry juice

Stoli Razz Vodka, Pink Lemonade, Sugared rim

Amaretto, Triple Sec, Tequila, Chambord, Sweet & Sour Mix Sugared rim.

L'Orange Goose Vodka, St. Germain, Pomegranate Juice, Muddled Lemon, Lime, Orange

Pinnacle Orange Vodka, Triple Sec, Amaretto, Fresh Orange Juice, Cream

St. Germain, Prosecco, Pomegranate Juice, Fresh Orange Juice.

Limoncello, Absolut Vodka, Fresh Lemon & Cranberry Juice, Club Soda.

Brandy, White Rum, Amaretto, Pineapple Juice, Coconut Cream.

Vannila vodka, Kahlua, Tia Maria, Fresh Espresso

L'Orange Goose Vodka, St. Germain, Muddled Orange, White Cranberry, Sour Mix

Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper, Ginger Ale, Lemonade, Unsweetened Iced tea, Root Beer, Club Soda, Tonic, Cranberry Juice.

Guinness, Peroni, Mad Jack, 60 Minute, Kwak, Blue Point, Sam Seasonal, Coors Light.

Angry Orchard, Corona, Heineken, Heineken Light, Labatt Blue, Miller Lite, Stella Artois, Coors Light, Budweiser, Bud Light.

We took great pride in picking the perfect House Wine for Johhny's. Our goal was to choose a wine that drank well, paired well with our dishes, was reasonably priced and most importantly, portrayed what Johnny's is all about, Food, Family and Fun. We knew we found that when we welcomed the Villa Pozzi Winery into our home. When you open a bottle of Villa Pozzi, it's like taking a trip to a warm, cozy Italian villa nestled in a small Sicilian town far, far away from the busy every day. It's leisurely escape from the world outside and a journey of taste that makes any day feel special. With Villa Pozzi. you're always just a sip away from Sicily.

Clear to light straw colored, this Pinot Grigio exhibits soft aromatic flavors of perfumed rose and soft honeysuckle that are attractive and indicative of the refreshing and rounded fruit style. The structure of this wine is well balanced and clean. Wonderfully complemented by a firm and crisp acidic finish. This wine is perfect for sipping on its own, or as an accompaniment to fish, salads and seafood dishes.

An intense inky red, the Nero d'Avola seductively reveals a gorgeous perfume of blackberry liqueur, white flowers, vanilla and a hint of figs delivered in a leather basket. On the palate, this wine is opulent, full-bodied and viscous, with a great intensity, superb purity, and a layered, seamless personality that would convince most tasters that this is New World personified. This wine is the perfect accompaniment to veal, hearty dishes and beef.

Fresh Prince Edward Island mussels simmered in a spicy marinara

Fresh Littleneck Clams with a savory blend of peppers, onions and a crispy bacon and breadcrumb topping

Jumbo shrimp broiled and served in a garlic butter sauce with a hint of fresh oregano and seasoned bread crumbs. Perfect to dip our Italian bread in!

A Sicilian delight! Silky Arborio rice stuffed with creamy melted mozzarella cheese, slow simmered ground beef and spring peas. Fried crispy and delicious!

Imported Prosciutto, Salami, Capicola, and Soppressata, with aged Cheese and fresh fire roasted red peppers, Italian Olives and marinated eggplant

Grilled Italian bread served with creamy Vermont Goat cheese and diced fresh Roma tomatoes

Fresh calamari seasoned and lightly fried, served with marinara sauce, and garlic aioli

Sautéed fresh Escarole with extra virgin olive oil, cannellini beans, Romano Cheese, Garlic and seasoned breadcrumb

Served red or white with garlic and white wine

Seasoned and breaded fresh Mozzarella served with Marinara Sauce

Crispy fried chicken wings tossed with sherry glazed cherry peppers, roasted garlic, Parmesan cheese fresh herbs

Fresh fried Pasta, topped with sweet Italian peppers, sausage crumbles, diced Roma tomatoes, Calamata Olives topped with a creamy Italian Cheese sauce

