더 스테이션 인

Fresh seasonal soup, accompanied by crusty bread

Tender king prawns pan fried in garlic and chilli butter served with crusty bread

A wedge of chicken liver Pâté, red onion, marmalade and dressed salad

Oven roast chicken wings with either sticky bbq or spicy buffalo sauce

Ferneylea farm lamb blended with our own secret kofta spice served with onion salad and mint yoghurt

Ferneylea Farm pulled pork in our signature BBQ sauce served in Taco shells and salad

Ferneylea farm pork slow roasted in cider with chilli flakes, served with sweet chilli sauce

Oven baked chicken breast with a rich tomato sauce, melted parmesan cheese, skinny fries & salad

Served with chunky chips a choice of peas and tartare sauce

Rich gravy, chunky chips and peas

Served with rich beef gravy, choice of peas and chunky chips

Our own cumberland sausages. Creamy mashed potato, rich gravy and braised red cabbage

Free range Ferneylea farm pork chop with a mushroom sauce served with dauphinois potato, baby carrots and garden peas, (all our pork is from our own free range herd)

Ferneylea farm lamb served with Mint gravy, mashed potato and braised red cabbage

Blended indian spices and finished by rich coconut milk, basmati rice and poppadom

Traditional Vegetable Mousaka with salad and skinny fries

8oz minced steak burger, extar mature cheddar cheese, grilled dry cured bacon, beer battered onion rings and tomato relish

8oz minced steak burger with long clawson stilton and sweet cured bacon

Grilled chicken, bbq sauce, dry cured bacon and extra mature cheddar cheese

Slices of haloumi cheese, roasted red pepper, sliced red onion and red onion chutney

2 x 8oz steak burgers layered with tomato relish, extra mature cheddar, dry cured bacon and beer battered onion rings

8oz Lamb burger with mint yoghurt

Strips of chicken on a bed of gem lettuce, caesar dressing, parmesan shavings and garlic croutons

Feta cheese, mint, olives, cherry tomatos, cucumber and olive oil

Succulent king prawns with mixed leaf salad and bloody mary sauce

Cut from the heart of the rump

Cut from the heart of the rump

Cut from the fore rib this steak is well marbled and very tasty

Cut from the fore rib this steak is well marbled and very tasty

A tender juicy steak cut from the loin

Our house speciality with texture and flavour like no other

Served with a free range egg and a slice of pineapple

needs no introduction

Steak, gammon, pork, chicken, sausage, black pudding, pineapple, corn on the cob, onion rings and a fried egg

Accompanied by a crusty barra gallega

Toasted ciabatta garlic bread with a wild rocket and balsamic syrup

Meaty chicken wings roasted in BBQ or Spicy Buffalo sauce

Tender king prawns pan fried in garlic and chilli butter served with crusty bread

Slow roasted in our own stock. Served crispy with a sweet chilli dipping sauce

Chicken Liver Pate, dressed rocket, red onion chutney & warm toast

Chargrilled chicken breast with a rich tomato sauce and melted parmesan cheese served with salad & skinny fries

Please ask your server for what is on offer today

Secret recipe beer battered fish and chips with mushy peas

Pan fried duck breast with port & cherry sauce served with dauphinoise potatos, carrots, green beans & peas

With skinny fries & salad

Blended indian spices finished by rich coconut milk, basmati rice, toasted garlic and coriander naan

8oz Steak burger fully loaded with back bacon, cheese, beef tomato, lettuce, burger relish served with beer battered onion rings & skin on fries

8oz Steak burger, back bacon & blue cheese served with beer battered onion rings & skin on fries

2 8oz Steak burgers fully loaded with double back bacon, double cheese, beef tomato, lettuce, burger relish served with beer battered onion rings & skin on fries

Chicken breast with back bacon, cheddar cheese & BBQ sauce served with skin on fries

Slice of Halloumi, Red pepper, Red onion & red onion chutney, served with skinny fries & coleslaw

Strips of prime rump cooked with onion topped by melted cheddar, chips and salad

Local produced sausage with sautéed onions, chips and salad

Mature cheddar with sliced tomato red onion chutney, chips and salad

Sliced chicken breast, cranberry sauce melted brie with chips and salad

Hand battered fish fingers on sliced bread with tartare sauce with chips and salad

Chicken lettuce tomato and bacon on sliced bread with chips and salad

Extra mature cheddar home roast honey glazed ham

Extra mature cheddar with beef tomato Spanish onion

Roasted red pepper, onion, mushrooms topped with melted vegan cheese with chips salad.

