시 벤처

buttermilk biscuits with bacon gravy

bacon, crouton, thyme

little gem lettuce, parmesan, crouton, castelvetrano olive, cherry tomato, white anchovy

poached shrimp, greens, avocado, shallots, bacon, asparagus, corn, cherry tomatoes, feta, and cilantro vinaigrette

poached eggs, English muffin, country ham, and hollandaise sauce, served with hash browns

sauteed lobster, shrimp asparagus, puff pastry, and poached eggs, served with hash browns

cinnamon swirl bread, vanilla batter, caramel, strawberries, bananas, whipped butter, and maple syrup, with bacon and apple sausage

flour tortilla filled with egg, bacon, beans, potato, bell pepper, onion, cheese, roasted tomato salsa, and sour cream with fruit

two eggs over easy layered with crispy tortillas, bacon, chorizo, beans, jack & cheddar cheese, fire-roasted salsa, and queso fresco

local strawberries, whip cream, pure maple syrup, butter, mint

three-egg omelet filled with sautéed shrimp, pancetta, spinach, tomato, and goat cheese, with hashbrowns, toast, and fruit

country ham and cheddar cheese, with fruit

2 eggs over easy, hashbrowns, linguica gravy, jalapeno cheddar bacon biscuit

house-baked croissant, bacon, fried egg, cheddar cheese, chipotle aioli, arugula, heirloom tomato, and avocado, served with fruit

brisket burger, bacon, cheddar, secret sauce, LTOP, local brioche bun, served with fresh-cut fries

Myers dark rum, bananas, bread pudding, served warm over vanilla bean ice cream

strawberries, basil, berry coulis

baked to order, salted caramel, vanilla ice cream

Vodka, Godiva and Kahlua, with whipped cream and sprinkled cocoa

Shot of espresso, Baileys, Frangelico, Kahlua and a splash of 151 rum

Baileys, Kahlua and Amaretto de Saranno

Stoli vanilla vodka, white & dark chocolate Godiva

Courvoisier, Grand Marnier, warm in a snifter

Bailey's, peppermint schnapps, coffee, whipped cream

Dark Godiva liqueur, Bailey's, Chambord, coffee and whipped cream

Jameson's, Baileys, coffee, & whipped cream

Tia Maria liqueur, Amaretto de Saranno, coffee and whipped cream

Nosotros silver tequila, cointreau, pama liqueur, sour mix, on the rocks

Three olives, peach vodka, peach schnapps, pama, domaine st. michelle sparkling

Krobar lime vodka, fresh lime juice, bandaberg ginger beer

Jameson, bundaberg ginger beer, mint, served in a copper mug

Orange, luxardo cherry juice, bitters, krobar rye bourbon, sweet vermouth served in a bucket glass

Mango vodka, malibu rum, pineapple juice, cranberry juice

Bandero silver tequila, peach schnapps, cranberry juice

Non-alcoholic: ginger beer, fresh lime juice, soda, mint, luxardo cherry

Lemonade with your choice of orange juice, pineapple juice or strawberry puree with a splash of soda

Grey goose vodka, chambord, and a splash of pineapple juice.

Ketel one vodka, bombay sapphire gin, cointreau, served extra cold

Amaretto de saranno, UV cake vodka, pineapple juice

Bacardi silver, blue curacao, pineapple juice, cream of coconut

3 olives citrus vodka, lemon juice, simple syrup, chambord, sugar rim

Coffee, baileys, frangelico, kahlua and a bacardi 151

Baileys, kahlua, amaretto de saranno

Slo stills bourbon, sweet vermouth, luxardo cherry

Grey goose vodka, olive juice, dirty sue's bleu cheese olives

Hendrick's gin, honey syrup, fresh lemon juice

NON-ALCOHOLIC: cream of coconut, fresh orange juice

pico de gallo, refried pinquito beans, cheese, lemon avocado cream, spicy aioli

shrimp, cucumbers, carrots, daikon radish, avocado, sesame dressing, and spicy aioli

half dozen pacific oysters, spinach, bacon, parmesan cream

avocado, cilantro, lime, green onion, cabbage, jalapeno sesame dressing

crispy buttermilk onions, brioche bun, horseradish cream

bacon, blue cheese, toasted pecans, bourbon maple glaze

beef, andouille sausage, and coconut shrimp skewered with a trio of dipping sauces

pieces of medium rare filet mignon with a wholegrain mustard sauce

bacon, garlic crouton, chives

goat cheese, fennel, cucumber, toasted hazelnuts, crouton, balsamic glaze

chopped romaine, parmesan, garlic croutons, tomato, castelvetrano olives, white anchovies

bacon, avocado, radish, cherry tomato, chive, point reyes blue cheese

arugula, watercress, cucumbers, radish, avocado, toasted sesame seeds, crispy wonton, wasabi soy dressing

prosciutto, salami, Spanish dried chorizo, assorted local cheeses, crackers & crostinis

chipotle remoulade, arugula, tomato, lemon

tartar sauce, horseradish cocktail sauce, lemon, and chilis

with squid ink risotto, salsa verde & micro greens

spicy cocktail sauce, lemon, parsley

roasted fingerling potatoes, baby carrots, Swiss chard, anchovy, and lemon compound butter

shrimp, lobster, fingerling potatoes, asparagus, lobster cream sauce, puff pastry

carrot cumin puree, zucchini, yellow squash, green beans, creamy dill sauce

shrimp, scallop, clams, mussels, salmon, sausage, saffron rice, tomato fume

creamy shrimp and lobster risotto, grilled asparagus, and lemon beurre blanc

loaded baked potato, garlic green beans, caramelized shallot butter, chimichurri

au gratin potato, grilled asparagus, sauteed mushrooms, red wine reduction

celery root & apple puree, bacon fat Brussels, roasted carrots, mustard & caper cream

boneless chicken, gnocchi, chef blend mushrooms, pancetta, green beans, caper butter herb sauce

roasted eggplant, yellow squash, zucchini, red bell peppers, spinach, and fresh basil with shaved parmesan cheese

asparagus, mashed potato, red wine reduction, lemon, drawn butter

buttermilk biscuits with bacon gravy

bacon, crouton, thyme

little gem lettuce, parmesan, crouton, castelvetrano olive, cherry tomato, white anchovy