Thinly sliced and delicately battered fresh eggplant stuffed with a creamy ricotta and Romano cheese filling, baked in a marinara sauce and topped with mozzarella, served with ziti

Thin breast of chicken lightly breaded with Italian herbs fried golden, finished with a garlic, lemon butter sauce. Come with Chef's choice potato and vegetable

Sautéed medallions of chicken with fresh blend of mushrooms in a Dijon cream sauce, deglazed with Cognac. Come with Chef's choice potato and vegetable

Boneless Chicken medallions sautéed with sweet Italian sausage, onions, spicy cherry peppers, potatoes, garlic, white wine and lemon

Fresh boneless chicken sautéed with peppers, onions, fresh mushrooms deglazed with sherry wine and a touch of tomato, se rved with ziti

Medallions of chicken sautéed in a white wine butter sauce, finished with sundried tomatoes, capers and lemon. Come with Chef's choice potato and vegetable

Sautéed shrimp in a spicy marinara sauce, served over tagliatelle

8oz cold-water lobster tail butter poached then simmered in our fresh spicy marinara sauce, served over tagliatelle pasta

Breaded and fried golden, tender cutlets topped with tomato sauce and melted mozzarella cheese, served with fresh ziti

Layers of thin sliced eggplant with sweet Italian sausage, topped with tomato sauce and melted mozzarella, served with fresh ziti

Tender pan seared scallopine sautéed with fresh blend of mushrooms, garlic shallots, finished with a marsala wine sauce. Come with Chef's choice potato and vegetable

Pan fried scallopine of veal layered with eggplant, tomato sauce, and melted mozzarella cheese. Served with ziti

Layers of fresh pasta, ground beef, pork, and veal. Finished with a béchamel sauce and touch of tomato

Cheese ravioli simmered in a smoked sun-dried tomato cream sauce

Jumbo shrimp sautéed with garlic, fresh in a white wine butter sauce. Served with tagliatelle

Please ask your server for today's fresh fish selection. Come with Chef's choice potato and vegetable

Sautéed fresh tomatoes, sun-dried tomatoes, garlic, extra virgin olive

Simmered in our homemade tomato sauce

Fresh calamari simmered with garlic in our marinara sauce

Fresh garlic and extra virgin olive oil sautéed with chopped anchovies

Fresh littleneck clams simmered with garlic and white wine choice of red or white sauce

Scallops, shrimp, clams and mussels simmered in a fresh tomato basil sauce

Sweet Italian sausage with fresh broccoli sautéed with garlic and sherry wine

8oz. cold water lobster tail pan seared and simmered in a brandy cream sauce

Shrimp, scallops and littleneck clams simmered in a rich Parmesan cream

A blend of our tomato sauce, marinara sauce, cream, Parmigiana cheese and touch of butter

A rich blend of cream, pancetta ham, peas and Romano cheese

The classic with reduced cream, Romano cheese and black pepper

Choice Filet Mignon finished with a special green peppercorn and Cognac cream sauce. Come with Chef's choice potato and vegetable

Choice Filet Mignon finished with a Porcini mushroom demi glace. Come with Chef's choice potato and vegetable

Veal chop, pounded thin and lightly breaded, pan-fried and topped with a fresh mixed field greens insalata and fresh tomatoes, served with potatoes

Braised short ribs pan seared and served with sautéed peppers, onions mushrooms in a sherry wine marinara, served over ziti

Blend of hand chopped short rib and brisket topped with crispy bacon, Fontinella cheese and sage truffle aioli. Served on a Brioche bun with truffle parmesan fries

Grilled 12 oz. choice New York strip steak served with crisp french fries

12 oz. choice New York strip steak with cherry peppers, pepperoncini, onions, peppers, mushrooms and fried potatoes in sherry wine reduction

Hand cut fresh romaine lettuce, imported Grana Padano Pecorino Romano cheese, garlic croutons, tossed in our homemade Caesar dressing

Sliced pepperoni, red onions, pepperoncini, cucumbers, Roma tomatoes, provolone, Kalamata olives and Gorgonzola cheese

Mixed garden greens with Roma tomatoes, sliced cucumbers, and our house Italian vinaigrette

