코리안 다이닝 테지테지
Korean Dining テジテジ / Korean Dining Teji Teji
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
다양한 절품 한국 요리를 즐길 수 있는 레스토랑
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일본사용자 평가3.49(1건)리뷰
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The "So-Tej Course" is a course in which you can enjoy both "So" = beef and "Tej" = pork, which you cannot taste anywhere else.
직접 만든 양념에 절인 간장게장, 간장게장을 1인 1접시씩 푸짐하게 먹을 수 있는 해산물 메인 코스다. 마지막에 추어탕이 들어간 와규 불고기까지 있어 다른 곳에서는 쉽게 맛볼 수 없는 코스를 즐길 수 있다. 수제 전채 모둠, 전복죽, 해물전병, 해물전병과 잡채, 와규구이 육회초밥~운단육회~, 강된장, 강된장새우, 전복소테~흑초무침~, 특선 와규와 추어 해물불고기, 마무리 우동, 건강 디저트 식혜주스
Lunch-only course featuring specially selected Japanese black beef. This course is just the right amount for lunch at noon. You can order additional Korean dishes, so please feel free to ask our staff for more information.
Our 'Samgyeopsal' allows you to enjoy plenty of vegetables and compare two types of hearty pork belly and shoulder loin. It comes with a handmade assortment of kimchi, namul, sliced garlic, green chili, scallion salad, chijimi, japchae, pork belly, shoulder loin, and colorful lettuce for one person at 6,600 yen. *Orders start from two people.
A superb dish where carefully selected raw tongue salt is wrapped in green onions and eaten.
The Green Onion Seafood Chijimi, proudly made by Teji Teji, is a traditional Korean dish prepared by Omoni (the chef).
Homemade kimchi by Omoni (chef) who has been honing her skills in a Korean restaurant for over 20 years.
A classic Korean dish, deep-flavored seaweed soup
Soy sauce marinated blue crab
Marinated blue crab in special spicy sauce
Our 'Samgyeopsal' allows you to enjoy plenty of vegetables, and you can compare two types of meat: the hearty pork belly and shoulder loin. The price is 6,000 yen for one serving, and orders start from two servings.
Please enjoy carefully selected black-haired Wagyu beef in a simple yakiniku style.
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