Served with cream or ice cream

Fresh seasonal soup, accompanied by crusty bread

Tender king prawns pan fried in garlic and chilli butter served with crusty bread

A wedge of chicken liver Pâté, red onion, marmalade and dressed salad

Oven roast chicken wings with either sticky bbq or spicy buffalo sauce

Ferneylea farm lamb blended with our own secret kofta spice served with onion salad and mint yoghurt

Ferneylea Farm pulled pork in our signature BBQ sauce served in Taco shells and salad

Ferneylea farm pork slow roasted in cider with chilli flakes, served with sweet chilli sauce

Oven baked chicken breast with a rich tomato sauce, melted parmesan cheese, skinny fries salad

Served with chunky chips a choice of peas and tartare sauce

Rich gravy, chunky chips and peas

Served with rich beef gravy, choice of peas and chunky chips

Our own cumberland sausages. Creamy mashed potato, rich gravy and braised red cabbage

Free range Ferneylea farm pork chop with a mushroom sauce served with dauphinois potato, baby carrots and garden peas, (all our pork is from our own free range herd)

Ferneylea farm lamb served with Mint gravy, mashed potato and braised red cabbage

Blended indian spices and finished by rich coconut milk, basmati rice and poppadom

Traditional Vegetable Mousaka with salad and skinny fries

8oz minced steak burger, extar mature cheddar cheese, grilled dry cured bacon, beer battered onion rings and tomato relish

8oz minced steak burger with long clawson stilton and sweet cured bacon

Grilled chicken, bbq sauce, dry cured bacon and extra mature cheddar cheese

Slices of haloumi cheese, roasted red pepper, sliced red onion and red onion chutney

2 x 8oz steak burgers layered with tomato relish, extra mature cheddar, dry cured bacon and beer battered onion rings

8oz Lamb burger with mint yoghurt

Strips of chicken on a bed of gem lettuce, caesar dressing, parmesan shavings and garlic croutons

Feta cheese, mint, olives, cherry tomatos, cucumber and olive oil

Succulent king prawns with mixed leaf salad and bloody mary sauce

Cut from the heart of the rump

Cut from the heart of the rump

Cut from the fore rib this steak is well marbled and very tasty

Cut from the fore rib this steak is well marbled and very tasty

A tender juicy steak cut from the loin

Our house speciality with texture and flavour like no other

Served with a free range egg and a slice of pineapple

needs no introduction

Steak, gammon, pork, chicken, sausage, black pudding, pineapple, corn on the cob, onion rings and a fried egg

Accompanied by a crusty barra gallega

Toasted ciabatta garlic bread with a wild rocket and balsamic syrup

Meaty chicken wings roasted in BBQ or Spicy Buffalo sauce

Tender king prawns pan fried in garlic and chilli butter served with crusty bread

Slow roasted in our own stock. Served crispy with a sweet chilli dipping sauce

Chicken Liver Pate, dressed rocket, red onion chutney warm toast

Chargrilled chicken breast with a rich tomato sauce and melted parmesan cheese served with salad skinny fries

Please ask your server for what is on offer today

Secret recipe beer battered fish and chips with mushy peas

Pan fried duck breast with port cherry sauce served with dauphinoise potatos, carrots, green beans peas

With skinny fries salad

Blended indian spices finished by rich coconut milk, basmati rice, toasted garlic and coriander naan

8oz Steak burger fully loaded with back bacon, cheese, beef tomato, lettuce, burger relish served with beer battered onion rings skin on fries

8oz Steak burger, back bacon blue cheese served with beer battered onion rings skin on fries

2 8oz Steak burgers fully loaded with double back bacon, double cheese, beef tomato, lettuce, burger relish served with beer battered onion rings skin on fries

Chicken breast with back bacon, cheddar cheese BBQ sauce served with skin on fries

Slice of Halloumi, Red pepper, Red onion red onion chutney, served with skinny fries coleslaw

Strips of prime rump cooked with onion topped by melted cheddar, chips and salad

Local produced sausage with sautéed onions, chips and salad

Mature cheddar with sliced tomato & red onion chutney, chips and salad

Sliced chicken breast, cranberry sauce & melted brie with chips and salad

Hand battered fish fingers on sliced bread with tartare sauce with chips and salad

Chicken lettuce tomato and bacon on sliced bread with chips and salad

Extra mature cheddar & home roast honey glazed ham

Extra mature cheddar with beef tomato & Spanish onion

Roasted red pepper, onion, & mushrooms topped with melted vegan cheese with chips & salad.

