The Station Inn
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
ร้านอาหารผับที่ต้อนรับด้วยอาหารอังกฤษคลาสสิก
คะแนน
รีวิว
รูปภาพ
เมนู
Strips of prime rump cooked with onion topped by melted cheddar, chips and salad
Local produced sausage with sautéed onions, chips and salad
Mature cheddar with sliced tomato & red onion chutney, chips and salad
Sliced chicken breast, cranberry sauce & melted brie with chips and salad
Hand battered fish fingers on sliced bread with tartare sauce with chips and salad
Chicken lettuce tomato and bacon on sliced bread with chips and salad
Extra mature cheddar & home roast honey glazed ham
Extra mature cheddar with beef tomato & Spanish onion
Roasted red pepper, onion, & mushrooms topped with melted vegan cheese with chips & salad.
Served with cream or ice cream
Fresh seasonal soup, accompanied by crusty bread
Tender king prawns pan fried in garlic and chilli butter served with crusty bread
A wedge of chicken liver Pâté, red onion, marmalade and dressed salad
Oven roast chicken wings with either sticky bbq or spicy buffalo sauce
Ferneylea farm lamb blended with our own secret kofta spice served with onion salad and mint yoghurt
Ferneylea Farm pulled pork in our signature BBQ sauce served in Taco shells and salad
Ferneylea farm pork slow roasted in cider with chilli flakes, served with sweet chilli sauce
Oven baked chicken breast with a rich tomato sauce, melted parmesan cheese, skinny fries & salad
Served with chunky chips a choice of peas and tartare sauce
Rich gravy, chunky chips and peas
Served with rich beef gravy, choice of peas and chunky chips
Our own cumberland sausages. Creamy mashed potato, rich gravy and braised red cabbage
Free range Ferneylea farm pork chop with a mushroom sauce served with dauphinois potato, baby carrots and garden peas, (all our pork is from our own free range herd)
Ferneylea farm lamb served with Mint gravy, mashed potato and braised red cabbage
Blended indian spices and finished by rich coconut milk, basmati rice and poppadom
Traditional Vegetable Mousaka with salad and skinny fries
8oz minced steak burger, extar mature cheddar cheese, grilled dry cured bacon, beer battered onion rings and tomato relish
8oz minced steak burger with long clawson stilton and sweet cured bacon
Grilled chicken, bbq sauce, dry cured bacon and extra mature cheddar cheese
Slices of haloumi cheese, roasted red pepper, sliced red onion and red onion chutney
2 x 8oz steak burgers layered with tomato relish, extra mature cheddar, dry cured bacon and beer battered onion rings
8oz Lamb burger with mint yoghurt
Strips of chicken on a bed of gem lettuce, caesar dressing, parmesan shavings and garlic croutons
Feta cheese, mint, olives, cherry tomatos, cucumber and olive oil
Succulent king prawns with mixed leaf salad and bloody mary sauce
Cut from the heart of the rump
Cut from the heart of the rump
Cut from the fore rib this steak is well marbled and very tasty
Cut from the fore rib this steak is well marbled and very tasty
A tender juicy steak cut from the loin
Our house speciality with texture and flavour like no other
Served with a free range egg and a slice of pineapple
needs no introduction
Steak, gammon, pork, chicken, sausage, black pudding, pineapple, corn on the cob, onion rings and a fried egg
Accompanied by a crusty barra gallega
Toasted ciabatta garlic bread with a wild rocket and balsamic syrup
Meaty chicken wings roasted in BBQ or Spicy Buffalo sauce
Tender king prawns pan fried in garlic and chilli butter served with crusty bread
Slow roasted in our own stock. Served crispy with a sweet chilli dipping sauce
Chicken Liver Pate, dressed rocket, red onion chutney & warm toast
Chargrilled chicken breast with a rich tomato sauce and melted parmesan cheese served with salad & skinny fries
Please ask your server for what is on offer today
Secret recipe beer battered fish and chips with mushy peas
Pan fried duck breast with port & cherry sauce served with dauphinoise potatos, carrots, green beans & peas
With skinny fries & salad
Blended indian spices finished by rich coconut milk, basmati rice, toasted garlic and coriander naan
8oz Steak burger fully loaded with back bacon, cheese, beef tomato, lettuce, burger relish served with beer battered onion rings & skin on fries
8oz Steak burger, back bacon & blue cheese served with beer battered onion rings & skin on fries
2 8oz Steak burgers fully loaded with double back bacon, double cheese, beef tomato, lettuce, burger relish served with beer battered onion rings & skin on fries
Chicken breast with back bacon, cheddar cheese & BBQ sauce served with skin on fries
Slice of Halloumi, Red pepper, Red onion & red onion chutney, served with skinny fries & coleslaw
Strips of prime rump cooked with onion topped by melted cheddar, chips and salad
Local produced sausage with sautéed onions, chips and salad
Mature cheddar with sliced tomato red onion chutney, chips and salad
Sliced chicken breast, cranberry sauce melted brie with chips and salad
Hand battered fish fingers on sliced bread with tartare sauce with chips and salad
Chicken lettuce tomato and bacon on sliced bread with chips and salad
Extra mature cheddar home roast honey glazed ham
Extra mature cheddar with beef tomato Spanish onion
Roasted red pepper, onion, mushrooms topped with melted vegan cheese with chips salad.
