피카폴론타
ピカポロンツァ / Picapolonza
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
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2 | 3 | 4 | 5 | 6 | 7 | 8 |
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16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
일본 유일의 슬로베니아 요리를 즐길 수 있는 아늑한 레스토랑
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This is a great course for those who want to eat light. This is an omakase course in which one of the recommended seasonal dishes is served as the main dish.
An omakase course featuring two recommended seasonal dishes as the main dish, incorporating seasonal ingredients and other items. This is a highly cost-effective course that is sure to satisfy both volume and content, and is recommended for first-time customers.
This is a dinner course that begins with a gorgeous assortment of appetizers. This is a rich and value-priced course to be enjoyed in a relaxed atmosphere.
This is a rich and varied course that begins with a gorgeous assortment of appetizers and includes three main dishes. This is a rich and value-priced course to be enjoyed in a relaxed atmosphere.
A course meal for two people to share in good humor at a reasonable price. From appetizers to desserts, this special course is perfect for anniversaries and celebratory dinners. The main course is an omakase dish that incorporates a sense of the season, and is satisfying enough for two people to share. We can also take orders for a bouquet of flowers as a surprise gift for your companion. The fee is separate from the meal. Please see notes for details.
We offer a homely soup with plenty of vegetables prepared seasonally. Please enjoy the nourishing soup that will make your body and mind healthy and energetic.
A dish similar to a pie made by layering ingredients such as vegetables and cottage cheese and baking in the oven. This is our most popular menu item. There are various variations in the ingredients that are layered. The photo shows Gibanica with salmon and potatoes.
Slovenia is a country that also eats 'soba' like Japan. Although they do not have noodles like Japan, there are various dishes made with buckwheat flour dough. Among them, this menu is particularly popular. It has been featured in many TV shows and magazines. It is made by baking a firm dough made of 100% buckwheat flour with onions and cottage cheese on top in the oven. *Only a few dishes use soba.
Slovenia has various types of stews. There are stews that highlight herbs, stews with plenty of onions, stews that enjoy acidity, and dishes with the enticing aroma of spices. We offer our carefully selected specialty stews that are prepared according to the season. The meats mainly used in stews are beef and pork. The stew is primarily made by simmering a combination of these two types of meat.
A light and flavorful venison stew cooked in a traditional sauce. This dish is very easy to eat even for those trying venison for the first time.
Pork dish that is popular among men. It is a tenderly stewed specialty of our store. The arrangement and presentation may vary depending on the season.
Slovenian-style oven-baked pork. Soft and flavorful! A classic menu item that receives rave reviews.
Venison is also commonly eaten in Slovenia. This exquisite sauce brings out the flavor of the lean venison meat.
One of the characteristics of Slovenian cuisine is the variety of dishes available. One of them is Mediterranean cuisine. This Mediterranean risotto has been a popular menu item at our restaurant since its opening. The special tomato sauce with a fresh flavor is generously made with homegrown basil. It pairs perfectly with seafood. The original risotto, where the sauce is generously poured over garlic rice, is a perfect dish for the summer that is visually appealing and appetizing. It may also appear as the daily main dish for lunch specials.
Enjoy a Slovenian-style fish sauté served with a refreshing sauce made with herbs and sour cream.
One thing you can't forget at our store is the homemade bread! Chef bakes rustic bread to accompany Slovenian cuisine, and once you start eating, you won't be able to stop. Daily selection includes soba bread, rye bread, whole wheat bread, and more. Takeout available.
A cheesecake filled with apples and poppy seeds, overflowing with local colors. *Dessert changes daily. *Please forgive us if sold out.
A moist pastry-like dessert made with walnuts and lemon. Known for its labor-intensive preparation, but the depth of flavor is truly satisfying once you take a bite. *Desserts vary daily* Please excuse us if sold out.
A cake made by roughly baking seasonal fruits and others in a cottage cheese dough. * Desserts change daily * Please forgive us if we are sold out
A rare cake with buckwheat as the base. Many people fall in love with its unexpectedly gentle flavor and grainy texture. *Desserts change daily* Please forgive us if we are sold out.
Various whimsical cakes made with seasonal fruits by the chef will be available. Please check the menu board for today's selection. *Desserts change daily. *Please excuse us if sold out.
Enjoy Slovenian wine by the glass. We also offer a glass wine tasting set where you can taste various types in half portions.
This small carafe, which holds about two and a half glasses, is popular for its perfect volume.
We offer various types of white, red, and orange wines starting from around 4000 yen.
Homemade Mojito made with homegrown organic apple mint. Mojito is a cocktail made with mint and rum.
A non-alcoholic version of homemade Mojito made with homegrown organic apple mint. Using original syrup with black sugar, it offers great taste even without rum!
A refreshing cocktail with the aroma of lemon and lime. Add lemon sorbet for an extra 100 yen!
A popular drink made by adding plenty of fruits to red wine. Includes frozen fruits!
Czech beer, the home of beer, is popular!
Various types of fruit beer from Lindemans, a Belgian brewery. This premium fruit beer is made by adding fruit juice to naturally fermented beer. It is highly praised for being incredibly delicious!
A strong liquor made by distilling fruits, distilled spirits. Contrary to its fruity aroma, it has an alcohol content exceeding 40 degrees. Enjoy it straight in a mini glass. Recommended for those who prefer strong alcohol!
A winter seasonal menu that warms the body with hot wine. The perfect balance of sweetness and herbal aroma will soothe your heart.
For a post-meal drink, we recommend Slovenian herbal teas! There are many varieties, all easy to drink! Available for pot service.
A refreshing herbal juice with a gentle sweetness
There are various types of juices such as 100% natural fruit juice and carbonated ones.
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