Served with cream or ice cream

Fresh seasonal soup, accompanied by crusty bread

Tender king prawns pan fried in garlic and chilli butter served with crusty bread

A wedge of chicken liver Pâté, red onion, marmalade and dressed salad

Oven roast chicken wings with either sticky bbq or spicy buffalo sauce

Ferneylea farm lamb blended with our own secret kofta spice served with onion salad and mint yoghurt

Ferneylea Farm pulled pork in our signature BBQ sauce served in Taco shells and salad

Ferneylea farm pork slow roasted in cider with chilli flakes, served with sweet chilli sauce

Oven baked chicken breast with a rich tomato sauce, melted parmesan cheese, skinny fries & salad

Served with chunky chips a choice of peas and tartare sauce

Rich gravy, chunky chips and peas

Served with rich beef gravy, choice of peas and chunky chips

Our own cumberland sausages. Creamy mashed potato, rich gravy and braised red cabbage

Free range Ferneylea farm pork chop with a mushroom sauce served with dauphinois potato, baby carrots and garden peas, (all our pork is from our own free range herd)

Ferneylea farm lamb served with Mint gravy, mashed potato and braised red cabbage

Blended indian spices and finished by rich coconut milk, basmati rice and poppadom

Traditional Vegetable Mousaka with salad and skinny fries

8oz minced steak burger, extar mature cheddar cheese, grilled dry cured bacon, beer battered onion rings and tomato relish

8oz minced steak burger with long clawson stilton and sweet cured bacon

Grilled chicken, bbq sauce, dry cured bacon and extra mature cheddar cheese

Slices of haloumi cheese, roasted red pepper, sliced red onion and red onion chutney

2 x 8oz steak burgers layered with tomato relish, extra mature cheddar, dry cured bacon and beer battered onion rings

8oz Lamb burger with mint yoghurt

Strips of chicken on a bed of gem lettuce, caesar dressing, parmesan shavings and garlic croutons

Feta cheese, mint, olives, cherry tomatos, cucumber and olive oil

Succulent king prawns with mixed leaf salad and bloody mary sauce

Cut from the heart of the rump

Cut from the heart of the rump

Cut from the fore rib this steak is well marbled and very tasty

Cut from the fore rib this steak is well marbled and very tasty

A tender juicy steak cut from the loin

Our house speciality with texture and flavour like no other

Served with a free range egg and a slice of pineapple

needs no introduction

Steak, gammon, pork, chicken, sausage, black pudding, pineapple, corn on the cob, onion rings and a fried egg

Accompanied by a crusty barra gallega

Toasted ciabatta garlic bread with a wild rocket and balsamic syrup

Meaty chicken wings roasted in BBQ or Spicy Buffalo sauce

Tender king prawns pan fried in garlic and chilli butter served with crusty bread

Slow roasted in our own stock. Served crispy with a sweet chilli dipping sauce

Chicken Liver Pate, dressed rocket, red onion chutney & warm toast

Chargrilled chicken breast with a rich tomato sauce and melted parmesan cheese served with salad & skinny fries

Please ask your server for what is on offer today

Secret recipe beer battered fish and chips with mushy peas

Pan fried duck breast with port & cherry sauce served with dauphinoise potatos, carrots, green beans & peas

With skinny fries & salad

Blended indian spices finished by rich coconut milk, basmati rice, toasted garlic and coriander naan

8oz Steak burger fully loaded with back bacon, cheese, beef tomato, lettuce, burger relish served with beer battered onion rings & skin on fries

8oz Steak burger, back bacon & blue cheese served with beer battered onion rings & skin on fries

2 8oz Steak burgers fully loaded with double back bacon, double cheese, beef tomato, lettuce, burger relish served with beer battered onion rings & skin on fries

Chicken breast with back bacon, cheddar cheese & BBQ sauce served with skin on fries

Slice of Halloumi, Red pepper, Red onion & red onion chutney, served with skinny fries & coleslaw