더 파리지안 레스토랑&와인 바

hand-cut beef eye round, onions, capers, pickles, seasonings

mi-cuit from Perigord region, France

French county pâté, toast points, prosciutto

pan seared foie gras, aigre douce sauce (sweet and sour)

persillade, garlic and parsley butter

puff pastry topped with caramelized onions, lardons, cheese, crème fraiche

white wine, shallots, garlic, NO CREAM

white wine, garlic and shallot broth, cream

white wine, shallots, blue cheese, cream

white wine, shallots, garlic broth, NO CREAM, homemade pommes frites

white wine, garlic and shallot broth, cream, homemade pommes frites

white wine, shallots and blue cheese, cream, homemade pommes frites

white wine lemon sauce, vegetables of the day, ratatouille

pan seared, leek beurre blanc sauce, vegetables of the day, ratatouille

Rutabaga, turnip, squash, carrot, rice, spring pea, ratatouille, cucumber, radish, cherry tomato

caramelized onions, baguette bread croutons, swiss cheese gratinee

romaine heart lettuce, croutons dressed with lemon juice, garlic, Dijon mustard and Parmesan cheese

poached beetroot, goat cheese mousse, chives

mixed greens, caramelized pecans, apple, lemon vinaigrette

Gratinee goat cheese over mix greens, walnuts, maple syrup glaze

sliced chicken breast, light cajun spice and beurre blanc sauce, homemade pommes frites

crispy half duck, orange sauce, vegetables of the day

Clean cut 14oz Ribeye, five peppercorn sauce, homemade pommes frites

hand-cut beef eye round, onions, capers, cornichons, parsley, seasonings, homemade pommes frites

8oz center cut beef tenderloin, Bordelaise sauce, vegetables of the day

marinated center cut 10oz skirt steak, homemade pommes frites

8oz ground chuck, caramelized onions, homemade pommes frites

puff pastry, vanilla ice cream, topped with Belgium chocolate ganache

dark chocolate cream, crumble and crème anglaise

meringue, Chantilly cream and fresh strawberries

caramelized, topped with crème anglaise

Belgium chocolate ganache, Chantilly cream

flavored butter and sugar, Chantilly cream

fresh mixed berry coulis, Chantilly cream

butter and homemade caramel sauce, Chantilly cream