야키톤사카바 야마네니쿠점 본야와탄점

Perfect for after-parties and after-parties! This is a very economical and high-cost course where you can enjoy not only draft beer and highballs, but also Yamane's famous "Instant Shochu" which can be poured and split as much shochu as you like from the faucet on the tabletop. You can freely choose from 30 different ingredients for the instant shochu, including white and black Hoppy, lemon, lime, vice, plum, acerola, green apple, guarana, oolong tea, green tea, water, soda, orange, cider, afternoon tea, vegetable juice, cola, ginger ale, and kirin grape, etc! Three snacks are also included, perfect for a quick drink!

Perfect for after-parties and after-parties! This is a very economical and high-cost course where you can enjoy not only draft beer and highballs, but also Yamane's famous "Instant Shochu" which can be poured and split as much shochu as you like from the faucet on the tabletop. You can freely choose from 30 different ingredients for the instant shochu, including white and black Hoppy, lemon, lime, Vice, plum, acerola, green apple, guarana, oolong tea, green tea, water, soda, orange, cider, afternoon tea, vegetable juice, cola, ginger ale, and kirin grape, etc! Three snacks are also included, perfect for a quick drink!

In addition to draft beer and highballs, this course lets you enjoy Yamane Meat Shop’s signature “Instant Shochu” from the table tap—with a 2-hour all-you-can-drink special (last order 30 minutes before closing)—along with the shop’s popular dishes at a great value! From our signature “100-Year-Old” meat patty to the exceptionally fresh Sakurajima Biyu pork offal sashimi and our signature yakiton skewers, you can enjoy the full range of our menu!

In addition to draft beer and highballs, we offer the Yamané Meat Shop’s specialty—a 2-hour all-you-can-drink plan (last order 30 minutes before closing) featuring “Instant Shochu” from a table-top tap—along with a menu featuring offal of exceptional freshness from Kagoshima’s premium “Sakurajima Biyu Pork”! Our offal sashimi, carefully prepared while at its peak freshness, comes as a trio of varieties! Enjoy its glossy appearance and springy, crunchy texture. You can also enjoy three varieties of simmered offal and our signature yakiton skewers!

Enjoy a generous serving of Sakurajima Miyu Pork offal, bursting with umami, with Yamane Meat Shop’s Motsunabe Course! This course lets you indulge in the exceptionally fresh offal from “Sakurajima Miyu Pork”—a premium brand pork shipped directly from producers in Kagoshima and packed with umami! Packed with onions, the rich umami of the offal and the sweetness of the onions melt into the miso-based hot pot, creating an exquisite dish♪ The all-you-can-drink selection includes draft beer, highballs, plum wine, and instant shochu! The instant shochu is a self-serve all-you-can-drink option where you can choose your own mixers! We offer about 30 varieties, including Hoppy (white and black), lemon, Weiss, oolong tea, green tea, water, sparkling water, orange juice, soda, Afternoon Tea, vegetable juice, ginger ale, and more!

In addition to draft beer and highballs, this “Yamane Special Liver with Garlic Chives & Tonteki Skewers Course” lets you enjoy Yamane’s signature dish—the “Instant Shochu” from the table-top tap with a 2-hour all-you-can-drink special (last order 30 minutes before closing)—along with “7 signature dishes,” including Yamane’s special liver with garlic chives. You can also enjoy “Liver with Garlic Chives” packed with liver from “Sakurajima Miyu Pork”—a premium brand shipped directly from Kagoshima—as well as our new specialty, “Tonteki Skewers,” and exceptionally fresh offal sashimi! You can even indulge in both of our popular menu items: the “100-Year-Old Meatloaf” and the “Original Croquette”!

Perfect for year-end and New Year’s parties! In addition to draft beer and highballs, this course offers great value, featuring Yamane Meat Shop’s signature “Instant Shochu” with a table-top tap—available for 2 hours of all-you-can-drink (last order 30 minutes before closing)—along with a hearty, thick-cut Sakurajima Miyu Pork steak! The star of the show is the thick-cut pork steak served with a sweet ginger sauce. The menu also features a full lineup of dishes that pair perfectly with drinks, including Yamane’s signature trio of offal sashimi, the “100-Year-Old” meat patty, and French fries. Plus, you can enjoy the French fries with three different dipping sauces—truffle, mentaiko, and yuzu pepper—to switch up the flavors. The all-you-can-drink selection includes draft beer and highballs, plus “Instant Shochu” from the table tap! Help yourself to sours made with about 30 different mixers!

Celebrate year-end and New Year’s parties with a motsunabe hot pot to share with everyone! In addition to draft beer and highballs, this course offers great value, featuring Yamane Meat Shop’s specialty—a 2-hour all-you-can-drink plan (last order 30 minutes before closing) for “Instant Shochu” served from a table-top tap—along with Yamane’s special motsunabe, packed with the rich umami flavor of domestic offal! In addition to our classic special motsunabe, we’re introducing a new mala motsunabe this year♪ You can stick with the familiar flavors you love, or try the mala variety—where the kick of Sichuan peppercorns and chili peppers will really whet your appetite. Gather around your favorite hot pot and enjoy a festive gathering with friends! Our all-you-can-drink plan includes draft beer and highballs, plus shochu served fresh from a tap right at your table! Help yourself to sours made with about 30 different mixers!

Perfect for year-end and New Year’s parties! Treat yourself to a slightly indulgent banquet! In addition to draft beer and highballs, this course offers great value, featuring Yamane Meat Shop’s specialty—a 2-hour all-you-can-drink “Instant Shochu” (last order 30 minutes before closing) served via a table-top tap—along with Yamane’s special Sukiyaki made with Sakurajima Miyu Pork! Sakurajima Biyu Pork Sukiyaki. Yamane’s Special! A course perfect for the year-end and New Year’s season, enjoyed around a pot of pork sukiyaki. This year, we’ve prepared tender, juicy premium pork for your sukiyaki pot! You can also savor Yamane Meat Shop’s signature meat dishes, such as yakiton and the “100-Year Menchi.” The all-you-can-drink selection includes draft beer and highballs, plus “Instant Shochu” from the table-top tap! Help yourself to sours made with about 30 different mixers!