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Pork & herb sausage, Ayrshire bacon, eggs, hash brown, Heatherfield haggis, black pudding, tomato, mushrooms & baked beans. Served with tea or coffee, toast & orange juice

Chargrilled chicken, pork & herb sausages, Ayrshire bacon, eggs, hash brown, Scottish steak, Heatherfield haggis, black pudding, tomato, mushrooms & baked beans. Served with tea or coffee, toast & orange juice

beetroot, apple, lemon, lime, mango, avocado & coconut

mango, celery, apple, lemon, orange, passion fruit & carrot

pear, broccoli, kiwi, lemon, banana, kale, spinach & apple

bacon, sundried tomato & smoked paprika with Isle of Mull cheddar & tomato salsa

with crispy bacon or sauteed mushrooms

with soft poached egg on sourdough

with crispy bacon & maple syrup

two poached eggs, toasted muffin with hollandaise sauce & your choice of: spinach, smoked salmon, Ayrshire bacon, haggis, black pudding, avocado

Choose your filling from: grilled Ayrshire bacon, pork & herb sausages or free range egg

with natural Greek yoghurt & seeds

chilli flakes & free range scrambled egg on lime buttered toasted sourdough

with mixed berries & seeds

Bacon-infused Stolichnaya vodka, tomato juice, Tabasco sauce, Worcestershire sauce, celery salt, pepper, lemon & a red wine float

Aperol, Prosecco, soda water

Russian Standard Platinum vodka, raspberries, fresh limes, sugar syrup, Chandon sparkling

Tia Maria coffee liqueur, cream, milk, sugar syrup

Belvedere vodka, Lillet Blanc, soda water, grapefruit, thyme

Liverpool gin, Fraiser strawberry liqueur, grenadine, Prosecco, lemon, strawberry

Brunch Without Prosecco Is Just a Sad, Late Breakfast. A choice of any breakfast served with: 2 Indigo Yard Ultimate Bloody Mary's OR ½ Bottle of Prosecco

Caramel shortcake, Victoria sponge, Carrot cake, Chocolate brownies (Gluten-Free), Lemon drizzle (Gluten-Free)

Classic, Rose Black Pepper, Lemongrass & Vanilla White Chocolate

with parmesan croutons

with crusty bread

free range egg wrapped in haggis & pork served with brown sauce

with white wine, cream & garlic sauce or Belgian style, in tank beer, shallots, mustard & thyme

with roasted red pepper & tomato chutney & toasted sourdough

with wholegrain mustard mayo

with ricotta & smoked tomato dressing

with coconut & lemongrass broth, pak choi, baby corn & udon noodles

with homemade tarragon gnocchi, crispy pancetta & baby spinach

with couscous, roasted red pepper & cumin sauce

with honey glazed apples, duck fat & rosemary roasted potatoes

with beetroot, feta & chicory salad

with fries, beer braised onions, tomato relish, smoked bacon & tank beer and chipotle rarebit

with tenderstem broccoli, new potatoes, crispy caper & tomato butter

with asparagus risotto & dill oil

with spring onion, white wine & lemon

add truffle & parmesan | £1

with sea salt & rosemary

with pomegranate, mint & toasted almond

with garlic & lemon butter

with Arran Dairies vanilla ice cream

with ginger shortbread

with salted caramel centre & caramel fudge ice cream

Arran smoked cheddar, Clava brie & a guest cheese

Unpasteurised Staropramen - fresh tank beer direct from the brewery, the way the brewer intended

We Cook with Beer. Sometimes We Even Add It to Our Food. Half Indigo spit roast free range chicken + side dish + sauce + pint of Tank beer or 175ml glass of house wine

Available 7 days a week. Porchetta pig, apple & black pudding fritter brioche roll served with a pint of Pravha or a glass of Prosecco