poached shrimp, greens, avocado, shallots, bacon, asparagus, corn, cherry tomatoes, feta, and cilantro vinaigrette

poached eggs, English muffin, country ham, and hollandaise sauce, served with hash browns

sauteed lobster, shrimp asparagus, puff pastry, and poached eggs, served with hash browns

cinnamon swirl bread, vanilla batter, caramel, strawberries, bananas, whipped butter, and maple syrup, with bacon and apple sausage

flour tortilla filled with egg, bacon, beans, potato, bell pepper, onion, cheese, roasted tomato salsa, and sour cream with fruit

two eggs over easy layered with crispy tortillas, bacon, chorizo, beans, jack & cheddar cheese, fire-roasted salsa, and queso fresco

local strawberries, whip cream, pure maple syrup, butter, mint

three-egg omelet filled with sautéed shrimp, pancetta, spinach, tomato, and goat cheese, with hashbrowns, toast, and fruit

country ham and cheddar cheese, with fruit

2 eggs over easy, hashbrowns, linguica gravy, jalapeno cheddar bacon biscuit

house-baked croissant, bacon, fried egg, cheddar cheese, chipotle aioli, arugula, heirloom tomato, and avocado, served with fruit

brisket burger, bacon, cheddar, secret sauce, LTOP, local brioche bun, served with fresh-cut fries

Myers dark rum, bananas, bread pudding, served warm over vanilla bean ice cream

strawberries, basil, berry coulis

baked to order, salted caramel, vanilla ice cream

Vodka, Godiva and Kahlua, with whipped cream and sprinkled cocoa

Shot of espresso, Baileys, Frangelico, Kahlua and a splash of 151 rum

Baileys, Kahlua and Amaretto de Saranno

Stoli vanilla vodka, white & dark chocolate Godiva

Courvoisier, Grand Marnier, warm in a snifter

Bailey's, peppermint schnapps, coffee, whipped cream

Dark Godiva liqueur, Bailey's, Chambord, coffee and whipped cream

Jameson's, Baileys, coffee, & whipped cream

Tia Maria liqueur, Amaretto de Saranno, coffee and whipped cream

Nosotros silver tequila, cointreau, pama liqueur, sour mix, on the rocks

Three olives, peach vodka, peach schnapps, pama, domaine st. michelle sparkling

Krobar lime vodka, fresh lime juice, bandaberg ginger beer

Jameson, bundaberg ginger beer, mint, served in a copper mug

Orange, luxardo cherry juice, bitters, krobar rye bourbon, sweet vermouth served in a bucket glass

Mango vodka, malibu rum, pineapple juice, cranberry juice

Bandero silver tequila, peach schnapps, cranberry juice

Non-alcoholic: ginger beer, fresh lime juice, soda, mint, luxardo cherry

Lemonade with your choice of orange juice, pineapple juice or strawberry puree with a splash of soda

Grey goose vodka, chambord, and a splash of pineapple juice.

Ketel one vodka, bombay sapphire gin, cointreau, served extra cold

Amaretto de saranno, UV cake vodka, pineapple juice

Bacardi silver, blue curacao, pineapple juice, cream of coconut

3 olives citrus vodka, lemon juice, simple syrup, chambord, sugar rim

Coffee, baileys, frangelico, kahlua and a bacardi 151

Baileys, kahlua, amaretto de saranno

Slo stills bourbon, sweet vermouth, luxardo cherry

Grey goose vodka, olive juice, dirty sue's bleu cheese olives

Hendrick's gin, honey syrup, fresh lemon juice

NON-ALCOHOLIC: cream of coconut, fresh orange juice

two tostadas with wild caught halibut marinated in lime juice with pico de gallo, cucumber, and sliced avocado (gf)

New England style with lobster, clams, and bacon topped with garlic croutons and fresh chives (gf)

chopped shrimp, housemade clamato juice, avocado, cucumber salsa with tortilla chips (gf)

wild caught ahi seared rare, arugula, watercress, cucumber, radish, avocado, sesame seeds, crispy wonton, wasabi soy dressing (gfo)

smashed avocado with seasonal tomato, arugula, topped with a fried egg on an everything bagel

local mixed greens, roasted beets, toasted almonds, feta cheese, cucumber, creamy lemon dressing (gfo)

2 eggs over easy, layered with crispy tortillas, bacon, fresh ground chorizo, pinquito beans, Monterey Jack and cheddar cheese, Pancho’s fire roasted salsa, and queso fresco (gf)

16 oz grilled bone-in ham steak, 2 eggs over easy, bacon strips, country-style sausage gravy, buttermilk biscuit with a side of home fries (gfo)

10 oz NY strip with 3 eggs over easy with a side of home fries, Pancho’s fire roasted salsa, and choice of toast (gfo)

8 oz rib eye, 2 eggs over easy with a side of hashbrowns, country-style sausage gravy, and buttermilk biscuit

3 eggs, chorizo, potatoes, red bell peppers, onions, jack and cheddar cheese, avocado, sour cream, and Pancho’s fire roasted salsa wrapped in a flour tortilla

fresh cinnamon roll slices dressed with bananas and a whipped vanilla and orange zest mascarpone cream, with a side of bacon and sausage

thick cut ham steak, English muffin, poached eggs, and housemade hollandaise with a side of crispy hashbrowns

housemade crab cakes, English muffin, poached eggs, sauteed spinach, housemade hollandaise with a side of crispy hashbrowns

diced ham, bacon, shredded potato, jack and cheddar, red bell peppers, and onions with housemade country-style sausage gravy (gf)

3 egg omelet, pork shoulder braised in Chef Eddie’s chili verde sauce, queso fresco, and sour cream with a side of crispy hashbrowns (gf)

Mary’s chicken breast, avocado, seasonal tomatoes, housemade croutons, soft boiled egg, with Spanish white anchovy and homemade dressing (gfo)

house baked croissant, apple smoked bacon, fried egg, cheddar cheese, chipotle aioli, arugula, tomato, and avocado with a fruit bowl

hand breaded crispy chicken tender, house pickled kimchi, and a maple glaze drizzle with a mixed greens side salad

half pound patty with smoked mozzarella, bacon, fried egg, LTPOP, bacon maple ketchup, local sesame seed bun with handcut fries

strawberries, blueberries, and whipped vanilla and orange zest mascarpone cream

fresh buttermilk biscuit and housemade country-style sausage gravy

crispy hashbrowns, bacon, red bell peppers, onions, jack and cheddar cheese, sour cream, and fresh chives

