유메・스시

Lump crab, cream cheese, fish roe, avocado and scallion wrapped in cucumber topped with your choice of ginger dressing or garlic ponzu sauce. No rice

Tuna, salmon, white fish, fish roe and asparagus wrapped in cucumber topped with garlic ponzu sauce. No rice

Avocado, asparagus, watermelon, radish and seaweed salad wrapped in cucumber served with your choice of ginger dressing or garlic ponzu sauce. No rice

Shrimp tempura and avocado wrapped in soy paper topped with spicy tuna served with creamy jalapeño sauce, sweet chili sauce and tempura bits

Tuna, salmon, white fish, asparagus and avocado wrapped in soy paper served with jalapeño creamy sauce

Spicy tuna, asparagus, tempura bits, topped with creamy jalapeno and bay scallop, served with garlic ponzu, chili lime sauce, sweet pepper sauce and fresh scallion with cooked scallop

Cucumber, avocado, asparagus, topped with scallop dynamite sauce, tempura bits, fresh scallion, served with eel sauce

Spicy tuna and avocado topped with sea scallop, kiwi, mango tobiko sauce and tempura bits

Spicy crab and cucumber topped with avocado, tempura bits and sweet chili sauce

Soft shell tempura, cucumber, avocado, asparagus, and tempura bits served with sweet black pepper sauce and creamy tataki

Lump crab, volcano sauce, baked on a California roll, tempura bits, eel sauce

Smoked salmon, cream cheese topped with avocado, tempura bits, mango tobiko served with eel sauce

Spicy tuna, avocado and tempura bits topped with mango salsa

Spicy tuna and avocado topped with seared tuna and jalapeño served with spicy mango and eel sauce and tempura bits

Asparagus, cucumber and avocado topped with BBQ eel, tempura bit and eel sauce

Shrimp tempura roll, tomato salsa, cucumber, jalapeno and tempura bits topped with avocado served with eel sauce, spicy mayo, creamy jalapeño sauce, garlic ponzu and sweet chili sauce

Shrimp tempura, spicy tuna, cucumber, seared tuna, served with eel sauce and carpaccio sauce

Salmon and avocado topped with salmon, tempura bits and mango tobiko sauce

Lump crab, avocado, cucumber, spicy mayo topped with steamed tiger shrimp served with mango tobiko sauce

Spicy or Regular

With Crab Meat or Scallops

Steamed Japanese soy beans

Chili lime and garlic ponzu sauce, sesame oil

Fresh seaweed with garlic ponzu and sesame oil

Pickled cucumbers with Japanese rice vinegar and sesame seed

Mixed greens with pink ginger salad dressing

Scallop, tomato salsa, mango salsa, tobiko, garlic ponzu, spicy lime sauce

Pickled cucumber, tiger shrimp, tobiko and scallions with Japanese rice vinegar and garlic ponzu sauce

Assorted raw fish, cucumber and tomato salsa with spicy homemade chili lime sauce

With scallion, fish egg and creamy miso dressing

Fresh cucumber pasta stye, red tobiko and tiger shrimp mixed with your choice of creamy tataki dressing or pink ginger dressing

Thinly-sliced salmon with jalapeño sauce, topped with tobiko

Thinly-sliced smoked salmon with jalapeño sauce and garlic ponzu sauce topped with tobiko

Tuna with tomato salsa and garlic ponzu sauce served with crispy seaweed chip

Cucumber and tomato salsa, yuzu chili, lime sauce and garlic ponzu

Raw sea scallop with tomato salsa, spicy yuzu sauce and mango tobiko sauce

Seared tuna served with garlic ponzu sauce topped with tobiko

Yellowtail with jalapeño, topped with caviar, served with spicy yuzu sauce topped with tobiko

Winner of the 2006 morikami award. a tower of foie gras, unagi, tuna rose and caviar served with garlic ponzu and carpaccio sauce