Available Saturday & Sunday. Brunch Without Prosecco Is Just a Sad, Late Breakfast. A choice of any breakfast served with: 2 IT Ultimate Bloody Marys or ½ Bottle of Prosecco

with parmesan croutons

with crusty bread

free range egg wrapped in haggis pork served with brown sauce

with: white wine, cream garlic sauce or Belgian style, in tank beer, shallots, mustard thyme

with roasted red pepper tomato chutney toasted sourdough

with hot smoked paprika sauce

with oregano lemon

with ricotta smoked tomato dressing

with coconut lemongrass broth, pak choi, baby corn udon noodles

with homemade tarragon gnocchi, crispy pancetta baby spinach

with couscous, roasted red pepper cumin sauce

with honey glazed apples, duck fat rosemary roasted potatoes

with beetroot, feta chicory salad

with fries, beer braised onions, tomato relish, smoked bacon tank beer and chipotle rarebit

with tenderstem broccoli, new potatoes, crispy caper tomato butter

with asparagus risotto dill oil

with spring onion, white wine lemon

with pulled spit roast chicken, bacon, lettuce, tomato fries

apple black pudding fritter on a brioche roll with fries

with crushed avocado, pico de gallo salsa, crème fraîche fries

beer braised onions on toasted sourdough with chimichurri sauce fries

with gem lettuce, roasted red pepper, tomato fries

with ciabatta croutons, shaved parmesan anchovies

with croutons, chilli peanut dressing

mint almond couscous, roasted beetroot red chard with blood orange dressing

cucumber, mango mint salad

apple, chicory radish salad with cider vinegar dressing

add truffle parmesan | £1

with sea salt rosemary

with pomegranate, mint toasted almond

with garlic lemon butter

with Arran Dairies vanilla ice cream

with ginger shortbread

with salted caramel centre caramel fudge ice cream

Arran smoked cheddar, Clava brie a guest cheese

Unpasteurised Staropramen - fresh tank beer direct from the brewery, the way the brewer intended

Available Monday - Saturday. Half Indigo spit roast free range chicken + side dish + sauce + pint of Tank beer or 175ml glass of house wine

Available 7 days a week. Porchetta pig, apple black pudding fritter brioche roll served with a pint of Pravha or a glass of Prosecco

Available Saturday Sunday. Brunch Without Prosecco Is Just a Sad, Late Breakfast. A choice of any breakfast served with: 2 Indigo Yard Ultimate Bloody Mary's or ½ Bottle of Prosecco

Pork herb sausage, Ayrshire bacon, eggs, hash brown, Heatherfield haggis, black pudding, tomato, mushrooms baked beans. Served with tea or coffee, toast orange juice

Chargrilled chicken, pork herb sausages, Ayrshire bacon, eggs, hash brown, Scottish steak, Heatherfield haggis, black pudding, tomato, mushrooms baked beans. Served with tea or coffee, toast orange juice

beetroot, apple, lemon, lime, mango, avocado coconut

mango, celery, apple, lemon, orange, passion fruit carrot

pear, broccoli, kiwi, lemon, banana, kale, spinach apple

bacon, sundried tomato smoked paprika with Isle of Mull cheddar tomato salsa

with crispy bacon or sauteed mushrooms

with soft poached egg on sourdough

with crispy bacon maple syrup

two poached eggs, toasted muffin with hollandaise sauce your choice of: spinach, smoked salmon, Ayrshire bacon, haggis, black pudding, avocado

Choose your filling from: grilled Ayrshire bacon, pork herb sausages or free range egg

with natural Greek yoghurt seeds

chilli flakes free range scrambled egg on lime buttered toasted sourdough

with mixed berries seeds

Bacon-infused Stolichnaya vodka, tomato juice, Tabasco sauce, Worcestershire sauce, celery salt, pepper, lemon a red wine float

Aperol, Prosecco, soda water

Russian Standard Platinum vodka, raspberries, fresh limes, sugar syrup, Chandon sparkling

Tia Maria coffee liqueur, cream, milk, sugar syrup

Belvedere vodka, Lillet Blanc, soda water, grapefruit, thyme

Liverpool gin, Fraiser strawberry liqueur, grenadine, Prosecco, lemon, strawberry

Brunch Without Prosecco Is Just a Sad, Late Breakfast. A choice of any breakfast served with: 2 Indigo Yard Ultimate Bloody Mary's OR ½ Bottle of Prosecco

