오레노야키니쿠 하카타

Specialty, large ribeye, 5 types of assorted meats, skirt steak, short rib, lean meat, and grilled vegetables, a total of 12 items. The contents may change.

Specialty, large ribeye, 5 types of assorted cuts, skirt steak, short rib, lean meat, and grilled vegetables, a total of 12 items. The contents may change.

Specialty, large ribeye, 5 types of assorted meats, skirt steak, short rib, lean meat, and grilled vegetables, a total of 12 items. The contents may change.

A luxurious platter featuring 5 carefully selected varieties of Wagyu beef and a large ribeye.

An assortment of five carefully selected varieties of Wagyu beef, changed daily.

A popular No.1 platter featuring a selection of daily chosen Japanese beef, beef tongue, beef skirt, premium beef tripe, beef liver, and beef offal.

A supremely luxurious dish featuring tender sirloin with marbling from A5 Black Wagyu, enjoyed in a sukiyaki style with a raw egg.

Enjoy sushi made with grilled A5 Black Wagyu lean meat. A popular item at our restaurant!

Yukke, the most popular appetizer. It pairs perfectly with seaweed.

You can enjoy various textures of tongue. The thick-cut tongue is exquisite. (The image is for illustration purposes.)

Please enjoy the differences in origin and cuts.

A great dish where you can enjoy three types of popular hormones, changed daily.

This is ramen made with slowly simmered beef bone soup.

A carefully prepared snack of beef tongue simmered until tender.

A luxurious salad topped with the most popular roast beef made from Wagyu.

My standard cold noodles at the barbecue. The aroma of sesame and the rich soup, with a slightly spicy seasoning, is perfect for finishing off.

The finest cut of fillet meat, Chateaubriand! A luxurious dish that you can enjoy as grilled meat. It is recommended to grill it with salt and pepper and serve with refreshing wasabi.

The A5 grade Black Wagyu fillet has a melt-in-your-mouth flavor.

A5 rank rib roast is richly marbled and melts in your mouth with deliciousness.

A premium sirloin available in limited quantities at our restaurant. Please place your order before it sells out.

A truly exquisite dish made from the most delicious part of Kalbi

Our signature kalbi.

Even though it is lean, this tenderness is a deliciousness that can only be experienced with Black Wagyu.

Service menu trimmings 150g. It sells out quickly, so please come early.

A supreme flavor that you will understand once you taste it. A recommended dish for those who want to savor the best beef tongue.

Large (300g) 363 yen (tax included) Medium (230g) 308 yen (tax included) Small (150g) 253 yen (tax included)