텐카이 키세이
天㐂（喜）誠 / Tenki Makoto
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
오감을 즐기는 니가타의 텐푸라 명점
추천 포인트
평가
일본사용자 평가3.13(1건)리뷰
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A course featuring tempura with seasonal ingredients and sea urchin, as well as Tenkosei's classic conger eel and sweet potato.
一品ずつ丁寧に揚げるスタイルで提供。 素材の瑞々しさと香りを衣に閉じ込めた、揚げたての天婦羅をご賞味ください。
Tempura course with extravagant and specially selected ingredients
Seasonal ingredients are deep fried one by one with our unique technique. Take your time and enjoy our high-quality space.
Medium bottle 500ml
Medium bottle 500ml
Medium bottle 500ml
Kirin Greens Free Asahi Dry Zero Sapporo Premium Alcohol Free
We offer a selection of carefully chosen Japanese sake from Niigata and outside the prefecture. The menu changes according to the season, so please feel free to ask. Enjoy pairing it with your dishes.
Seasonal limited edition, small quantity sake.
The glass wine is selected considering the compatibility with seasonal dishes based on taste, variety, and origin. Please choose from sparkling, white, red, or rosé.
Non-alcoholic sparkling wine like wine, with a gorgeous aroma and fruitiness, pleasantly lingering acidity.
Vinegar drink made by pickling fresh ginger in red vinegar
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