Served with cream or ice cream
Fresh seasonal soup, accompanied by crusty bread
Tender king prawns pan fried in garlic and chilli butter served with crusty bread
A wedge of chicken liver Pâté, red onion, marmalade and dressed salad
Oven roast chicken wings with either sticky bbq or spicy buffalo sauce
Ferneylea farm lamb blended with our own secret kofta spice served with onion salad and mint yoghurt
Ferneylea Farm pulled pork in our signature BBQ sauce served in Taco shells and salad
Ferneylea farm pork slow roasted in cider with chilli flakes, served with sweet chilli sauce
Oven baked chicken breast with a rich tomato sauce, melted parmesan cheese, skinny fries salad
Served with chunky chips a choice of peas and tartare sauce
Rich gravy, chunky chips and peas
Served with rich beef gravy, choice of peas and chunky chips
Our own cumberland sausages. Creamy mashed potato, rich gravy and braised red cabbage
Free range Ferneylea farm pork chop with a mushroom sauce served with dauphinois potato, baby carrots and garden peas, (all our pork is from our own free range herd)
Ferneylea farm lamb served with Mint gravy, mashed potato and braised red cabbage
Blended indian spices and finished by rich coconut milk, basmati rice and poppadom
Traditional Vegetable Mousaka with salad and skinny fries
8oz minced steak burger, extar mature cheddar cheese, grilled dry cured bacon, beer battered onion rings and tomato relish
8oz minced steak burger with long clawson stilton and sweet cured bacon
Grilled chicken, bbq sauce, dry cured bacon and extra mature cheddar cheese
Slices of haloumi cheese, roasted red pepper, sliced red onion and red onion chutney
2 x 8oz steak burgers layered with tomato relish, extra mature cheddar, dry cured bacon and beer battered onion rings
8oz Lamb burger with mint yoghurt
Strips of chicken on a bed of gem lettuce, caesar dressing, parmesan shavings and garlic croutons
Feta cheese, mint, olives, cherry tomatos, cucumber and olive oil
Succulent king prawns with mixed leaf salad and bloody mary sauce
Cut from the heart of the rump
Cut from the heart of the rump
Cut from the fore rib this steak is well marbled and very tasty
Cut from the fore rib this steak is well marbled and very tasty
A tender juicy steak cut from the loin
Our house speciality with texture and flavour like no other
Served with a free range egg and a slice of pineapple
needs no introduction
Steak, gammon, pork, chicken, sausage, black pudding, pineapple, corn on the cob, onion rings and a fried egg
Accompanied by a crusty barra gallega
Toasted ciabatta garlic bread with a wild rocket and balsamic syrup
Meaty chicken wings roasted in BBQ or Spicy Buffalo sauce
Tender king prawns pan fried in garlic and chilli butter served with crusty bread
Slow roasted in our own stock. Served crispy with a sweet chilli dipping sauce
Chicken Liver Pate, dressed rocket, red onion chutney warm toast
Chargrilled chicken breast with a rich tomato sauce and melted parmesan cheese served with salad skinny fries
Please ask your server for what is on offer today
Secret recipe beer battered fish and chips with mushy peas
Pan fried duck breast with port cherry sauce served with dauphinoise potatos, carrots, green beans peas
With skinny fries salad
Blended indian spices finished by rich coconut milk, basmati rice, toasted garlic and coriander naan
8oz Steak burger fully loaded with back bacon, cheese, beef tomato, lettuce, burger relish served with beer battered onion rings skin on fries
8oz Steak burger, back bacon blue cheese served with beer battered onion rings skin on fries
2 8oz Steak burgers fully loaded with double back bacon, double cheese, beef tomato, lettuce, burger relish served with beer battered onion rings skin on fries
Chicken breast with back bacon, cheddar cheese BBQ sauce served with skin on fries
Slice of Halloumi, Red pepper, Red onion red onion chutney, served with skinny fries coleslaw
Strips of prime rump cooked with onion topped by melted cheddar, chips and salad
Local produced sausage with sautéed onions, chips and salad
Mature cheddar with sliced tomato & red onion chutney, chips and salad
Sliced chicken breast, cranberry sauce & melted brie with chips and salad
Hand battered fish fingers on sliced bread with tartare sauce with chips and salad
Chicken lettuce tomato and bacon on sliced bread with chips and salad
Extra mature cheddar & home roast honey glazed ham
Extra mature cheddar with beef tomato & Spanish onion
Roasted red pepper, onion, & mushrooms topped with melted vegan cheese with chips & salad.
