1/10

테판카이세키 쿠라우마

Name: 테판카이세키 쿠라우마
Address: 1-668 Mitsuhashi, Omiya-ku, Saitama-shi, Saitama, 사이타마시 오미야구, 사이타마 현, JP
Telephone: +81487802652
Price range: JPY 18,000
Rating: 3.4

鉄板・懐石くら馬 / Teppan Kaiseki Kurauma

3.40

（1건）

JPY 14,000

JPY 18,000

테판야키

사이타마시 오미야구, 사이타마 현, 일본

0

메시지

2026년 10월 25 ~ 11월 21일

：즉시 예약

：예약 요청

：빈 자리 없음

：정기휴무

자연과 조화된 고급 요리의 보물창고

철판・가이세키 쿠라우마에서는 아름다운 중정을 바라볼 수 있는 개인실과 개방감 넘치는 공간에서 엄선된 제철 식재료를 활용한 요리를 즐기실 수 있습니다. 특선 흑모 와규와 자사 재배의 무농약 채소가 사용되며, 요리사의 기술이 빛나는 가이세키 요리와 철판구이를 만끽할 수 있습니다. 60종 이상의 일본주와 와인이 요리를 더욱 돋보이게 합니다.

평가

3.40（1건）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

요리

-

서비스

-

분위기

-

가성비

-

리뷰

SAORI

@saori-734752

일본

2025년 9월 11일

3.9

주택가에 녹아드는 차분한 한 채로, 건물과 내부 장식 모두 고급스럽습니다. 개인실로 안내받아 넓은 창을 통해 정원과 연못을 바라보며 편안히 쉴 수 있습니다. 철판 구이와 일식 중에서 선택할 수 있으며, 카운터에서는 라이브 감각의 요리를 볼 수 있어 기대감이 큽니다. 요리는 시작부터 마무리의 단맛까지 균형이 잘 잡혀 있으며, 품격 속에 창의성이 느껴집니다. 기모노를 입은 직원의 동작이 깔끔하고, 싫어하는 재료나 알레르기에 대한 배려도 있었습니다. 식사 후에는 별실에서 디저트를 즐기며, 다양한 패턴의 컵에 시선을 빼앗기면서 정원에서는 잉어에게 먹이를 주는 것까지 만끽할 수 있었습니다.

1

사진

메뉴

Food

코스

small dinner tray

Lunch Course Enjoying Seasonal Ingredients

JPY 5,500

Weekday only] Steak Kaiseki

A popular course that offers a sumptuous combination of kaiseki and teppan cuisine

JPY 9,350

Special Steak Course

Luxurious enjoyment of specially selected Kuroge Wagyu beef

JPY 7,150

Kaiseki Cuisine

Fushimi

Appetizer / Clear soup / Sashimi / Simmered dish / Grilled dish / Fried dish / Meal / Dessert

JPY 9,350

Kujō

Appetizer/Soup/Sashimi/Boiled dish/Grilled dish/Fried dish/Main course/Dessert

JPY 11,000

Shingoin

Appetizer/Soup/Sashimi/Boiled dish/Grilled dish/Deep-fried dish/Steak 50g/Meal/Dessert/Matcha

JPY 17,600

Manganji Temple

Appetizer/Sashimi/Clear soup/Sashimi platter/Steamed dish/Grilled dish/Deep-fried dish/70g steak/Meal/Dessert/Matcha

JPY 25,300

Chef's Choice Kaiseki

Chef's choice course *Reservation required 3 days in advance

JPY 33,000

Teppanyaki Cuisine

Aoi

Appetizer / Clear soup / Main dish / Sirloin 120g or Filet 100g / Seasonal grilled vegetables / Garlic rice or Today's meal / Dessert / Coffee

JPY 11,000

Gion

Appetizer / Clear soup / Sashimi / Seasonal seafood dish / Sirloin 120g or Fillet 100g / Seasonal grilled vegetables / Garlic rice or Today's meal / Dessert / Coffee

JPY 17,600

Kurama

Appetizer / Clear soup / Sashimi / Abalone or lobster / Sirloin 120g or Filet 100g / Seasonal grilled vegetables / Garlic rice or today's meal / Dessert / Coffee

JPY 25,300

Chef's Choice Teppanyaki Course

Teppanyaki chef's choice course *Requires reservation 3 days in advance

JPY 33,000

Iron Plate A la Carte

Premium Sirloin Steak 120g

JPY 8,800

Premium Fillet Steak 100g

JPY 8,800

Chateaubriand

JPY 11,550

Foie gras

JPY 6,600

Bao

JPY 9,900

Spiny lobster

JPY 9,900

Scallop

JPY 1,980

Menu featuring seasonal seafood prepared in various cooking methods

Monthly changing menu using fresh fish that changes every month. The image is an example of 'Pan-fried red snapper'. The skin is crispy and fragrant, while the moist white flesh is finished with a creamy sauce that adds lightness.

