쿠로사와 소우잔상점 베칸

(Salt / Sauce) each

(Wasabi, Yuzu Kosho) each

(Grated Daikon with Ponzu Sauce)

(Salt)

(Salt / Sauce) Each

(Salt sesame oil, sauce) each

(Salt or Sauce) can be changed to Tsukimi sauce or with cheese for an additional 50 yen each.

(Salt, Green Onion Salt Sauce) Each

(Salt/Sauce) Part: Diaphragm

(Salt) Part Heart

(Salt / Sauce) Part Hatsu Moto Each

(Salt / Sauce) Part: Tip of the Sternum. Each

(Tare) Part Before the Egg Takes the Shape of an Egg

(Salt) Part of the thigh meat that has a lot of fat

(Salt / Sauce) Part The muscle between the sirloin and thigh meat is a firm part.

(Limited Quantity)

2 pieces

・We accept half size... 580 yen

・Half size available... 650 yen

2 pieces

The chicken that we are particular about is carefully selected and directly shipped from Tsukiji Toritō, which has been in operation for over a hundred years since the 40th year of the Meiji era.