Fords gin, lemon juice, simple syrup, champagne, with a lemon twist

Hendry’s vodka, mary mix, secret sauce, pickled green bean, olive, onion, celery

Jameson’s, Bailey’s, coffee, whipped cream

Malibu coconut rum, Stoli vanilla vodka, pineapple juice & cream, graham cracker rim

Bailey's, Kahlua, Amaretto de Saronno

coffee, Bailey's, Frangelico, Kahlua, 151 proof rum

Blind Burro white rum, blue curacao, pineapple juice, coconut cream

Stoli citrus vodka, lemon juice, simple syrup, Chambord, sugar rim

Amaretto de Saronno, cake vodka, pineapple juice

Ketel One vodka, Cointreau, Bombay Sapphire

Grey Goose vodka, olive juice, blue cheese olives

Hendricks gin, honey syrup, fresh lemon juice

Grey Goose vodka, Chambord, pineapple juice

Fords gin, lemon juice, simple syrup, sparkling wine

Tito's vodka, Bundaberg ginger beer, lime juice in a copper mug

Jameson's Irish whiskey, ginger beer, mint, in a copper mug

Nosotros silver tequila, Cointreau, pomegranate juice, sour mix, lime juice, on the rocks

Black Market rye bourbon, sweet vermouth, orange, luxardo cherry, bitters, big rock

Cutty Sark scotch, Amaretto de Saronno, orange peel, big rock

Cuervo tradicional silver tequila, peach schnapps, cranberry juice

New Amsterdam mango vodka, Malibu, pineapple juice, cranberry juice

Aperol, sparkling wine, and club soda on the rocks in a wine glass with a lemon twist

ginger beer, lime juice, luxardo cherry, soda, mint

pineapple passionfruit root elixir, orange juice, grenadine, soda

jalapeno grapefruit root elixir, tajin rim, lime juice, grapefruit juice, sour mix

strawberry lavender root elixir, honey syrup, soda, lemon twist

Domaine Saint Michelle, Columbia Valley

La Marca, Prosecco, Italy

La Grand Courtage, Brut, France

Edna Valley, Central Coast

Central Coast

Firestone, Santa Barbara

J Dusi, Paso Robles

Giesen, New Zealand

Beringer, White Zinfandel

Clayhouse, Paso Robles

Zaca Mesa, Z Cuvee, Santa Ynez

Lucas & Lewellen, Santa Barbara

Qupe, Central Coast

Wolff, Edna Valley

Rancho Sisquoc, Santa Barbara

Tobin James, Paso Robles

Firestone Walker 805

Budweiser, Bud Light, Coor's Light, Michelob Ultra

Mango, Peach, Pineapple

Central Coast Brewing Co. Monterey Street Pale Ale

Elysian Brewing, Space Dust IPA

Barrelhouse Mango IPA, Corona, Sierra Nevada Pale Ale, Guinness, Firestone Walker DBA, Heineken, Heineken Zero, Stella Artois, Modelo Especial, Blue Moon, Modelo Negra, Lagunitas IPA

Angry Orchard

pico de gallo, refried pinquito beans, cheese, lemon avocado cream, spicy aioli

shrimp, cucumbers, carrots, daikon radish, avocado, sesame dressing, and spicy aioli

half dozen pacific oysters, spinach, bacon, parmesan cream

avocado, cilantro, lime, green onion, cabbage, jalapeno sesame dressing

crispy buttermilk onions, brioche bun, horseradish cream

bacon, blue cheese, toasted pecans, bourbon maple glaze

beef, andouille sausage, and coconut shrimp skewered with a trio of dipping sauces

pieces of medium rare filet mignon with a wholegrain mustard sauce

bacon, garlic crouton, chives

goat cheese, fennel, cucumber, toasted hazelnuts, crouton, balsamic glaze

chopped romaine, parmesan, garlic croutons, tomato, castelvetrano olives, white anchovies

bacon, avocado, radish, cherry tomato, chive, point reyes blue cheese

arugula, watercress, cucumbers, radish, avocado, toasted sesame seeds, crispy wonton, wasabi soy dressing

prosciutto, salami, Spanish dried chorizo, assorted local cheeses, crackers & crostinis

chipotle remoulade, arugula, tomato, lemon

tartar sauce, horseradish cocktail sauce, lemon, and chilis

with squid ink risotto, salsa verde & micro greens

spicy cocktail sauce, lemon, parsley

roasted fingerling potatoes, baby carrots, Swiss chard, anchovy, and lemon compound butter

shrimp, lobster, fingerling potatoes, asparagus, lobster cream sauce, puff pastry

carrot cumin puree, zucchini, yellow squash, green beans, creamy dill sauce

shrimp, scallop, clams, mussels, salmon, sausage, saffron rice, tomato fume

creamy shrimp and lobster risotto, grilled asparagus, and lemon beurre blanc

loaded baked potato, garlic green beans, caramelized shallot butter, chimichurri

au gratin potato, grilled asparagus, sauteed mushrooms, red wine reduction

celery root & apple puree, bacon fat Brussels, roasted carrots, mustard & caper cream

boneless chicken, gnocchi, chef blend mushrooms, pancetta, green beans, caper butter herb sauce

roasted eggplant, yellow squash, zucchini, red bell peppers, spinach, and fresh basil with shaved parmesan cheese

asparagus, mashed potato, red wine reduction, lemon, drawn butter

buttermilk biscuits with bacon gravy

bacon, crouton, thyme

little gem lettuce, parmesan, crouton, castelvetrano olive, cherry tomato, white anchovy

poached shrimp, greens, avocado, shallots, bacon, asparagus, corn, cherry tomatoes, feta, and cilantro vinaigrette

poached eggs, English muffin, country ham, and hollandaise sauce, served with hash browns

sauteed lobster, shrimp asparagus, puff pastry, and poached eggs, served with hash browns

cinnamon swirl bread, vanilla batter, caramel, strawberries, bananas, whipped butter, and maple syrup, with bacon and apple sausage

flour tortilla filled with egg, bacon, beans, potato, bell pepper, onion, cheese, roasted tomato salsa, and sour cream with fruit

two eggs over easy layered with crispy tortillas, bacon, chorizo, beans, jack & cheddar cheese, fire-roasted salsa, and queso fresco

local strawberries, whip cream, pure maple syrup, butter, mint

three-egg omelet filled with sautéed shrimp, pancetta, spinach, tomato, and goat cheese, with hashbrowns, toast, and fruit

country ham and cheddar cheese, with fruit

2 eggs over easy, hashbrowns, linguica gravy, jalapeno cheddar bacon biscuit

house-baked croissant, bacon, fried egg, cheddar cheese, chipotle aioli, arugula, heirloom tomato, and avocado, served with fruit

brisket burger, bacon, cheddar, secret sauce, LTOP, local brioche bun, served with fresh-cut fries

