마스카 인디언 키친
Maska Indian Kitchen
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
창의적인 칵테일과 함께하는 현대 인도 요리
평가
리뷰
사진
메뉴
Jumbo Lump Crab, Mustard seed, Curry leaf, Onion
Mumbai Street Spiced Chicken bites
Chef's Spiced Sautéed Shrimp, White Wine & Tamarind
Spiced Octopus, Rice Pancakes, Dill Yoghurt
Turmeric & Garlic Chanterelles, White Wine
Baked Poblano Stuffed With Soybean, Fresh Herbs, Topped with Paneer Kurchan
Chef Hemant's Crispy Cauliflower, Garlic Sauce
Tandoori Spice Marinated, Bhel Chaat
Grilled Minced Wagyu Kebab, Sunny Side Up, Mint Chutney
Crunchy Softshell in soft steamed bun with Pickle veg & Garlic Aioli
Our Signature Butter Chicken, Naan
Our Signature Butter Farmer's Cheese, Naan
Braised Hyderabadi Lamb Shank, Naan
Rajasthani Goat curry, Cucumber Salad, Paratha
Fish of the Day, Fresh Coconut Curry, Basmati Rice
Lentil Rice Mash With 18 ingredient spice tossed mushroom
Organic Spinach Puree, Farmers Cheese, Naan
Citrus marinated & Grilled Tofu with Lemon Grass Ginger Broth, Soy Relish
Summer Squash dumpling, Sweat pea mash, Kaju Malai sauce
Slow Braised Short Ribs, Aromatic Himalayan Herbs & Spices
Pot Savory-Basmati Rice, Raita
Butter Tempered Yellow or Black Lentils
Slow Cooked Red kidney Beans, Tomato Gravy
Sautéed Chickpeas, Onions, Tomatoes
Mint or Boondi
Cranberry, Mustard Tomato, Eggplant
Jumbo Lump Crab, Mustard seed, Curry leaf, Onion
Mumbai Street Spiced Chicken bites
Chef's Spiced Sautéed Shrimp, White Wine Tamarind
Spiced Octopus, Rice Pancakes, Dill Yoghurt
Turmeric Garlic Chanterelles, White Wine
Baked Poblano Stuffed With Soybean, Fresh Herbs, Topped with Paneer Kurchan
Chef Hemant's Crispy Cauliflower, Garlic Sauce
Tandoori Spice Marinated, Bhel Chaat
Grilled Minced Wagyu Kebab, Sunny Side Up, Mint Chutney
Crunchy Softshell in soft steamed bun with Pickle veg Garlic Aioli
Our Signature Butter Chicken, Naan
Our Signature Butter Farmer's Cheese, Naan
Braised Hyderabadi Lamb Shank, Naan
Rajasthani Goat curry, Cucumber Salad, Paratha
Fish of the Day, Fresh Coconut Curry, Basmati Rice
Lentil Rice Mash With 18 ingredient spice tossed mushroom
Organic Spinach Puree, Farmers Cheese, Naan
Citrus marinated Grilled Tofu with Lemon Grass Ginger Broth, Soy Relish
Summer Squash dumpling, Sweat pea mash, Kaju Malai sauce
Slow Braised Short Ribs, Aromatic Himalayan Herbs Spices
Pot Savory-Basmati Rice, Raita
Butter Tempered Yellow or Black Lentils
Slow Cooked Red kidney Beans, Tomato Gravy
Sautéed Chickpeas, Onions, Tomatoes
Mint or Boondi
Cranberry, Mustard Tomato, Eggplant
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
