차이니즈·타키시드·뉴욕시티
Chinese Tuxedo
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
활기찬 스피크이지 분위기의 현대 중국 요리
평가
리뷰
사진
메뉴
Pickled Chili and Ginger Mignonette
Fish Fragrant Dressing, Sichuan, Rice Crackers
Salted Radish and Apple Pickle, served with youtiao
Sichuan and Peanut Caramel
Strange Flavor Dressing, Chili Oil, Peanuts
Lao Gan Ma Vinaigrette, Flying Fish Roe
Jicama and Shallot Dressing
Pastrami Style Ox Tongue, Green Tomato served with Broccoli and and Black Bean Relish
Konbu Butter, XO Sauce, Pork Floss
Chilled Noodle, Fried Shallots, Peanuts and Sesame Ponzu Dressing
Grandma's Spicy Pork, House Made Noodles
Shrimp, Scallions and Chicken Shelter
Cucumber, Bean Shoots, Shiro Dashi Dressing
Watercress, Speck, Soy Beans, Ginger and Red Vinegar Dressing
Chinese Celery, Basil, Lychees and Chinkiang Dressing
Dressed with Soy and Chili
Yuba, Scallions, Black Pepper and oyster Sauce
with Spice Salt and Black Vinegar
with Jiangsu Sauce
Snow Peas, Shallots, Ginger, and Supreme Sauce
Green Beans and Caramelized Shallot Sauce
Pickled Chili and Ginger Mignonette
Fish Fragrant Dressing, Sichuan, Rice Crackers
Salted Radish and Apple Pickle, served with youtiao
Sichuan and Peanut Caramel
Strange Flavor Dressing, Chili Oil, Peanuts
Lao Gan Ma Vinaigrette, Flying Fish Roe
Jicama and Shallot Dressing
Pastrami Style Ox Tongue, Green Tomato served with Broccoli and and Black Bean Relish
Konbu Butter, XO Sauce, Pork Floss
Chilled Noodle, Fried Shallots, Peanuts and Sesame Ponzu Dressing
Grandma's Spicy Pork, House Made Noodles
Shrimp, Scallions and Chicken Shelter
Cucumber, Bean Shoots, Shiro Dashi Dressing
Watercress, Speck, Soy Beans, Ginger and Red Vinegar Dressing
Chinese Celery, Basil, Lychees and Chinkiang Dressing
Dressed with Soy and Chili
Yuba, Scallions, Black Pepper and oyster Sauce
with Spice Salt and Black Vinegar
with Jiangsu Sauce
Snow Peas, Shallots, Ginger, and Supreme Sauce
Green Beans and Caramelized Shallot Sauce
