비스트로 86

black bean corn salsa, house made salsa guacamole. served with tortilla chips

house prepared, served with fresh vegetables pita

crisp potato jackets filled with broccoli, red pepper daiya cheese. served with hummus

crisp potato jackets filled with shrimp, bacon cheese. served with creamy BBQ sauce

assorted cheeses, paired with fresh fruit crackers

the paddle section of the wing, marinated in caribbean spices. Grilled served with pineapple pepper chutney

olive oil, garlic, fresh tomatoes herbs. topped with mozzarella provolone. for a vegan pizza ask for daiya chees

grilled and topped with provolone, spinach, caramelized onions and peppers. served on a toasted ciabatta roll

provolone, swiss pepper jack with tomato and spinach. grilled on rye

house smoked pulled pork, topped with coleslaw. served on a toasted ciabatta roll

black beans, celery, onion and peppers in a spicy tomato sauce. served on a toasted ciabatta roll

resh ground beef, hand pattied, seasoned and grilled. topped with lettuce, tomato, onion, pepper jack and provolone on a kaiser bun

house made spicy blend of carrots, onions, peppers, black beans, oats and cilantro. topped with avocado and lettuce

hummus, roasted red pepper bruschetta, spinach, avocado, cucumber and lettuce in a sundried tomato tortilla

soft pita filled with grilled chicken or tofu, black olives, onions, peppers, provolone, feta, spinach topped with hummus. served with cucumber ranch for dipping

3 fried eggs topped with spinach, sautéed onions, peppers, bacon provolone. grilled on rye bread

topped with crisp apple, pecans bacon bits. lightly topped with citrus dressing

mixed greens with cucumber, sundried tomato, bleu cheese crumbles grilled chicken.

hopped cucumber, red pepper, sliced olives, sundried tomato, broccoli, carrot feta crumbles tossed in our house vinaigrette. Served over mixed greens.

six bacon wrapped jumbo shrimp stuffed with horseradish, grilled and brushed with bbq. served with red hook potatoes and broccoli

mild tilapia stuffed with our special crab blend. baked and finished with parmesan cream sauce. served with red hook potatoes broccoli

hand pattied blend of mild fish, wild rice and seasonings. served with fresh greens and wasabi dressing

Grilled or seared. served with red hook potatoes and broccoli

a spicy blend of smoked sausage, vegetables, smoked pork, shrimp rice

marinated in a zesty blend of key lime juice honey caribbean spices. grilled served over a vegetable rice blend. finished with our pineapple chutney

penne pasta tossed with fresh tomatoes, onion, garlic and fresh basil

black beans seasoned with cilantro, onion, celery, peppers and rice

kewered with mushrooms, onions peppers. served with red hook potatoes and broccol

black bean & corn salsa, house made salsa & guacamole. served with tortilla chips

house prepared, served with fresh vegetables & pita

crisp potato jackets filled with broccoli, red pepper & daiya cheese. served with hummus

crisp potato jackets filled with shrimp, bacon & cheese. served with creamy BBQ sauce

assorted cheeses, paired with fresh fruit & crackers

the paddle section of the wing, marinated in caribbean spices. Grilled & served with pineapple & pepper chutney

olive oil, garlic, fresh tomatoes & herbs. topped with mozzarella & provolone. for a vegan pizza ask for daiya chees

grilled and topped with provolone, spinach, caramelized onions and peppers. served on a toasted ciabatta roll

provolone, swiss & pepper jack with tomato and spinach. grilled on rye

house smoked pulled pork, topped with coleslaw. served on a toasted ciabatta roll

black beans, celery, onion and peppers in a spicy tomato sauce. served on a toasted ciabatta roll

resh ground beef, hand pattied, seasoned and grilled. topped with lettuce, tomato, onion, pepper jack and provolone on a kaiser bun

house made spicy blend of carrots, onions, peppers, black beans, oats and cilantro. topped with avocado and lettuce

hummus, roasted red pepper bruschetta, spinach, avocado, cucumber and lettuce in a sundried tomato tortilla

soft pita filled with grilled chicken or tofu, black olives, onions, peppers, provolone, feta, spinach & topped with hummus. served with cucumber ranch for dipping

3 fried eggs topped with spinach, sautéed onions, peppers, bacon & provolone. grilled on rye bread

topped with crisp apple, pecans & bacon bits. lightly topped with citrus dressing

mixed greens with cucumber, sundried tomato, bleu cheese crumbles & grilled chicken.

hopped cucumber, red pepper, sliced olives, sundried tomato, broccoli, carrot & feta crumbles tossed in our house vinaigrette. Served over mixed greens.

six bacon wrapped jumbo shrimp stuffed with horseradish, grilled and brushed with bbq. served with red hook potatoes and broccoli

mild tilapia stuffed with our special crab blend. baked and finished with parmesan cream sauce. served with red hook potatoes & broccoli

hand pattied blend of mild fish, wild rice and seasonings. served with fresh greens and wasabi dressing

Grilled or seared. served with red hook potatoes and broccoli

a spicy blend of smoked sausage, vegetables, smoked pork, shrimp & rice

marinated in a zesty blend of key lime juice honey & caribbean spices. grilled & served over a vegetable rice blend. finished with our pineapple chutney

penne pasta tossed with fresh tomatoes, onion, garlic and fresh basil

black beans seasoned with cilantro, onion, celery, peppers and rice

kewered with mushrooms, onions & peppers. served with red hook potatoes and broccol