야키니쿠홀몬 죠우지
焼肉ホルモン じょうじ / Yakiniku Horumon Engin
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
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일본사용자 평가3.10(1건)리뷰
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The perfect course for all kinds of banquets, priced at 5,000 yen including tax! You can enjoy Wagyu beef such as Wagyu beef top rib, Wagyu beef top loin, and more! With 2 hours of all-you-can-drink included, you are sure to be satisfied with this course!
Beef tongue, upper kalbi, lean roast, thinly sliced kalbi, sirloin, and harami start here! You can enjoy various cuts♪
Rib meat. Meaty flavor.
Shoulder roast. It is lean and light.
Only the root part is used. Both taste and texture are the best!
Uses raw tongue. The thickness is just right!
The flavor is rich, a classic for grilled meat!
Very tender with the original flavor of beef.
Thinly sliced but very juicy
It has a chewy texture and a moderate amount of fat.
Tender, rich in fat, and with a strong flavor.
The meat quality is fine and has a light flavor.
This is cheek meat. Recommended for those who like tongue!
Domestic pork used, with rich flavor in the fat.
Meat from the neck. Fatty and chewy.
The deliciousness of fat and a crunchy texture.
Addiction is spreading!
Addiction continues to spread!
Please simmer with sesame oil.
Lightly grilled, please enjoy with sesame oil and salt.
Please enjoy with homemade vinegar miso.
Lightly grilled, please enjoy with ginger soy sauce.
Plump Hormone.
It has a moderate amount of fat and a good texture.
First stomach. Texture and mild flavor.
The second stomach. The unique texture becomes addictive.
The fourth stomach. Rich flavor with fatty elements.
Almost no fat, with a mild flavor.
Four types: Beef Heart, Tetchan, Akasen, Hachinosu.
Tender and Juicy!
Meat from the neck. It has fat on it!
Meat-attached nankotsu.
Authentic Busan Kimchi
Bean Sprouts, Spinach, Daikon
Chilled and perfectly ripe.
Napa cabbage, cucumber, daikon
Authentic Korean product
A standard salad at a barbecue restaurant
Please wrap it with meat.
Shiitake mushrooms, bell peppers, onions, pumpkin
It contains plenty of wakame.
A light soup with a flavorful dashi broth.
Simmered for 6 hours.
A healthy chijimi grilled with olive oil.
A proud dish seasoned with black pepper
Crispy and Juicy
Please enjoy with our homemade Yukke sauce.
Hot! The crispy rice is delicious!
Melty cheese stimulates the appetite.
Gentle on the body and perfect as a finishing dish for grilled meat.
The texture and smoothness become addictive.
The combination of garlic and butter is outstanding!
Simmered for 6 hours.
Rich flavor.
Refreshing as a finish to grilled meat!
A proud dessert made by a former patissier.
Gin Rickey, Gin Buck
Cassis soda, Cassis orange, Cassis grapefruit, Cassis oolong
Fuzzy Navel Peach Oolong
Passoa Soda, Passoa Orange, Passoa Grapefruit
Moscow Mule, Screwdriver
[Beer] Kichin Ichiban Shibori Draft Beer / Kirin Zero One (Non-Alcoholic) [Shochu - Barley] Hakusui / Ichiko [Shochu - Sweet Potato] Hikari Kuro / Kuro Kirishima [Shochu] Ulong High / Green Tea High / Unsweetened Black Tea High / Uji Matcha High [Wine] Franzia (Red/White) [Highball] White Horse Highball / Strong Highball / Cola Highball / Ginger Highball / Lime Highball / Shikuwasa Highball [Cocktails] - Gin Gin Rickey / Gin Buck - Cassis Cassis Soda / Cassis Orange / Cassis Grapefruit / Cassis Ulong - Peach Fuzzy Navel / Peach Ulong - Passoa Passoa Soda / Passoa Orange / Passoa Grapefruit - Vodka Moscow Mule / Screwdriver [Chuhai] Joji's Lemon Sour / Lime Sour / Shikuwasa Sour / Grapefruit Sour / Tomato Sour / Calpis Sour / Salty Lychee Sour [Fruit Liqueurs] Rich Plum Wine / Sweet Peach / Apricot Liqueur [Sake] Sho Chiku Bai [Soft Drinks] Ulong Tea / Green Tea / Cola / Ginger Ale / Orange Juice / Grapefruit Juice / Calpis / Unsweetened Afternoon Tea / Salty Lychee Soda