Myers dark rum, bananas, bread pudding, served warm over vanilla bean ice cream

strawberries, basil, berry coulis

baked to order, salted caramel, vanilla ice cream

Vodka, Godiva and Kahlua, with whipped cream and sprinkled cocoa

Shot of espresso, Baileys, Frangelico, Kahlua and a splash of 151 rum

Baileys, Kahlua and Amaretto de Saranno

Stoli vanilla vodka, white & dark chocolate Godiva

Courvoisier, Grand Marnier, warm in a snifter

Bailey's, peppermint schnapps, coffee, whipped cream

Dark Godiva liqueur, Bailey's, Chambord, coffee and whipped cream

Jameson's, Baileys, coffee, & whipped cream

Tia Maria liqueur, Amaretto de Saranno, coffee and whipped cream

Nosotros silver tequila, cointreau, pama liqueur, sour mix, on the rocks

Three olives, peach vodka, peach schnapps, pama, domaine st. michelle sparkling

Krobar lime vodka, fresh lime juice, bandaberg ginger beer

Jameson, bundaberg ginger beer, mint, served in a copper mug

Orange, luxardo cherry juice, bitters, krobar rye bourbon, sweet vermouth served in a bucket glass

Mango vodka, malibu rum, pineapple juice, cranberry juice

Bandero silver tequila, peach schnapps, cranberry juice

Non-alcoholic: ginger beer, fresh lime juice, soda, mint, luxardo cherry

Lemonade with your choice of orange juice, pineapple juice or strawberry puree with a splash of soda

Grey goose vodka, chambord, and a splash of pineapple juice.

Ketel one vodka, bombay sapphire gin, cointreau, served extra cold

Amaretto de saranno, UV cake vodka, pineapple juice

Bacardi silver, blue curacao, pineapple juice, cream of coconut

3 olives citrus vodka, lemon juice, simple syrup, chambord, sugar rim

Coffee, baileys, frangelico, kahlua and a bacardi 151

Baileys, kahlua, amaretto de saranno

Slo stills bourbon, sweet vermouth, luxardo cherry

Grey goose vodka, olive juice, dirty sue's bleu cheese olives

Hendrick's gin, honey syrup, fresh lemon juice

NON-ALCOHOLIC: cream of coconut, fresh orange juice

two tostadas with wild caught halibut marinated in lime juice with pico de gallo, cucumber, and sliced avocado (gf)

New England style with lobster, clams, and bacon topped with garlic croutons and fresh chives (gf)

chopped shrimp, housemade clamato juice, avocado, cucumber salsa with tortilla chips (gf)

wild caught ahi seared rare, arugula, watercress, cucumber, radish, avocado, sesame seeds, crispy wonton, wasabi soy dressing (gfo)

smashed avocado with seasonal tomato, arugula, topped with a fried egg on an everything bagel

local mixed greens, roasted beets, toasted almonds, feta cheese, cucumber, creamy lemon dressing (gfo)

2 eggs over easy, layered with crispy tortillas, bacon, fresh ground chorizo, pinquito beans, Monterey Jack and cheddar cheese, Pancho’s fire roasted salsa, and queso fresco (gf)

16 oz grilled bone-in ham steak, 2 eggs over easy, bacon strips, country-style sausage gravy, buttermilk biscuit with a side of home fries (gfo)

10 oz NY strip with 3 eggs over easy with a side of home fries, Pancho’s fire roasted salsa, and choice of toast (gfo)

8 oz rib eye, 2 eggs over easy with a side of hashbrowns, country-style sausage gravy, and buttermilk biscuit

3 eggs, chorizo, potatoes, red bell peppers, onions, jack and cheddar cheese, avocado, sour cream, and Pancho’s fire roasted salsa wrapped in a flour tortilla

fresh cinnamon roll slices dressed with bananas and a whipped vanilla and orange zest mascarpone cream, with a side of bacon and sausage

thick cut ham steak, English muffin, poached eggs, and housemade hollandaise with a side of crispy hashbrowns

housemade crab cakes, English muffin, poached eggs, sauteed spinach, housemade hollandaise with a side of crispy hashbrowns

diced ham, bacon, shredded potato, jack and cheddar, red bell peppers, and onions with housemade country-style sausage gravy (gf)

3 egg omelet, pork shoulder braised in Chef Eddie’s chili verde sauce, queso fresco, and sour cream with a side of crispy hashbrowns (gf)

Mary’s chicken breast, avocado, seasonal tomatoes, housemade croutons, soft boiled egg, with Spanish white anchovy and homemade dressing (gfo)

house baked croissant, apple smoked bacon, fried egg, cheddar cheese, chipotle aioli, arugula, tomato, and avocado with a fruit bowl

hand breaded crispy chicken tender, house pickled kimchi, and a maple glaze drizzle with a mixed greens side salad

half pound patty with smoked mozzarella, bacon, fried egg, LTPOP, bacon maple ketchup, local sesame seed bun with handcut fries

strawberries, blueberries, and whipped vanilla and orange zest mascarpone cream

fresh buttermilk biscuit and housemade country-style sausage gravy

crispy hashbrowns, bacon, red bell peppers, onions, jack and cheddar cheese, sour cream, and fresh chives

Fords gin, lemon juice, simple syrup, champagne, with a lemon twist

Hendry’s vodka, mary mix, secret sauce, pickled green bean, olive, onion, celery

Jameson’s, Bailey’s, coffee, whipped cream

Malibu coconut rum, Stoli vanilla vodka, pineapple juice & cream, graham cracker rim

