테판쿠시토오이시이오사케 에타로
鉄板串と美味しいお酒 笑太郎 / etaro
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
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14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
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All-you-can-drink for 100 minutes♪ The course includes our famous Jidori chicken soup stock dashimaki, garlic rice, and other popular dishes, as well as our famous teppan skewers for only 5,000 yen! This course is sure to be a hit with your party organizers!
You can choose from two types of hot pots: one with yuzu kosho (Japanese pepper) and the other with garlic and ginger. This is a great value course that also includes creative teppan skewers!
You can enjoy Laughtaro's signature teppan creative kushiyaki. We have a rich lineup using carefully selected premium ingredients such as Japanese beef and foie gras. We are also happy to offer an all-you-can-drink package for 100 minutes with no last orders!
All you can drink Kirin Ichiban Shibori, Shochu, Sake and Highball for 100 minutes! Soft drinks are also available.
All you can drink Kirin Ichiban Shibori, Shochu, Sake and Highball for 120 minutes! Soft drinks are also available.
Elementary school students to 20 years old 700 yen Less than elementary school students 500 yen
We are proud of it! This course includes fresh and creative teppan skewers and a sumptuous snow crab sukiyaki hot pot.
Barley, finished with spring water from Shirakawa in Kumamoto Prefecture, has a soft and mellow flavor. Glass
A genuine authentic shochu brewed with carefully selected barley from Oita Prefecture and pure water. Glass
Barley, the unique flavor of shochu is suppressed by reduced pressure distillation from Oita Prefecture, and the sweetness of the barley has been fully brought out. Glass
A masterpiece made with 100% barley using barley and barley koji sourced from Oita Prefecture, further aged through long-term storage! Glass
A strong flavor using sweet potatoes and black koji from Miyazaki Prefecture, with a crisp aftertaste. Glass
Sweet potato, a vibrant flavor from Miyazaki Prefecture with a crisp aftertaste, it is delicious. Glass
From the sweet and vibrant aroma of sweet potatoes in Kagoshima Prefecture, you can feel the blessings of the Satsuma land. Glass
Authentic sweet potato shochu brewed with the unique technique 'Koujuku Imo' from Hamada Shuzo in Kagoshima Prefecture. Recommended with soda. Enjoy the aroma! Glass
This is a black sugar shochu aged with a certain acoustic vibration in a storage tank in Kagoshima Prefecture, using 'acoustic aging'. Glass
Jasmine, made from the jasmine tea leaves 'Ginhou' from China in Okinawa Prefecture, pairs well with meals. Glass
Kōshu, known as 'Kinmiya', boasts the highest quality among the Kō-class shochu produced in Miyazaki Prefecture. It offers a deliciousness that will satisfy you no matter how you choose to drink it! Glass
900ml
900ml
900ml
900ml
・Oolong Tea…400 yen・Green Tea…400 yen・Sparkling Water…400 yen・Lemon (5 cuts)…220 yen・Pickled Plum (5 pieces)…220 yen
Fresh & Fruity. FRANZIA red and white each
Region: Australia Taste: Full-bodied flavors of black cherry and dark chocolate spread with blueberries, spices, and toasty oak. Bottle
Region: France Taste: Medium body with delicate flavors featuring pleasant tannins and a hint of toast. Bottle
Origin: Italy Taste: Medium body with sufficient tannins, but the fruitiness covers well, resulting in a rounded flavor. Bottle
Origin: France Taste: Medium Full Body Organic wine made from 100% EcoCert certified organic grapes. Bottle
Region: France Taste: Dry Bottle
Origin: Germany Taste: A dry flavor supported by a solid acidity, reminiscent of tropical fruits, resulting in a very well-balanced taste. Bottle
Origin: Italy Taste: Dry, with excellent structure and a juicy flavor. The balance of acidity and minerality lingers long on the palate. Bottle
Bubble origin: Italy Taste: Dry Aroma reminiscent of freshly baked bread crust. Bottle
Red wine × ginger ale
Red wine × cola
Red wine × tonic
White wine × ginger ale
White Wine × Tonic
・White…15,000 yen・Pink…25,000 yen
It has a fresh berry aroma, and the sweet taste is impressive with a soft and fresh sensation.
The pleasant fruitiness of apple and the aroma of white flowers spread.
550 yen
550 yen
550 yen
・Yuzu Squash ・Lime Tonic ・Orange & Ginger Ale ・Virgin Chinese Mule (Oolong Tea × Ginger Ale) each
・Glass…520 yen・One cup…720 yen
We offer Japanese sake carefully selected by our in-house sake sommelier according to the season. Glass
This is a Junmai Ginjo that has been finished with a crisp mouthfeel and a rich flavor from Kyoto Prefecture. Served in a chilled glass.