Crispy sautéed sweet Italian sausage, sliced pepperoncini, olives, diced fresh tomatoes, garlic, onions, parmigiano cheese, fried fresh pasta and melted cheese

Shiitake mushrooms, grilled eggplant, red peppers, zucchini, red onion, roasted tomatoes, smoked gouda cheese and balsamic aioli

Fresh roasted turkey, provolone, leaf lettuce, tomato, and fresh basil pesto

Grilled chicken, leaf lettuce, roasted tomatoes, provolone, and sun-dried tomato aioli

Imported salami, pepperoni, capicola, prosciutto, vine ripe tomatoes, leaf lettuce, pepperoncini, provolone, and balsamic aioli

Breaded chicken cutlet, romaine lettuce, Grana cheese, provolone, and caesar aioli

Our homemade meatballs, simmered in tomato sauce, topped with melted mozzarella cheese on a toasted sub roll

Grilled breast of chicken smothered with fresh roasted mushroom and fresh herbs served over a toasted garlic sub roll with melted mozzarella cheese

8oz. Angus beef, lettuce, tomato, onion served with french fries. Cheese choices: American, sliced provolone, mozzarella

Blend of ground short rib and brisket topped with crispy bacon, Fontinella cheese and sage truffle aioli, served on a Brioche bun with truffle parmesan fries

Breaded chicken cutlets topped with our tomato sauce and melted mozzarella cheese. Served with your choice of pasta

Sliced beef sautéed with onions, peppers, mushrooms and melted provolone cheese

Sautéed chicken, shallots, pancetta ham, peas, cream, butter and Romano cheese seved over fresh ziti

Fresh ziti oven baked with tomato sauce, ricotta cheese, sausage crumblings and melted mozzarella

Sweet Italian sausage with fresh broccoli sautéed with garlic and sherry wine over fresh ziti

The classic with reduced cream, Romano cheese and sweet butter. Fresh pasta choices: Ziti or Tagliatelle

Fresh three cheese ravioli simmered and served with marinara sauce

Fresh Prince Edward Island mussels sautéed with fresh garlic and served in a marinara sauce over tagliatelle pasta

Romano cheese and ricotta, wrapped in fresh fried eggplant. Topped with marinara and melted mozzarella, served with your choice of pasta

Braised short ribs pan seared and served with sautéed peppers and onions in a sherry wine marinara over ziti

Italian sausage simmered with fresh bell peppers in our tomato sauce, served over ziti

Our fresh fish of the day, please ask your server for today's feature

Three olives chocolate vodka, Bailey's, Godiva Light Dark, chocolate shavings.

Stoli Vodka, Chamord, Pineapple Juice.

Skyy passion fruit vodka, triple sec and white cranberry juice

Stoli Razz Vodka, Pink Lemonade, Sugared rim

Amaretto, Triple Sec, Tequila, Chambord, Sweet Sour Mix Sugared rim.

L'Orange Goose Vodka, St. Germain, Pomegranate Juice, Muddled Lemon, Lime, Orange

Pinnacle Orange Vodka, Triple Sec, Amaretto, Fresh Orange Juice, Cream

St. Germain, Prosecco, Pomegranate Juice, Fresh Orange Juice.

Limoncello, Absolut Vodka, Fresh Lemon Cranberry Juice, Club Soda.

Brandy, White Rum, Amaretto, Pineapple Juice, Coconut Cream.

Vannila vodka, Kahlua, Tia Maria, Fresh Espresso

L'Orange Goose Vodka, St. Germain, Muddled Orange, White Cranberry, Sour Mix

Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper, Ginger Ale, Lemonade, Unsweetened Iced tea, Root Beer, Club Soda, Tonic, Cranberry Juice.

Guinness, Peroni, Mad Jack, 60 Minute, Kwak, Blue Point, Sam Seasonal, Coors Light.

Angry Orchard, Corona, Heineken, Heineken Light, Labatt Blue, Miller Lite, Stella Artois, Coors Light, Budweiser, Bud Light.