Bailey's, Kahlua, Amaretto de Saronno

coffee, Bailey's, Frangelico, Kahlua, 151 proof rum

Blind Burro white rum, blue curacao, pineapple juice, coconut cream

Stoli citrus vodka, lemon juice, simple syrup, Chambord, sugar rim

Amaretto de Saronno, cake vodka, pineapple juice

Ketel One vodka, Cointreau, Bombay Sapphire

Grey Goose vodka, olive juice, blue cheese olives

Hendricks gin, honey syrup, fresh lemon juice

Grey Goose vodka, Chambord, pineapple juice

Fords gin, lemon juice, simple syrup, sparkling wine

Tito's vodka, Bundaberg ginger beer, lime juice in a copper mug

Jameson's Irish whiskey, ginger beer, mint, in a copper mug

Nosotros silver tequila, Cointreau, pomegranate juice, sour mix, lime juice, on the rocks

Black Market rye bourbon, sweet vermouth, orange, luxardo cherry, bitters, big rock

Cutty Sark scotch, Amaretto de Saronno, orange peel, big rock

Cuervo tradicional silver tequila, peach schnapps, cranberry juice

New Amsterdam mango vodka, Malibu, pineapple juice, cranberry juice

Aperol, sparkling wine, and club soda on the rocks in a wine glass with a lemon twist

ginger beer, lime juice, luxardo cherry, soda, mint

pineapple passionfruit root elixir, orange juice, grenadine, soda

jalapeno grapefruit root elixir, tajin rim, lime juice, grapefruit juice, sour mix

strawberry lavender root elixir, honey syrup, soda, lemon twist

Domaine Saint Michelle, Columbia Valley

La Marca, Prosecco, Italy

La Grand Courtage, Brut, France

Edna Valley, Central Coast

Central Coast

Firestone, Santa Barbara

J Dusi, Paso Robles

Giesen, New Zealand

Beringer, White Zinfandel

Clayhouse, Paso Robles

Zaca Mesa, Z Cuvee, Santa Ynez

Lucas & Lewellen, Santa Barbara

Qupe, Central Coast

Wolff, Edna Valley

Rancho Sisquoc, Santa Barbara

Tobin James, Paso Robles

Firestone Walker 805

Budweiser, Bud Light, Coor's Light, Michelob Ultra

Mango, Peach, Pineapple

Central Coast Brewing Co. Monterey Street Pale Ale

Elysian Brewing, Space Dust IPA

Barrelhouse Mango IPA, Corona, Sierra Nevada Pale Ale, Guinness, Firestone Walker DBA, Heineken, Heineken Zero, Stella Artois, Modelo Especial, Blue Moon, Modelo Negra, Lagunitas IPA

Angry Orchard

Jalapeno beer marinated filet mignon, pico de gallo, refried pinto beans, Monterey Jack cheddar cheese, lemon avocado cream, spicy aioli (gf)

Half dozen Pacific oysters broiled with spinach, bacon, parmesan cream

Deconstructed plate of marinated grilled chicken, peanut sauce, pickled carrot slaw, house made crispy wontons with butter leaf lettuce (gfo)

Pinquito beans, ground beef, bacon and chorizo, with Monterey Jack cheddar cheese, sour cream, with garlic toast (gfo)

Bacon, blue cheese, lemon garlic aïoli, bourbon glaze, toasted pecans (gf)

Two skewers each of beef, andouille sausage, and coconut shrimp with a trio of dipping sauces (gf)

Shaved slow roasted prime rib, crispy buttermilk onions, brioche bun, horseradish cream

Avocado, cilantro, lime, green onion, cabbage, jalapeño sesame dressing (gf)

Grilled medium rare filet mignon with a wholegrain mustard sauce (gf)

Prosciutto, salami, Spanish dried chorizo, assorted local cheeses, strawberry jam, apple butter, candied walnuts, housemade rainbow crackers and crostinis (gfo)

Wild caught calamari buttermilk breaded to order, tartar sauce, horseradish cocktail sauce, fried jalapeños lemon wedges

Three wild caught scallops and fried pork belly on top of squid ink risotto with Chef Eddie's salsa verde microgreens (gf)

Chopped shrimp, housemade clamato juice, avocado, cucumber salsa with tortilla chips (gf)

Panko breaded handmade cakes with chipotle remoulade, arugula, tomato, lemon

New England style with lobster, clams, and bacon topped with garlic croutons and fresh chives (gfo)

Chopped romaine, parmesan, housemade garlic croutons, seasonal tomato, Castelvetrano olives, with Spanish white anchovy and housemade dressing (gfo)

Bacon, avocado, watermelon radish, seasonal tomato, chives, Point Reyes blue cheese crumbles, blue cheese dressing (gfo)

Sliced roasted beets with a crouton crown filled with mixed greens, local goat cheese, fennel, cucumber, toasted hazelnuts, lemon vinaigrette, balsamic glaze (gfo)

Wild caught ahi seared rare, arugula, watercress, cucumber, radish, avocado, sesame seeds, crispy wonton, wasabi soy dressing (gfo)

Filet mignon and lobster tail with grilled asparagus, garlic mashed potato, drawn butter, lemon, red wine reduction (gf)

22 oz Charred grilled with a fully loaded king baked potato, pinquito chili beans, caramelized shallot butter (gf)

10 oz Harris Ranch filet, au gratin potato, grilled asparagus, sautéed chef blend mushrooms, red wine reduction (gf)

Pan fried 16 oz butterflied pork chop, sautéed chef blend mushrooms, pinquito chili beans finished with a caper, lemon, brown butter sauce

Wild caught pacific swordfish filet, pancetta and mushroom risotto, corn puree with a cilantro and tomato vinaigrette (gf)

Sautéed shrimp with garlic, butter, fresh herbs, lemon zest, with pancetta, fava beans and spinach, tossed with house made fettuccine

Sautéed shrimp, lobster, fingerling potatoes, and asparagus in a house baked puff pastry with lobster cream sauce (gfo)

Prosciutto wrapped Skuna Bay salmon with basil pesto, baked in puff pastry, with garlic whipped potatoes, baby carrots, sautéed spinach, and red wine reduction

