야키니쿠 마루큐
焼肉 マルキュウ / Marukyu
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
신선한 채소와 극상의 고기를 즐길 수 있는 구이 고기 전문점
추천 포인트
평가
일본사용자 평가3.15(2건)리뷰
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You can't go wrong if you order this! This is the MARUKYU course for those who are just starting out. Please enjoy our special meat!
Popular winter menu for a limited time only! Beef tongue and beef loin shabu shabu shabu Enjoy it with your favorite toppings! Available in two types of broth: spicy broth and lemon broth!
Mixed with 100% juice
Bottle 4000 yen
Bottle 4000 yen
Glass 120cc
■Two go 1500 yen
Cola/Ginger Ale/Oolong Tea/Orange Juice
With/Without Carbonation
We will prepare it upon prior reservation. The motsunabe made with fresh offal unique to a yakiniku restaurant is sure to be a repeat favorite.
We accept orders starting from 200g
Directly from the greengrocer! Please enjoy fresh vegetables.
It is tender red meat.
Loin/Harami/Thigh *Thinly sliced Omi beef
Thinly Sliced Tongue / Thickly Sliced Tongue / Tongue Trimmings
Mino/Tetchan/Hoso/Tan Shita
Contains more than 5 items
Grilled preparation is also available.
This is a light kuppa made with broth from vegetables and beef bones.
(Medium): 300 yen (Small): 250 yen
This is a light ramen made with broth from vegetables and beef bones.
A light soup made with broth from vegetables and beef bones.
This is a tail soup made with broth from vegetables and beef bones.
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