A dry sake born from traditional techniques in Nara Prefecture. Please enjoy the beautifully balanced richness and sharpness. Served chilled or warm in each glass.
Osaka Prefecture, crisp and refreshing, not tiresome to drink, dry and clean. Served chilled or warm in each glass.
A dry sake that pairs well with all kinds of Japanese cuisine from Hyogo Prefecture, and can be enjoyed at your preferred temperature. This sake is popular among those who like dry flavors. Available in both chilled and warmed glasses.
This top-selling sake is carefully brewed with Hyogo rice, water, and techniques, and has a clean, crisp, and refreshing taste. Cold/warm glass each
Tokushima Prefecture Tokushima Prefecture produced sudachi juice, with a hint of sweet honey and sake added. Served with water, soda, or on the rocks in each glass.
319 yen
A new classic with a faint sweet aroma and a clear mouthfeel. A rich taste that feels layered.
A deliciousness that continues to be loved in the old way. A refreshing taste that you won't get tired of drinking.
A refreshing and fruity red wine highball from the new royal road.
Contains old-fashioned lycopene! The subtle sweetness and umami of the tomato are exquisite!
Old-style, firm lemon, not sweet!
It was made by squeezing only the delicious parts. ・Medium... 550 yen ・Small... 450 yen
Elegant richness and a refreshing aftertaste. ALC.0.00% Non-alcoholic
A rich flavor that feels layered in many ways.
A refreshing and fruity red wine highball with a sparkling sensation.
700ml
・Oolong Tea ・Ginger Ale ・Cola ・Green Tea ・Orange Juice ・Calpis ・Calpis Soda Various
Please enjoy dipping buri in a pot of authentic kombu and bonito broth.
Please enjoy dipping buri in a pot of authentic kombu and bonito broth.
Please enjoy shabu-shabu with seafood skewers and domestic pork skewers in a pot of authentic kombu and bonito broth.
Please enjoy shabu-shabu with seafood skewers and domestic pork skewers in a pot of authentic kombu and bonito broth.
The spicy kick of adult yuzu pepper is addictive! It pairs perfectly with chicken bone broth. *One serving comes in a small pot. One serving.
Using Aomori-grown garlic! The aroma of ginger enhances vitality! Maximum appetite!! *One serving will be a small pot. One serving
1 ball
'Shōtarō's Preparation' skewers are all handmade!! We are particular about freshness and carefully skewer ingredients sourced daily from various regions to capture their umami. From the initial preparation to processing, everything is done by skilled artisans, tailored to each ingredient such as vegetables, beef, pork, chicken, and seafood.
The most popular dish at our restaurant, delicious beef harami with salt and sauce options
Ranked 4th, tender and lean beef fillet with salt and sauce
Soft beef fillet ranked 9th with sautéed foie gras in sauce
Sautéed foie gras topped with quail egg on bread ranked 6th. Enjoy with herb salt.
Asparagus selected from the seasonal fields, wrapped in pork, served with a secret sauce and wasabi mayonnaise, with salt and sauce on the side.
7th Place Japanese-style Dashi Mayonnaise
Izumo Egg Yolk with Sukiyaki Style Juicy Melt
Refreshing salty flavor with Kiss and perilla leaves
3rd place in our store's popularity! Juicy!
Enjoy the homemade tartar sauce with the grilled bread filled with shrimp paste ranked 5th.
Full of umami with a salty flavor
Stuffed with thick shiitake mushrooms and beef, ranked 8th
Crispy and Juicy
Enjoy with hot sweet tomatoes and bacon sauce grilled!
Salt and Curry
A delicious salt-grilled dish with a fragrant aroma of corn, ranked 10th.
Grilling is not just about cooking over fire. The amount of salt and the grilling method change depending on the ingredients. Excess fat is rendered away, allowing only high-quality fat to blend with the vegetables, trapping umami as if they are coated. With years of experience, we discern and adjust the subtle grilling nuances, pouring our passion into the grilling process.
Recommended by the manager!! A great value assortment! 5 types × 2 of our proud teppan skewers! Today’s selection includes a balanced assortment of meat, vegetables, and seafood. It’s a great deal for sharing when you have 2 to 4 people!! It will be Omakase 20 skewers (10 types × 2). Please note that you cannot specify the types of skewers.
3 types × 2
3 types × 1
Our signature menu item! We have rolled up a generous dashimaki using local chicken broth!
Scallops full of flavor and classic soy sauce butter! Once you try one, you won't be able to stop!
Very popular!! Homemade soy sauce sauce
With squid, shrimp, and pork
Contains squid, shrimp, and pork
・350g large serving…+300 yen
・350g large serving…+300 yen
Shrimp, squid, scallops - 350g large serving… +300 yen
With Onion Dressing
Seafood and Mizuna with Japanese-style Mayonnaise
Chicken bone base
Scallop Sauce
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