Sautéed seafood medley featuring shrimp, scallop, clams, mussels, fish, and Andouille sausage with saffron rice and smoky tomato fume (gf)

Three pieces, fried with buttermilk and Cajun flour batter over garlic whipped potatoes with gravy, baby carrots and a housemade buttermilk biscuit

Wild caught seasonal halibut with creamy shrimp and lobster risotto, grilled asparagus, lemon beurre blanc (gf)

Panko crusted, filled with cauliflower, Monterey Jack and cheddar, over zucchini, squash, fingerling potatoes, topped with chimichurri (v)

Malibu coconut rum, Stoli vanilla vodka, pineapple juice cream, graham cracker rim

Bailey's, Kahlua, Amaretto de Saranno

Coffee, Bailey's, Frangelico, Kahlua, 151 proof rum

Blind Burro white rum, blue curacao, pineapple juice, coconut cream

Grey Goose vodka, Chambord, pineapple juice

Amaretto de Saranno, cake vodka, pineapple juice

Ketel One vodka, Cointreau, Bombay Sapphire

Grey Goose vodka, olive juice, blue cheese olives

Hendricks gin, honey syrup, fresh lemon juice

Stoli citrus vodka, lemon juice, simple syrup, Chambord, sugar rim

Tito’s vodka, Bundaberg ginger beer, lime juice in a copper mug

Jameson’s Irish whiskey, ginger beer, mint, in a copper mug

Nosotros silver tequila, Cointreau, pomegranate juice, sour mix, lime juice, on the rocks

Black Market rye bourbon, sweet vermouth, orange, luxardo cherry juice, bitters, big rock

Fords gin, lemon juice, simple syrup, sparkling wine

Cuervo tradicional silver tequila, peach schnapps, cranberry juice

New Amsterdam mango vodka, Malibu, pineapple juice, cranberry juice

Atöst aperitif, sparkling wine, and club soda on the rocks in a wine glass with a lemon twist

Monkey Shoulder scotch, Amaretto de Saranno, orange peel, big rock

Ginger beer, lime juice, luxardo cherry, soda, mint

Pineapple passionfruit root elixir, orange juice, grenadine, soda

Jalapeno grapefruit root elixir, tajin rim, lime juice, grapefruit juice, sour mix

Strawberry lavender root elixir, honey syrup, soda, lemon twist

house marinated filet mignon, pico de gallo, refried pinquito beans, Monterey Jack and cheddar cheese, lemon avocado cream, spicy aioli

half dozen Pacific oysters broiled with spinach, bacon, and parmesan cream

grilled medium rare filet mignon with a wholegrain mustard sauce

two skewers each of beef, andouille sausage, and coconut shrimp with a trio of dipping sauces

bacon, blue cheese, lemon oil, bourbon glaze, and toasted pecans

deconstructed plate of marinated grilled chicken, peanut sauce, pickled carrot slaw, housemade crispy wontons with butter leaf lettuce

shaved slow-roasted prime rib, crispy buttermilk onions, brioche bun, and horseradish cream

avocado, cilantro, lime, green onion, cabbage, and jalapeño sesame dressing

Pinquito beans, ground beef, bacon and chorizo, with Monterey Jack cheddar cheese. sour cream, with garlic toast

New England style with lobster, clams, and bacon topped with garlic croutons and fresh chives

sliced roasted beets with a crouton crown filled with mixed greens, local goat cheese, fennel, cucumber, toasted hazelnuts, and lemon vinaigrette, balsamic glaze

chopped romaine, parmesan, housemade garlic croutons, seasonal tomato, castelvetrano olives, with Spanish white anchovy and housemade dressing

wild caught ahi seared rare, arugula, watercress, cucumber, radish, avocado, sesame seeds, crispy wonton, and wasabi soy dressing

bacon, avocado, watermelon radish, seasonal tomato, chives, Point Reyes blue cheese crumbles, and blue cheese dressing

prosciutto, salami, Spanish dried chorizo, assorted local cheeses, strawberry jam, apple butter, candied walnuts, housemade rainbow crackers crostinis

grilled handmade cakes with chipotle remoulade, arugula, tomato, and lemon

wild caught calamari, buttermilk breaded to order, tartar sauce, horseradish cocktail sauce, fried jalapeños, and lemon

three wild-caught scallops and fried pork belly on top of squid ink risotto with Chef Eddie's salsa verde microgreens

chopped shrimp, housemade clamato juice, avocado, cucumber salsa with tortilla chips

filet mignon and lobster tail with grilled asparagus, garlic mashed potato, drawn butter, lemon, red wine reduction

22 oz charred grilled, with a fully loaded king baked potato, pinquito chili beans, and caramelized shallot butter served on a wooden cutting board

12 oz Harris Ranch filet, au gratin potato, grilled asparagus, sautéed chef's blend mushrooms, and red wine reduction

pan fried 16 oz butterflied pork chop, over creamy polenta, sautéed chef's blend mushrooms, pinquito chili beans, finished with a caper, lemon, brown butter sauce

wild-caught seasonal halibut with creamy shrimp and lobster risotto, grilled asparagus, and lemon beurre blanc

wild-caught Pacific swordfish filet, pancetta and mushroom risotto, corn purée, with a cilantro and tomato vinaigrette

sautéed shrimp, lobster, fingerling potatoes, asparagus in a house-baked puff pastry with lobster cream sauce

prosciutto-wrapped Skuna Bay salmon with basil pesto baked in puff pastry, with garlic whipped potatoes, baby carrots, and a red wine reduction

sautéed seafood medley featuring shrimp, scallops, clams, mussels, fish, and Andouille sausage, with saffron rice and smoky tomato fumé

confit half chicken fried with buttermilk and Cajun flour batter over garlic-whipped potatoes, with gravy, baby carrots, and a housemade buttermilk biscuit

sautéed shrimp with garlic, butter, fresh herbs, and lemon zest tossed with housemade fettuccine

panko crusted, filled with cauliflower, Monterey Jack and cheddar, over zucchini, squash, fingerling potatoes, topped with chimichurri

strawberries, basil, berry coulis

Myers dark rum, bananas, warm bread pudding with vanilla bean ice cream

baked to order, salted caramel, vanilla ice cream

two tostadas with wild-caught halibut marinated in lime juice with pico de gallo, cucumber, and sliced avocado