We took great pride in picking the perfect House Wine for Johhny's. Our goal was to choose a wine that drank well, paired well with our dishes, was reasonably priced and most importantly, portrayed what Johnny's is all about, Food, Family and Fun. We knew we found that when we welcomed the Villa Pozzi Winery into our home. When you open a bottle of Villa Pozzi, it's like taking a trip to a warm, cozy Italian villa nestled in a small Sicilian town far, far away from the busy every day. It's leisurely escape from the world outside and a journey of taste that makes any day feel special. With Villa Pozzi. you're always just a sip away from Sicily.

Clear to light straw colored, this Pinot Grigio exhibits soft aromatic flavors of perfumed rose and soft honeysuckle that are attractive and indicative of the refreshing and rounded fruit style. The structure of this wine is well balanced and clean. Wonderfully complemented by a firm and crisp acidic finish. This wine is perfect for sipping on its own, or as an accompaniment to fish, salads and seafood dishes.

An intense inky red, the Nero d'Avola seductively reveals a gorgeous perfume of blackberry liqueur, white flowers, vanilla and a hint of figs delivered in a leather basket. On the palate, this wine is opulent, full-bodied and viscous, with a great intensity, superb purity, and a layered, seamless personality that would convince most tasters that this is New World personified. This wine is the perfect accompaniment to veal, hearty dishes and beef.

Fresh Prince Edward Island mussels simmered in a spicy marinara

Fresh Littleneck Clams with a savory blend of peppers, onions and a crispy bacon and breadcrumb topping

Jumbo shrimp broiled and served in a garlic butter sauce with a hint of fresh oregano and seasoned bread crumbs. Perfect to dip our Italian bread in!

A Sicilian delight! Silky Arborio rice stuffed with creamy melted mozzarella cheese, slow simmered ground beef and spring peas. Fried crispy and delicious!

Imported Prosciutto, Salami, Capicola, and Soppressata, with aged Cheese and fresh fire roasted red peppers, Italian Olives and marinated eggplant

Grilled Italian bread served with creamy Vermont Goat cheese and diced fresh Roma tomatoes

Fresh calamari seasoned and lightly fried, served with marinara sauce, and garlic aioli

Sautéed fresh Escarole with extra virgin olive oil, cannellini beans, Romano Cheese, Garlic and seasoned breadcrumb

Served red or white with garlic and white wine

Seasoned and breaded fresh Mozzarella served with Marinara Sauce

Crispy fried chicken wings tossed with sherry glazed cherry peppers, roasted garlic, Parmesan cheese & fresh herbs

Fresh fried Pasta, topped with sweet Italian peppers, sausage crumbles, diced Roma tomatoes, Calamata Olives topped with a creamy Italian Cheese sauce

Thinly sliced and delicately battered fresh eggplant stuffed with a creamy ricotta and Romano cheese filling, baked in a marinara sauce and topped with mozzarella, served with ziti

Thin breast of chicken lightly breaded with Italian herbs fried golden, finished with a garlic, lemon butter sauce. Come with Chef's choice potato and vegetable

Sautéed medallions of chicken with fresh blend of mushrooms in a Dijon cream sauce, deglazed with Cognac. Come with Chef's choice potato and vegetable

Boneless Chicken medallions sautéed with sweet Italian sausage, onions, spicy cherry peppers, potatoes, garlic, white wine and lemon

Fresh boneless chicken sautéed with peppers, onions, fresh mushrooms deglazed with sherry wine and a touch of tomato, se rved with ziti

Medallions of chicken sautéed in a white wine butter sauce, finished with sundried tomatoes, capers and lemon. Come with Chef's choice potato and vegetable

Sautéed shrimp in a spicy marinara sauce, served over tagliatelle

8oz cold-water lobster tail butter poached then simmered in our fresh spicy marinara sauce, served over tagliatelle pasta

Breaded and fried golden, tender cutlets topped with tomato sauce and melted mozzarella cheese, served with fresh ziti

Layers of thin sliced eggplant with sweet Italian sausage, topped with tomato sauce and melted mozzarella, served with fresh ziti

