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Applebee's Grill + Bar
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A deliciously different way to taco. Tangy grilled chicken, sweet Asian chile sauce and dumpling sauce stuffed into crispy wonton shells and topped with a crunchy slaw and cilantro mix.
Twice battered and fried, these crisp outside, tender inside wings are tossed in a choice of Classic Hot Buffalo sauce, Honey BBQ sauce, or Sweet Asian chile sauce. Served with Bleu cheese or ranch dressing. Choose a style: Classic Hot Buffalo Sauce (spicy), Honey BBQ Sauce, Sweet Asian Chile Sauce. Choose a dipping sauce: Bleu Cheese Dip, Ranch Dressing.
Seasoned, grilled shrimp atop fresh Asian greens and edamame. Topped with almonds, crispy wonton strips and a drizzle of THai peanut sauce with our own chile lime vinaigrette.
A long-running favorite, crispy breaded chicken tenders top a bed of Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette. Choose a chicken style: Breaded Chicken, Grilled Chicken.
Juicy chicken breast seasoned and grilled over an open flame. Served with your choice of two sides. Choose 2 sides: Garlicky Green Beans, Steamed Broccoli, Classic Fries, Garlic Mashed Potatoes, Four-Cheese Mac & Cheese with Bacon : $0.99.
Let the good times roll with Cajun seasoned chicken and blackened shrimp in garlic butter served sizzling on a cast iron platter with sauteed mushrooms and onions. Served with crispy red potatoes.
Creamy artichoke Parmesan sauce tossed with corkscrew cavatappi pasta topped with grilled chicken, grape tomatoes and crispy spinach leaves.
Crispy battered shrimp and corkscrew cavatappi pasta are tossed in a Parmesan sriracha cream sauce topped with a fire-grilled zucchini, red pepper and onion relish.
Savor the rich flavor in this tasty original. Caramelized onions and bacon seared into an all-beef patty piled with Pepper Jack cheese, crispy onions, bacon and Fireball® Whisky-infused steak sauce on a Brioche bun. Choose a meat preparation: Pink, No Pink. Choose a side: Classic Fries, Onion Rings : $1.79.
A wake up call for your taste buds, bacon and onions are seared into an all-beef patty topped with crispy hash browns, American cheese, ketchup and a fried egg on a Brioche bun. Choose a meat preparation: Pink, No Pink. Choose a side: Classic Fries, Onion Rings : $1.79.
A deliciously different way to taco. Tangy grilled chicken, sweet Asian chile sauce and dumpling sauce stuffed into crispy wonton shells and topped with a crunchy slaw and cilantro mix.
Twice battered and fried, these crisp outside, tender inside wings are tossed in a choice of Classic Hot Buffalo sauce, Honey BBQ sauce, or Sweet Asian chile sauce. Served with Bleu cheese or ranch dressing. Choose a style: Classic Hot Buffalo Sauce (spicy), Honey BBQ Sauce, Sweet Asian Chile Sauce. Choose a dipping sauce: Bleu Cheese Dip, Ranch Dressing.
Seasoned, grilled shrimp atop fresh Asian greens and edamame. Topped with almonds, crispy wonton strips and a drizzle of THai peanut sauce with our own chile lime vinaigrette.
A long-running favorite, crispy breaded chicken tenders top a bed of Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette. Choose a chicken style: Breaded Chicken, Grilled Chicken.
Juicy chicken breast seasoned and grilled over an open flame. Served with your choice of two sides. Choose 2 sides: Garlicky Green Beans, Steamed Broccoli, Classic Fries, Garlic Mashed Potatoes, Four-Cheese Mac Cheese with Bacon : $0.99.
Let the good times roll with Cajun seasoned chicken and blackened shrimp in garlic butter served sizzling on a cast iron platter with sauteed mushrooms and onions. Served with crispy red potatoes.
Creamy artichoke Parmesan sauce tossed with corkscrew cavatappi pasta topped with grilled chicken, grape tomatoes and crispy spinach leaves.
Crispy battered shrimp and corkscrew cavatappi pasta are tossed in a Parmesan sriracha cream sauce topped with a fire-grilled zucchini, red pepper and onion relish.
Savor the rich flavor in this tasty original. Caramelized onions and bacon seared into an all-beef patty piled with Pepper Jack cheese, crispy onions, bacon and Fireball® Whisky-infused steak sauce on a Brioche bun. Choose a meat preparation: Pink, No Pink. Choose a side: Classic Fries, Onion Rings : $1.79.
A wake up call for your taste buds, bacon and onions are seared into an all-beef patty topped with crispy hash browns, American cheese, ketchup and a fried egg on a Brioche bun. Choose a meat preparation: Pink, No Pink. Choose a side: Classic Fries, Onion Rings : $1.79.
A deliciously different way to taco. Tangy grilled chicken, sweet Asian chile sauce and dumpling sauce stuffed into crispy wonton shells and topped with a crunchy slaw and cilantro mix.
Twice battered and fried, these crisp outside, tender inside wings are tossed in a choice of Classic Hot Buffalo sauce, Honey BBQ sauce, or Sweet Asian chile sauce. Served with Bleu cheese or ranch dressing. Choose a style: Classic Hot Buffalo Sauce (spicy), Honey BBQ Sauce, Sweet Asian Chile Sauce. Choose a dipping sauce: Bleu Cheese Dip, Ranch Dressing.
Seasoned, grilled shrimp atop fresh Asian greens and edamame. Topped with almonds, crispy wonton strips and a drizzle of THai peanut sauce with our own chile lime vinaigrette.
A long-running favorite, crispy breaded chicken tenders top a bed of Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette. Choose a chicken style: Breaded Chicken, Grilled Chicken.
Juicy chicken breast seasoned and grilled over an open flame. Served with your choice of two sides. Choose 2 sides: Garlicky Green Beans, Steamed Broccoli, Classic Fries, Garlic Mashed Potatoes, Four-Cheese Mac & Cheese with Bacon : $0.99.
Let the good times roll with Cajun seasoned chicken and blackened shrimp in garlic butter served sizzling on a cast iron platter with sauteed mushrooms and onions. Served with crispy red potatoes.
Creamy artichoke Parmesan sauce tossed with corkscrew cavatappi pasta topped with grilled chicken, grape tomatoes and crispy spinach leaves.
Crispy battered shrimp and corkscrew cavatappi pasta are tossed in a Parmesan sriracha cream sauce topped with a fire-grilled zucchini, red pepper and onion relish.
Savor the rich flavor in this tasty original. Caramelized onions and bacon seared into an all-beef patty piled with Pepper Jack cheese, crispy onions, bacon and Fireball® Whisky-infused steak sauce on a Brioche bun. Choose a meat preparation: Pink, No Pink. Choose a side: Classic Fries, Onion Rings : $1.79.
A wake up call for your taste buds, bacon and onions are seared into an all-beef patty topped with crispy hash browns, American cheese, ketchup and a fried egg on a Brioche bun. Choose a meat preparation: Pink, No Pink. Choose a side: Classic Fries, Onion Rings : $1.79.