new england style with lobster, clams, and bacon topped with garlic croutons and fresh chives

chopped shrimp, housemade clamato juice, avocado, cucumber salsa with tortilla chips

wild caught ahi seared rare, arugula, watercress, cucumber, radish, avocado, sesame seeds, crispy wonton, wasabi soy dressing

smashed avocado with seasonal tomato, and arugula, topped with a fried egg on an everything bagel

local mixed greens, roasted beets, toasted almonds, feta cheese, cucumber, creamy lemon dressing

house baked croissant, apple smoked bacon, fried egg, cheddar cheese, chipotle aioli, arugula, tomato, and avocado with a fruit bowl

hand-breaded crispy chicken tender, house-pickled kimchi, and a maple glaze drizzle with a mixed greens side salad

half-pound patty with smoked mozzarella, bacon, fried egg, LTOP, bacon maple ketchup, local sesame seed bun with hand-cut fries

2 eggs over easy, layered with crispy tortillas, bacon, fresh ground chorizo, pinquito beans, jack cheddar cheese, Pancho's fire-roasted salsa, and queso fresco

16 oz grilled bone-in ham steak, 2 eggs over easy, country-style sausage gravy, buttermilk biscuit with a side of home fries

10 oz ny strip with 3 eggs over easy with a side of home fries, fire-roasted salsa, and your choice of toast

8 oz rib eye, 2 eggs over easy with a side of hashbrowns, bacon, country-style sausage gravy, and buttermilk biscuit

3 eggs, chorizo, potatoes, red bell peppers, onions, jack and cheddar cheese, avocado, sour cream, and fire-roasted salsa wrapped in a flour tortilla

fresh cinnamon roll slices dressed with bananas and whipped vanilla and orange zest mascarpone cream, with a side of bacon and sausage

thick-cut ham steak, English muffin, poached eggs, and housemade hollandaise with a side of crispy hashbrowns

house-made crab cakes, English muffin, poached eggs, sauteed spinach, housemade hollandaise with a side of crispy hashbrowns

diced ham, bacon, shredded potato, jack and cheddar, red bell peppers, and onions with housemade country-style sausage gravy

3 egg omelet, pork shoulder braised in Chef Eddie's chili verde sauce, queso fresco, and sour cream with a side of crispy hashbrowns

mary's chicken breast, avocado, seasonal tomatoes, housemade croutons, soft-boiled egg, with spanish white anchovy and homemade dressing

strawberries, blueberries, and whipped vanilla and orange zest mascarpone cream

house baked buttermilk biscuit and housemade country-style sausage gravy

crispy hashbrowns, bacon, red bell peppers, onions, jack and cheddar cheese, sour cream, and fresh chives

fords gin, lemon juice, simple syrup, champagne, with a lemon twist

hendry's vodka, mary mix, secret sauce, pickled green bean, olive, onion, celery

Jameson's, Bailey's, coffee, whipped cream

with garlic croutons, sour cream, and chives

garlic shrimp, paprika infused olive oil, lemon juice, sherry, and grilled bread

with whipped marshmallow cream topped with bacon bourbon glaze

slow cooked Mary's chicken, carrots, peas, celery, house made gravy

with candied pecans, sliced Bosc pears, dried cranberries, feta cheese, and creamy Meyer lemon dressing

cornbread stuffing, garlic mashed potatoes, Swiss chard, turkey gravy, and cranberry sauce

with garlic mashed potatoes, broccolini with au jus and horseradish sauce

with winter squash, spinach, garlic creamy sauce, parmesan cheese, toasted macadamia nuts

with saffron rice and baby carrots, broccolini topped with beurre blanc

green apple puree, collard greens topped with creamy whole grain mustard sauce

with salted caramel ice cream

with vanilla, bourbon ice cream

with coconut whip cream, pecans, toasted coconut, drizzled with balsamic glaze

pico de gallo, refried pinquito beans, cheese, lemon avocado cream, spicy aioli

shrimp, cucumbers, carrots, daikon radish, avocado, sesame dressing, and spicy aioli

half dozen pacific oysters, spinach, bacon, parmesan cream

avocado, cilantro, lime, green onion, cabbage, jalapeno sesame dressing

crispy buttermilk onions, brioche bun, horseradish cream

bacon, blue cheese, toasted pecans, bourbon maple glaze

beef, andouille sausage, and coconut shrimp skewered with a trio of dipping sauces

pieces of medium rare filet mignon with a wholegrain mustard sauce

bacon, garlic crouton, chives

goat cheese, fennel, cucumber, toasted hazelnuts, crouton, balsamic glaze

chopped romaine, parmesan, garlic croutons, tomato, castelvetrano olives, white anchovies

bacon, avocado, radish, cherry tomato, chive, point reyes blue cheese

arugula, watercress, cucumbers, radish, avocado, toasted sesame seeds, crispy wonton, wasabi soy dressing

prosciutto, salami, Spanish dried chorizo, assorted local cheeses, crackers & crostinis

chipotle remoulade, arugula, tomato, lemon

tartar sauce, horseradish cocktail sauce, lemon, and chilis

with squid ink risotto, salsa verde & micro greens

spicy cocktail sauce, lemon, parsley

roasted fingerling potatoes, baby carrots, Swiss chard, anchovy, and lemon compound butter

shrimp, lobster, fingerling potatoes, asparagus, lobster cream sauce, puff pastry

carrot cumin puree, zucchini, yellow squash, green beans, creamy dill sauce

shrimp, scallop, clams, mussels, salmon, sausage, saffron rice, tomato fume

creamy shrimp and lobster risotto, grilled asparagus, and lemon beurre blanc

loaded baked potato, garlic green beans, caramelized shallot butter, chimichurri

au gratin potato, grilled asparagus, sauteed mushrooms, red wine reduction

celery root & apple puree, bacon fat Brussels, roasted carrots, mustard & caper cream

boneless chicken, gnocchi, chef blend mushrooms, pancetta, green beans, caper butter herb sauce

roasted eggplant, yellow squash, zucchini, red bell peppers, spinach, and fresh basil with shaved parmesan cheese