Tender pan seared scallopine sautéed with fresh blend of mushrooms, garlic shallots, finished with a marsala wine sauce. Come with Chef's choice potato and vegetable

Pan fried scallopine of veal layered with eggplant, tomato sauce, and melted mozzarella cheese. Served with ziti

Layers of fresh pasta, ground beef, pork, and veal. Finished with a béchamel sauce and touch of tomato

Cheese ravioli simmered in a smoked sun-dried tomato cream sauce

Jumbo shrimp sautéed with garlic, fresh in a white wine butter sauce. Served with tagliatelle

Please ask your server for today's fresh fish selection. Come with Chef's choice potato and vegetable

Sautéed fresh tomatoes, sun-dried tomatoes, garlic, extra virgin olive

Simmered in our homemade tomato sauce

Fresh calamari simmered with garlic in our marinara sauce

Fresh garlic and extra virgin olive oil sautéed with chopped anchovies

Fresh littleneck clams simmered with garlic and white wine choice of red or white sauce

Scallops, shrimp, clams and mussels simmered in a fresh tomato basil sauce

Sweet Italian sausage with fresh broccoli sautéed with garlic and sherry wine

8oz. cold water lobster tail pan seared and simmered in a brandy cream sauce

Shrimp, scallops and littleneck clams simmered in a rich Parmesan cream

A blend of our tomato sauce, marinara sauce, cream, Parmigiana cheese and touch of butter

A rich blend of cream, pancetta ham, peas and Romano cheese

The classic with reduced cream, Romano cheese and black pepper

Choice Filet Mignon finished with a special green peppercorn and Cognac cream sauce. Come with Chef's choice potato and vegetable

Choice Filet Mignon finished with a Porcini mushroom demi glace. Come with Chef's choice potato and vegetable

Veal chop, pounded thin and lightly breaded, pan-fried and topped with a fresh mixed field greens insalata and fresh tomatoes, served with potatoes

Braised short ribs pan seared and served with sautéed peppers, onions & mushrooms in a sherry wine marinara, served over ziti

Blend of hand chopped short rib and brisket topped with crispy bacon, Fontinella cheese and sage truffle aioli. Served on a Brioche bun with truffle parmesan fries

Grilled 12 oz. choice New York strip steak served with crisp french fries

12 oz. choice New York strip steak with cherry peppers, pepperoncini, onions, peppers, mushrooms and fried potatoes in sherry wine reduction

Hand cut fresh romaine lettuce, imported Grana Padano & Pecorino Romano cheese, garlic croutons, tossed in our homemade Caesar dressing

Sliced pepperoni, red onions, pepperoncini, cucumbers, Roma tomatoes, provolone, Kalamata olives and Gorgonzola cheese

Mixed garden greens with Roma tomatoes, sliced cucumbers, and our house Italian vinaigrette

Crispy sautéed sweet Italian sausage, sliced pepperoncini, olives, diced fresh tomatoes, garlic, onions, parmigiano cheese, fried fresh pasta and melted cheese

Shiitake mushrooms, grilled eggplant, red peppers, zucchini, red onion, roasted tomatoes, smoked gouda cheese and balsamic aioli

Fresh roasted turkey, provolone, leaf lettuce, tomato, and fresh basil pesto

Grilled chicken, leaf lettuce, roasted tomatoes, provolone, and sun-dried tomato aioli

Imported salami, pepperoni, capicola, prosciutto, vine ripe tomatoes, leaf lettuce, pepperoncini, provolone, and balsamic aioli

Breaded chicken cutlet, romaine lettuce, Grana cheese, provolone, and caesar aioli

Our homemade meatballs, simmered in tomato sauce, topped with melted mozzarella cheese on a toasted sub roll

Grilled breast of chicken smothered with fresh roasted mushroom and fresh herbs served over a toasted garlic sub roll with melted mozzarella cheese

8oz. Angus beef, lettuce, tomato, onion served with french fries. Cheese choices: American, sliced provolone, mozzarella

Blend of ground short rib and brisket topped with crispy bacon, Fontinella cheese and sage truffle aioli, served on a Brioche bun with truffle parmesan fries

