파네 & 비노

Toasted bread, organic diced grape tomato, extra virgin oil, Garlic and basil leves.

Buttered Shrimps and Squid lightly fried with fresh Lemon and tartar sauce.

Burrata cheese with cherry tomatoes, mixed greens and aromatic basil oil.

Layered baked Eggplant, with mozzarella, basil and tomato sauce.

Fresh Mussels, fresh Cherry tomatoes, white wine sauce, parsley and garlic.

A nice surprise meat balls!!!

Portobello mushrooms with fresh goat cheese aux fine herbs, Arugula and crunchy Parma ham.

Handmade gnocchi with tomatoes sauce, fresh mozzarella and Basil pesto.

Short Artisanal pasta, stuffed with Ricotta cheese, Eggplants, served with Tomato sauce and Basil.

Handmade fettuccini pasta with Bolognese sauce.

Linguine with fresh Clams in Mediterranean style.

Handmade layered pasta with Bolognese sauce, Bechamel, mozzarella and parmesan cheese.

Handmade pasta filled with Pear and Parmesan cheese served with Caramelized leek sauce and black sesame.

Specialty of Italy, Spaghetti pasta with fresh tomato sauce, saute'e and served in Parmesan crust.

Handmade Tagliatelle served with Shrimps, Porcini mushrooms sauce And Arugula.

Homemade Ravioli Ricotta cheese, butter, shaved Parmesan cheese and black Truflfle.

Mixed grilled vegetable with goat cheese in mint/ balsamic dressing.

Romaine lettuce, homemade dressing, crispy bacon and Parmesan with garlic croutons.

Fresh Canadian Salmon wrapped in filo pastry with spinach, Goat cheese and Mango sauce.

Angus Prime New York strip with fresh arugula, artichokes and Shaved Parmesan cheese.

A classsic recipe of chicken parmesan served with mixed greens and Mashed potatoes.

Puff pastry stuffed with Shrimp and Asparagus in Prosecco wine And Saffron sauce.

Juicy Lamb shank cooked in red wine sauce, served with Mashed potatoes and fried leek.

Served at your table with hot espresso coffee.

Just try the Paolo secret's recipe served in a different way

Hot chocolate cake with a tropical twist.

With a touch of Galliano liqueur and Raspberry coulis.

Crunchy filo pastry with Strawberries, Mascarpone cream and shaved chocolate.