Marukyu
焼肉 マルキュウ
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A yakiniku restaurant to enjoy fresh vegetables and premium meat
Highlights
Ratings
Japan User ratings3.15(2 reviews)Reviews
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Menu
You can't go wrong if you order this! This is the MARUKYU course for those who are just starting out. Please enjoy our special meat!
Popular winter menu for a limited time only! Beef tongue and beef loin shabu shabu shabu Enjoy it with your favorite toppings! Available in two types of broth: spicy broth and lemon broth!
Mixed with 100% juice
Bottle 4000 yen
Bottle 4000 yen
Glass 120cc
■Two go 1500 yen
Cola/Ginger Ale/Oolong Tea/Orange Juice
With/Without Carbonation
We will prepare it upon prior reservation. The motsunabe made with fresh offal unique to a yakiniku restaurant is sure to be a repeat favorite.
We accept orders starting from 200g
Directly from the greengrocer! Please enjoy fresh vegetables.
It is tender red meat.
Loin/Harami/Thigh *Thinly sliced Omi beef
Thinly Sliced Tongue / Thickly Sliced Tongue / Tongue Trimmings
Mino/Tetchan/Hoso/Tan Shita
Contains more than 5 items
Grilled preparation is also available.
This is a light kuppa made with broth from vegetables and beef bones.
(Medium): 300 yen (Small): 250 yen
This is a light ramen made with broth from vegetables and beef bones.
A light soup made with broth from vegetables and beef bones.
This is a tail soup made with broth from vegetables and beef bones.
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