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베코만
べこまん / Bekoman
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
최신 정보
엄선된 와규를 숯불로, 마음이 편안해지는 고기구이 시간
추천 포인트
평가
리뷰
사진
메뉴
최대 24명 수용 전석 소파 개인실 신규! ・김치 ・샐러드 ・탄하 ・갈비 ・램프 ・세세리 ・윈너 ・밥(중) ・디저트
최대 24분 수용 전석 소파 개인실 신설!고기의 다종 부위를 모은 “대만족의 코스”가 되고 있습니다. ・김치 모듬 ・샐러드 ・탄하 ・갈비 ・램프 ・세세리 ・소호르몬 · 통창 ・껍질 첨부 가리비 ・야키야채 ・윈너 ・밥(중) ・디저트
최대 24분 수용 전석 소파 개인실 신설!고기의 다종 부위를 모은 “대만족의 코스”가 되고 있습니다. ・김치 모듬 ・샐러드 ・탄하 ・갈비 ・램프 ・세세리 ・소호르몬 · 통창 ・껍질 첨부 가리비 ・야키야채 ・윈너 ・밥(중) ・디저트
보건소 허가를 받은 '진짜 소고기 육회'를 먹을 수 있는 코스 김치 모둠, 샐러드, 소 육회, 우설, 갈비, 갈비살, 안창살, 램프, 오늘의 희귀부위, 소 호르몬, 가리비, 구운 야채, 소세지, 소시지, 쿠파, 후식
보건소 허가를 받은 '진짜 소고기 육회'를 먹을 수 있는 코스 김치 모둠, 샐러드, 소 육회, 우설, 갈비, 갈비살, 안창살, 램프, 오늘의 희귀부위, 소 호르몬, 가리비, 구운 야채, 소세지, 소시지, 쿠파, 후식
Obtained health department approval! This is the real beef yukhoe! Special price of 980 yen
Available from 980 yen.
Delicious beef liver that tastes great when grilled! Serve with garnish of green onions!
Our most popular item! Only the finest selection of Harami is used.
Among the kalbi, it is the part closest to the tenderloin. It is a part with a moderate amount of fat that complements the umami and tenderness of the tenderloin's lean meat.
The charm of melting fat and meat umami, and the good texture
Ribeye is a favorite cut of meat for those who appreciate the combination of marbled sweetness and umami richness.
The most fatty part of the shoulder loin. It is characterized by being soft and having fine texture.
A cut with a firm marbling, strong umami flavor in the lean meat, allowing you to enjoy both parts
The king of beef, known for its excellent meat quality among the three loin cuts.
We have luxuriously turned only the carefully selected parts that can be taken from one tongue into steak.
Thickly sliced to fully enjoy the richness and texture of carefully selected tongue
Characterized by having more fat than tongue, a firm texture, and a deep flavor
A part with no fat, where the umami of the tongue is condensed, has an exquisite taste
Premium tongue, premium loin, premium kalbi, and kainomi
Sirloin, short rib, tongue, liver, and intestines
Tongue, Grilled Tongue, Tongue Tip (with sauce)
Assorted pork belly, pork cheek, and pork intestine
Assorted beef offal including beef hormone, copchang, and grilled senmai
Chicken thigh, chicken cartilage, chicken skin
Available only in winter
Summer season only
Extra large 250 yen, Large 250 yen, Medium 200 yen, Small 150 yen
Egg, seaweed, vegetables
Vanilla, Matcha, Mango
With ice cream
최대 24분 수용 전석 소파 개인실 신설!고기의 다종 부위를 모은 “대만족의 코스”가 되고 있습니다. ・김치 모듬 ・샐러드 ・탄하 ・갈비 ・램프 ・세세리 ・소호르몬 · 통창 ・껍질 첨부 가리비 ・야키야채 ・윈너 ・밥(중) ・디저트
보건소 허가를 받은 '진짜 소고기 육회'를 먹을 수 있는 코스 김치 모둠, 샐러드, 소 육회, 우설, 갈비, 갈비살, 안창살, 램프, 오늘의 희귀부위, 소 호르몬, 가리비, 구운 야채, 소세지, 소시지, 쿠파, 후식
Peach, Lime, Lemon, Green Apple, Grape, Plum, Yuzu
Peach, Lime, Lemon, Green Apple, Kyoho Grape, Plum, Yuzu, Oolong Highball, Green Tea Highball
On the rocks, with water, with hot water, straight
On the rocks, with water, with hot water, straight
On the rocks, with water, with hot water, straight
On the rocks, water dilution, hot water dilution, straight
On the rocks, water dilution, hot water dilution, straight
300 ml
300ml
1 go
[Chile]
[Chile]
[France]
Fuzzy Navel, Peach Oolong, Peach Green Tea, Peach Soda
Bottle 334ml
Health department approval obtained! This is real beef yukhoe! Service price including tax 1298 yen
Available from 1188 yen.
Delicious beef liver even when grilled! Served with green onions!
Our most popular item! We use only the finest cuts of harami.
The part that is closest to the tenderloin among the kalbi. It is a cut with a moderate amount of fat that complements the rich flavor and tenderness of the red meat from the tenderloin.
A meat that combines the sweetness of marbled fat and the deliciousness of lean meat, favored by connoisseurs.
The most fatty part of the shoulder loin. It is characterized by its tenderness and fine texture.
A cut that has a strong marbling while also being rich in the flavor of red meat, allowing you to enjoy both parts.
Premium tongue, premium loin, premium short rib, Ichibo. *The contents may change without notice.
Tanshita, Kalbi, Lamp, Liver, Tonchan
Fresh tongue that has never been frozen. Please grill and enjoy.
Please grill and enjoy.
Please grill and enjoy.
Delicious wiener overflowing with meat juice
Butter Soy Sauce
Extra large 440 yen, large 330 yen, medium 275 yen, small 220 yen
Egg, seaweed, bean sprouts
Vanilla, Matcha, Mango
With ice cream
Health department approved! This is real beef yukhoe! Service price including tax 1298 yen
Available from 1188 yen.
Delicious Bekomaan liver even when grilled! Served with green onions!
Our most popular item! We use only the finest cuts of harami.
The part that is closest to the tenderloin among the kalbi. It is a cut with a moderate amount of fat that complements the rich flavor and tenderness of the red meat from the tenderloin.
A meat that combines the sweetness of marbled fat and the deliciousness of lean meat, favored by connoisseurs.
The most marbled part of the shoulder loin. It is characterized by its tenderness and fine texture.
A cut that has a strong marbling while also being rich in the flavor of lean meat, allowing you to enjoy both parts.
Tanshita, Kalbi, Lamp, Liver, Tonchan
Fresh tongue that has never been frozen. Please grill and enjoy.
Please grill and enjoy.
Please grill and enjoy.
Delicious wiener overflowing with meat juice
Butter Soy Sauce
Extra large 440 yen, large 330 yen, medium 275 yen, small 220 yen
Egg, seaweed, bean sprouts
Vanilla, Matcha, Yuzu Sorbet
With ice cream
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