asparagus, mashed potato, red wine reduction, lemon, drawn butter

buttermilk biscuits with bacon gravy

bacon, crouton, thyme

little gem lettuce, parmesan, crouton, castelvetrano olive, cherry tomato, white anchovy

poached shrimp, greens, avocado, shallots, bacon, asparagus, corn, cherry tomatoes, feta, and cilantro vinaigrette

poached eggs, English muffin, country ham, and hollandaise sauce, served with hash browns

sauteed lobster, shrimp asparagus, puff pastry, and poached eggs, served with hash browns

cinnamon swirl bread, vanilla batter, caramel, strawberries, bananas, whipped butter, and maple syrup, with bacon and apple sausage

flour tortilla filled with egg, bacon, beans, potato, bell pepper, onion, cheese, roasted tomato salsa, and sour cream with fruit

two eggs over easy layered with crispy tortillas, bacon, chorizo, beans, jack & cheddar cheese, fire-roasted salsa, and queso fresco

local strawberries, whip cream, pure maple syrup, butter, mint

three-egg omelet filled with sautéed shrimp, pancetta, spinach, tomato, and goat cheese, with hashbrowns, toast, and fruit

country ham and cheddar cheese, with fruit

2 eggs over easy, hashbrowns, linguica gravy, jalapeno cheddar bacon biscuit

house-baked croissant, bacon, fried egg, cheddar cheese, chipotle aioli, arugula, heirloom tomato, and avocado, served with fruit

brisket burger, bacon, cheddar, secret sauce, LTOP, local brioche bun, served with fresh-cut fries

Myers dark rum, bananas, bread pudding, served warm over vanilla bean ice cream

strawberries, basil, berry coulis

baked to order, salted caramel, vanilla ice cream

Vodka, Godiva and Kahlua, with whipped cream and sprinkled cocoa

Shot of espresso, Baileys, Frangelico, Kahlua and a splash of 151 rum

Baileys, Kahlua and Amaretto de Saranno

Stoli vanilla vodka, white & dark chocolate Godiva

Courvoisier, Grand Marnier, warm in a snifter

Bailey's, peppermint schnapps, coffee, whipped cream

Dark Godiva liqueur, Bailey's, Chambord, coffee and whipped cream

Jameson's, Baileys, coffee, & whipped cream

Tia Maria liqueur, Amaretto de Saranno, coffee and whipped cream

Nosotros silver tequila, cointreau, pama liqueur, sour mix, on the rocks

Three olives, peach vodka, peach schnapps, pama, domaine st. michelle sparkling

Krobar lime vodka, fresh lime juice, bandaberg ginger beer

Jameson, bundaberg ginger beer, mint, served in a copper mug

Orange, luxardo cherry juice, bitters, krobar rye bourbon, sweet vermouth served in a bucket glass

Mango vodka, malibu rum, pineapple juice, cranberry juice

Bandero silver tequila, peach schnapps, cranberry juice

Non-alcoholic: ginger beer, fresh lime juice, soda, mint, luxardo cherry

Lemonade with your choice of orange juice, pineapple juice or strawberry puree with a splash of soda

Grey goose vodka, chambord, and a splash of pineapple juice.

Ketel one vodka, bombay sapphire gin, cointreau, served extra cold

Amaretto de saranno, UV cake vodka, pineapple juice

Bacardi silver, blue curacao, pineapple juice, cream of coconut

3 olives citrus vodka, lemon juice, simple syrup, chambord, sugar rim

Coffee, baileys, frangelico, kahlua and a bacardi 151

Baileys, kahlua, amaretto de saranno

Slo stills bourbon, sweet vermouth, luxardo cherry

Grey goose vodka, olive juice, dirty sue's bleu cheese olives

Hendrick's gin, honey syrup, fresh lemon juice

NON-ALCOHOLIC: cream of coconut, fresh orange juice

two tostadas with wild caught halibut marinated in lime juice with pico de gallo, cucumber, and sliced avocado (gf)

New England style with lobster, clams, and bacon topped with garlic croutons and fresh chives (gf)

chopped shrimp, housemade clamato juice, avocado, cucumber salsa with tortilla chips (gf)

wild caught ahi seared rare, arugula, watercress, cucumber, radish, avocado, sesame seeds, crispy wonton, wasabi soy dressing (gfo)

smashed avocado with seasonal tomato, arugula, topped with a fried egg on an everything bagel

local mixed greens, roasted beets, toasted almonds, feta cheese, cucumber, creamy lemon dressing (gfo)

2 eggs over easy, layered with crispy tortillas, bacon, fresh ground chorizo, pinquito beans, Monterey Jack and cheddar cheese, Pancho’s fire roasted salsa, and queso fresco (gf)

16 oz grilled bone-in ham steak, 2 eggs over easy, bacon strips, country-style sausage gravy, buttermilk biscuit with a side of home fries (gfo)

10 oz NY strip with 3 eggs over easy with a side of home fries, Pancho’s fire roasted salsa, and choice of toast (gfo)

8 oz rib eye, 2 eggs over easy with a side of hashbrowns, country-style sausage gravy, and buttermilk biscuit

3 eggs, chorizo, potatoes, red bell peppers, onions, jack and cheddar cheese, avocado, sour cream, and Pancho’s fire roasted salsa wrapped in a flour tortilla

fresh cinnamon roll slices dressed with bananas and a whipped vanilla and orange zest mascarpone cream, with a side of bacon and sausage

thick cut ham steak, English muffin, poached eggs, and housemade hollandaise with a side of crispy hashbrowns

housemade crab cakes, English muffin, poached eggs, sauteed spinach, housemade hollandaise with a side of crispy hashbrowns

diced ham, bacon, shredded potato, jack and cheddar, red bell peppers, and onions with housemade country-style sausage gravy (gf)

3 egg omelet, pork shoulder braised in Chef Eddie’s chili verde sauce, queso fresco, and sour cream with a side of crispy hashbrowns (gf)

Mary’s chicken breast, avocado, seasonal tomatoes, housemade croutons, soft boiled egg, with Spanish white anchovy and homemade dressing (gfo)

house baked croissant, apple smoked bacon, fried egg, cheddar cheese, chipotle aioli, arugula, tomato, and avocado with a fruit bowl

hand breaded crispy chicken tender, house pickled kimchi, and a maple glaze drizzle with a mixed greens side salad