Breaded chicken cutlets topped with our tomato sauce and melted mozzarella cheese. Served with your choice of pasta

Sliced beef sautéed with onions, peppers, mushrooms and melted provolone cheese

Sautéed chicken, shallots, pancetta ham, peas, cream, butter and Romano cheese seved over fresh ziti

Fresh ziti oven baked with tomato sauce, ricotta cheese, sausage crumblings and melted mozzarella

Sweet Italian sausage with fresh broccoli sautéed with garlic and sherry wine over fresh ziti

The classic with reduced cream, Romano cheese and sweet butter. Fresh pasta choices: Ziti or Tagliatelle

Fresh three cheese ravioli simmered and served with marinara sauce

Fresh Prince Edward Island mussels sautéed with fresh garlic and served in a marinara sauce over tagliatelle pasta

Romano cheese and ricotta, wrapped in fresh fried eggplant. Topped with marinara and melted mozzarella, served with your choice of pasta

Braised short ribs pan seared and served with sautéed peppers and onions in a sherry wine marinara over ziti

Italian sausage simmered with fresh bell peppers in our tomato sauce, served over ziti

Our fresh fish of the day, please ask your server for today's feature

Three olives chocolate vodka, Bailey's, Godiva Light & Dark, chocolate shavings.

Stoli Vodka, Chamord, Pineapple Juice.

Skyy passion fruit vodka, triple sec and white cranberry juice

Stoli Razz Vodka, Pink Lemonade, Sugared rim

Amaretto, Triple Sec, Tequila, Chambord, Sweet & Sour Mix Sugared rim.

L'Orange Goose Vodka, St. Germain, Pomegranate Juice, Muddled Lemon, Lime, Orange

Pinnacle Orange Vodka, Triple Sec, Amaretto, Fresh Orange Juice, Cream

St. Germain, Prosecco, Pomegranate Juice, Fresh Orange Juice.

Limoncello, Absolut Vodka, Fresh Lemon & Cranberry Juice, Club Soda.

Brandy, White Rum, Amaretto, Pineapple Juice, Coconut Cream.

Vannila vodka, Kahlua, Tia Maria, Fresh Espresso

L'Orange Goose Vodka, St. Germain, Muddled Orange, White Cranberry, Sour Mix

Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper, Ginger Ale, Lemonade, Unsweetened Iced tea, Root Beer, Club Soda, Tonic, Cranberry Juice.

Guinness, Peroni, Mad Jack, 60 Minute, Kwak, Blue Point, Sam Seasonal, Coors Light.

Angry Orchard, Corona, Heineken, Heineken Light, Labatt Blue, Miller Lite, Stella Artois, Coors Light, Budweiser, Bud Light.

We took great pride in picking the perfect House Wine for Johhny's. Our goal was to choose a wine that drank well, paired well with our dishes, was reasonably priced and most importantly, portrayed what Johnny's is all about, Food, Family and Fun. We knew we found that when we welcomed the Villa Pozzi Winery into our home. When you open a bottle of Villa Pozzi, it's like taking a trip to a warm, cozy Italian villa nestled in a small Sicilian town far, far away from the busy every day. It's leisurely escape from the world outside and a journey of taste that makes any day feel special. With Villa Pozzi. you're always just a sip away from Sicily.

Clear to light straw colored, this Pinot Grigio exhibits soft aromatic flavors of perfumed rose and soft honeysuckle that are attractive and indicative of the refreshing and rounded fruit style. The structure of this wine is well balanced and clean. Wonderfully complemented by a firm and crisp acidic finish. This wine is perfect for sipping on its own, or as an accompaniment to fish, salads and seafood dishes.

An intense inky red, the Nero d'Avola seductively reveals a gorgeous perfume of blackberry liqueur, white flowers, vanilla and a hint of figs delivered in a leather basket. On the palate, this wine is opulent, full-bodied and viscous, with a great intensity, superb purity, and a layered, seamless personality that would convince most tasters that this is New World personified. This wine is the perfect accompaniment to veal, hearty dishes and beef.