Served with cream or ice cream
Fresh seasonal soup, accompanied by crusty bread
Tender king prawns pan fried in garlic and chilli butter served with crusty bread
A wedge of chicken liver Pâté, red onion, marmalade and dressed salad
Oven roast chicken wings with either sticky bbq or spicy buffalo sauce
Ferneylea farm lamb blended with our own secret kofta spice served with onion salad and mint yoghurt
Ferneylea Farm pulled pork in our signature BBQ sauce served in Taco shells and salad
Ferneylea farm pork slow roasted in cider with chilli flakes, served with sweet chilli sauce
Oven baked chicken breast with a rich tomato sauce, melted parmesan cheese, skinny fries & salad
Served with chunky chips a choice of peas and tartare sauce
Rich gravy, chunky chips and peas
Served with rich beef gravy, choice of peas and chunky chips
Our own cumberland sausages. Creamy mashed potato, rich gravy and braised red cabbage
Free range Ferneylea farm pork chop with a mushroom sauce served with dauphinois potato, baby carrots and garden peas, (all our pork is from our own free range herd)
Ferneylea farm lamb served with Mint gravy, mashed potato and braised red cabbage
Blended indian spices and finished by rich coconut milk, basmati rice and poppadom
Traditional Vegetable Mousaka with salad and skinny fries
8oz minced steak burger, extar mature cheddar cheese, grilled dry cured bacon, beer battered onion rings and tomato relish
8oz minced steak burger with long clawson stilton and sweet cured bacon
Grilled chicken, bbq sauce, dry cured bacon and extra mature cheddar cheese
Slices of haloumi cheese, roasted red pepper, sliced red onion and red onion chutney
2 x 8oz steak burgers layered with tomato relish, extra mature cheddar, dry cured bacon and beer battered onion rings
8oz Lamb burger with mint yoghurt
Strips of chicken on a bed of gem lettuce, caesar dressing, parmesan shavings and garlic croutons
Feta cheese, mint, olives, cherry tomatos, cucumber and olive oil
Succulent king prawns with mixed leaf salad and bloody mary sauce
Cut from the heart of the rump
Cut from the heart of the rump
Cut from the fore rib this steak is well marbled and very tasty
Cut from the fore rib this steak is well marbled and very tasty
A tender juicy steak cut from the loin
Our house speciality with texture and flavour like no other
Served with a free range egg and a slice of pineapple
needs no introduction
Steak, gammon, pork, chicken, sausage, black pudding, pineapple, corn on the cob, onion rings and a fried egg
Accompanied by a crusty barra gallega
Toasted ciabatta garlic bread with a wild rocket and balsamic syrup
Meaty chicken wings roasted in BBQ or Spicy Buffalo sauce
Tender king prawns pan fried in garlic and chilli butter served with crusty bread
Slow roasted in our own stock. Served crispy with a sweet chilli dipping sauce
Chicken Liver Pate, dressed rocket, red onion chutney & warm toast
Chargrilled chicken breast with a rich tomato sauce and melted parmesan cheese served with salad & skinny fries
Please ask your server for what is on offer today
Secret recipe beer battered fish and chips with mushy peas
Pan fried duck breast with port & cherry sauce served with dauphinoise potatos, carrots, green beans & peas
With skinny fries & salad
Blended indian spices finished by rich coconut milk, basmati rice, toasted garlic and coriander naan
8oz Steak burger fully loaded with back bacon, cheese, beef tomato, lettuce, burger relish served with beer battered onion rings & skin on fries
8oz Steak burger, back bacon & blue cheese served with beer battered onion rings & skin on fries
2 8oz Steak burgers fully loaded with double back bacon, double cheese, beef tomato, lettuce, burger relish served with beer battered onion rings & skin on fries
Chicken breast with back bacon, cheddar cheese & BBQ sauce served with skin on fries
Slice of Halloumi, Red pepper, Red onion & red onion chutney, served with skinny fries & coleslaw