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사케바 코콘
Sake bar KoKoN
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
고전과 현대의 일본주를 즐길 수 있는 아늑한 바
추천 포인트
평가
리뷰
사진
메뉴
Weekday only! Pairing course for those who enter before 7:30pm! A lighter course with an emphasis on familiarity, recommended for sake beginners! The lineup is centered on breweries that offer a modern twist on classic production methods, with the addition of craft saké that is currently the talk of the town. The selection will be mainly low-alcohol, gorgeous and fruity. We hope you will also enjoy the change in flavor when paired with a meal!
Early Bird Special, come by 7:30 p.m. Sake tasting 2 hours course This is a weekday-only course that allows you to enjoy Sake bar KoKoN's sake lineup at your leisure, selected by the owner. We offer a wide range of sakes, from standard brands to seasonal sakes, at your pace. This course comes with a small snack, but you can also order a la carte. We hope you will enjoy your new "delicious" encounters at KoKoN.
This is a cheese platter sourced from 'Alparge', a cheese specialty store located in Kagurazaka, which pairs perfectly with Japanese sake.
A Japanese sake that values the methods and philosophies passed down through generations, with rich umami and depth. Recommended for those who want to quietly and deeply savor the essence of rice and fermentation.
A sake that incorporates modern sensibilities and techniques, allowing you to feel lightness and sophistication. Recommended for those who want to enjoy the aroma, clarity, and charm of contemporary sake.
A new sake with a fresh expression born from ideas that break free from existing frameworks. Recommended for those who want to explore the possibilities of sake, including craft sake and barrel aging.
If you're unsure, start here. Feel free to begin with the staff's recommendations.
Non-alcoholic
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