Caramel shortcake, Victoria sponge, Carrot cake, Chocolate brownies (Gluten-Free), Lemon drizzle (Gluten-Free)

Classic, Rose Black Pepper, Lemongrass Vanilla White Chocolate

with parmesan croutons

with crusty bread

free range egg wrapped in haggis pork served with brown sauce

with white wine, cream garlic sauce or Belgian style, in tank beer, shallots, mustard thyme

with roasted red pepper tomato chutney toasted sourdough

with wholegrain mustard mayo

with ricotta smoked tomato dressing

with coconut lemongrass broth, pak choi, baby corn udon noodles

with homemade tarragon gnocchi, crispy pancetta baby spinach

with couscous, roasted red pepper cumin sauce

with honey glazed apples, duck fat rosemary roasted potatoes

with beetroot, feta chicory salad

with fries, beer braised onions, tomato relish, smoked bacon tank beer and chipotle rarebit

with tenderstem broccoli, new potatoes, crispy caper tomato butter

with asparagus risotto dill oil

with spring onion, white wine lemon

add truffle parmesan | £1

with sea salt rosemary

with pomegranate, mint toasted almond

with garlic lemon butter

with Arran Dairies vanilla ice cream

with ginger shortbread

with salted caramel centre caramel fudge ice cream

Arran smoked cheddar, Clava brie a guest cheese

Unpasteurised Staropramen - fresh tank beer direct from the brewery, the way the brewer intended

We Cook with Beer. Sometimes We Even Add It to Our Food. Half Indigo spit roast free range chicken + side dish + sauce + pint of Tank beer or 175ml glass of house wine

Available 7 days a week. Porchetta pig, apple black pudding fritter brioche roll served with a pint of Pravha or a glass of Prosecco

Available Saturday Sunday. Brunch Without Prosecco Is Just a Sad, Late Breakfast. A choice of any breakfast served with: 2 IT Ultimate Bloody Marys or ½ Bottle of Prosecco

with parmesan croutons

with crusty bread

free range egg wrapped in haggis & pork served with brown sauce

with: white wine, cream & garlic sauce or Belgian style, in tank beer, shallots, mustard & thyme

with roasted red pepper & tomato chutney & toasted sourdough

with hot smoked paprika sauce

with oregano & lemon

with ricotta & smoked tomato dressing

with coconut & lemongrass broth, pak choi, baby corn & udon noodles

with homemade tarragon gnocchi, crispy pancetta & baby spinach

with couscous, roasted red pepper & cumin sauce

with honey glazed apples, duck fat & rosemary roasted potatoes

with beetroot, feta & chicory salad

with fries, beer braised onions, tomato relish, smoked bacon & tank beer and chipotle rarebit

with tenderstem broccoli, new potatoes, crispy caper & tomato butter

with asparagus risotto & dill oil

with spring onion, white wine & lemon

with pulled spit roast chicken, bacon, lettuce, tomato & fries

apple & black pudding fritter on a brioche roll with fries

with crushed avocado, pico de gallo salsa, crème fraîche & fries

beer braised onions on toasted sourdough with chimichurri sauce & fries

with gem lettuce, roasted red pepper, tomato & fries

with ciabatta croutons, shaved parmesan & anchovies

with croutons, chilli & peanut dressing

mint & almond couscous, roasted beetroot & red chard with blood orange dressing

cucumber, mango & mint salad

apple, chicory & radish salad with cider vinegar dressing

add truffle & parmesan | £1

with sea salt & rosemary

with pomegranate, mint & toasted almond

with garlic & lemon butter

with Arran Dairies vanilla ice cream

with ginger shortbread

with salted caramel centre & caramel fudge ice cream

Arran smoked cheddar, Clava brie & a guest cheese

Unpasteurised Staropramen - fresh tank beer direct from the brewery, the way the brewer intended

Available Monday - Saturday. Half Indigo spit roast free range chicken + side dish + sauce + pint of Tank beer or 175ml glass of house wine

Available 7 days a week. Porchetta pig, apple & black pudding fritter brioche roll served with a pint of Pravha or a glass of Prosecco