시가 (문의해주세요)

Sashimi

Simple Beauty of Not Overdoing It 'Assorted Sashimi (2-3 servings)'

We carefully select from the seafood purchased that day. When choosing the dishes, we consider the overall balance, and when arranging them, we appreciate the season. We also consider the ease of eating for each item while arranging them. (3-4 servings 3850 yen)

JPY 2,750

코스

small dinner tray

Lunch Course Enjoying Seasonal Ingredients

JPY 5,500

Weekday only] Steak Kaiseki

A popular course that offers a sumptuous combination of kaiseki and teppan cuisine

JPY 9,350

Special Steak Course

Luxurious enjoyment of specially selected Kuroge Wagyu beef

JPY 7,150

Kaiseki Cuisine

Fushimi

Appetizer / Soup / Sashimi / Simmered Dish / Grilled Dish / Fried Dish / Meal / Dessert

JPY 10,450

Kyujou

Sashimi / Appetizer / Clear Soup / Sliced Fish / Simmered Dish / Grilled Dish / Fried Dish / Rice / Dessert

JPY 12,100

Seihōin

Sashimi / Appetizer / Soup / Sashimi / Simmered dish / Grilled dish / Fried dish / 50g steak / Rice / Dessert / Matcha

JPY 17,600

Manganji

Appetizer / Starter / Soup / Sashimi / Simmered Dish / Grilled Dish / Fried Dish / 70g Steak / Rice / Dessert / Matcha

JPY 25,300

Chef's Choice Kaiseki

Chef's choice course *Reservation required 3 days in advance

JPY 33,000

Teppanyaki

Aoi

Appetizer / Soup / Dish / Sirloin 120g or Fillet 100g / Seasonal Grilled Vegetables / Garlic Rice or Today's Meal / Dessert / Coffee

JPY 12,100

Gion

Appetizer / Soup / Sashimi / Seasonal seafood dish / Sirloin 120g or Fillet 100g / Seasonal grilled vegetables / Garlic rice or today's meal / Dessert / Coffee

JPY 17,600

Kurama

Appetizer / Soup / Sashimi / Abalone or Ise lobster / Sirloin 120g or Fillet 100g / Seasonal grilled vegetables / Garlic rice or today's meal / Dessert / Coffee

JPY 25,300

Chef's Choice Teppanyaki Course

Teppanyaki chef's omakase course *Reservation required 3 days in advance

JPY 33,000

Iron Plate A La Carte

Please note that we may not be able to provide certain ingredients depending on availability.

Special Selected Sirloin Steak 120g

JPY 8,800

Special Selected Filet Steak 100g

JPY 8,800

Chateaubriand

JPY 11,550

Foie Gras

JPY 6,600

Abalone

JPY 9,900

Ise lobster

JPY 9,900

Scallop

JPY 1,980

A menu featuring seasonal seafood prepared in various cooking methods

A monthly changing menu that uses fresh fish that varies each month. The image shows an example of 'Pan-seared Sea Bream.' The skin is crispy and fragrant, while the flavorful white fish is moist, and the creamy sauce adds a lightness to the dish.

시가 (문의해주세요)

Sashimi

Simple Beauty Without Overdoing It: 'Sashimi Platter (Serves 2-3)'

We carefully select from the seafood sourced that day. When choosing the dish, we consider the overall balance, and when selecting the garnishes, we appreciate the season. We also take into account the ease of eating for each item in the platter. (Serves 3-4, 3850 yen)

JPY 2,750

정보

日本語 English 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español Deutsch

매장 이름

테판카이세키 쿠라우마

주의사항

▶Please note that we may not be able to meet your request for seat selection. ▶If you can't contact us after 30 minutes of the reservation time, we may have to cancel it, so please be sure to contact us if you are late. ▶Please note that the online limited plan cannot be used in conjunction with other benefits and discounts. ▶Please contact the store directly for reservations of 7 people or more. ▶On Saturdays, Sundays, and holidays, all seats will be served from the grand menu. Inquiries by phone: 048-780-2653 [Reservations only] *Please note that menu contents and prices are subject to change. *A 10% service charge will be added to the displayed price.

예약

예약 가능・예약 대행

음식 종류

전화번호

+81 48-780-2652

주소

영업시간

일요일

11:30~15:00

(L.O.14:00)

예약 가능

17:30~22:00