Available Saturday & Sunday. Brunch Without Prosecco Is Just a Sad, Late Breakfast. A choice of any breakfast served with: 2 Indigo Yard Ultimate Bloody Mary's or ½ Bottle of Prosecco

Pork & herb sausage, Ayrshire bacon, eggs, hash brown, Heatherfield haggis, black pudding, tomato, mushrooms & baked beans. Served with tea or coffee, toast & orange juice

Chargrilled chicken, pork & herb sausages, Ayrshire bacon, eggs, hash brown, Scottish steak, Heatherfield haggis, black pudding, tomato, mushrooms & baked beans. Served with tea or coffee, toast & orange juice

beetroot, apple, lemon, lime, mango, avocado & coconut

mango, celery, apple, lemon, orange, passion fruit & carrot

pear, broccoli, kiwi, lemon, banana, kale, spinach & apple

bacon, sundried tomato & smoked paprika with Isle of Mull cheddar & tomato salsa

with crispy bacon or sauteed mushrooms

with soft poached egg on sourdough

with crispy bacon & maple syrup

two poached eggs, toasted muffin with hollandaise sauce & your choice of: spinach, smoked salmon, Ayrshire bacon, haggis, black pudding, avocado

Choose your filling from: grilled Ayrshire bacon, pork & herb sausages or free range egg

with natural Greek yoghurt & seeds

chilli flakes & free range scrambled egg on lime buttered toasted sourdough

with mixed berries & seeds

Bacon-infused Stolichnaya vodka, tomato juice, Tabasco sauce, Worcestershire sauce, celery salt, pepper, lemon & a red wine float

Aperol, Prosecco, soda water

Russian Standard Platinum vodka, raspberries, fresh limes, sugar syrup, Chandon sparkling

Tia Maria coffee liqueur, cream, milk, sugar syrup

Belvedere vodka, Lillet Blanc, soda water, grapefruit, thyme

Liverpool gin, Fraiser strawberry liqueur, grenadine, Prosecco, lemon, strawberry

Brunch Without Prosecco Is Just a Sad, Late Breakfast. A choice of any breakfast served with: 2 Indigo Yard Ultimate Bloody Mary's OR ½ Bottle of Prosecco

Caramel shortcake, Victoria sponge, Carrot cake, Chocolate brownies (Gluten-Free), Lemon drizzle (Gluten-Free)

Classic, Rose Black Pepper, Lemongrass & Vanilla White Chocolate

with parmesan croutons

with crusty bread

free range egg wrapped in haggis & pork served with brown sauce

with white wine, cream & garlic sauce or Belgian style, in tank beer, shallots, mustard & thyme

with roasted red pepper & tomato chutney & toasted sourdough

with wholegrain mustard mayo

with ricotta & smoked tomato dressing

with coconut & lemongrass broth, pak choi, baby corn & udon noodles

with homemade tarragon gnocchi, crispy pancetta & baby spinach

with couscous, roasted red pepper & cumin sauce

with honey glazed apples, duck fat & rosemary roasted potatoes

with beetroot, feta & chicory salad

with fries, beer braised onions, tomato relish, smoked bacon & tank beer and chipotle rarebit

with tenderstem broccoli, new potatoes, crispy caper & tomato butter

with asparagus risotto & dill oil

with spring onion, white wine & lemon

add truffle & parmesan | £1

with sea salt & rosemary

with pomegranate, mint & toasted almond

with garlic & lemon butter

with Arran Dairies vanilla ice cream

with ginger shortbread

with salted caramel centre & caramel fudge ice cream

Arran smoked cheddar, Clava brie & a guest cheese

Unpasteurised Staropramen - fresh tank beer direct from the brewery, the way the brewer intended

We Cook with Beer. Sometimes We Even Add It to Our Food. Half Indigo spit roast free range chicken + side dish + sauce + pint of Tank beer or 175ml glass of house wine

Available 7 days a week. Porchetta pig, apple & black pudding fritter brioche roll served with a pint of Pravha or a glass of Prosecco

Available Saturday & Sunday. Brunch Without Prosecco Is Just a Sad, Late Breakfast. A choice of any breakfast served with: 2 IT Ultimate Bloody Marys or ½ Bottle of Prosecco