킨 타이 키친&바
Kin Thai Kitchen & Bar
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
매력적인 태국식 주방과 바
평가
리뷰
사진
메뉴
Crispy spring rolls lled with minced vegetables and vermicelli noodles served with house sweet and sour sauce
Crispy wontons stuffed with minced chicken, prawns, and crab meat. Served with house sweet and sour sauce
Sautéed chicken, vegetables, sweet basil leaves, peanuts and crispy noodles. Served with iceberg lettuce
Skewers of chicken tenders marinated in exotic herbs and spices served with house peanuts sauce
Thai style marinated chicken wings fried crispy golden brown. Served with sweet chilli sauce
Thai style herbs and spices served with a sweet chilli sauce
Mushroom and bean sprouts in exotic Thai herbs and spices
Mushroom and bean sprouts in coconut broth with exotic Thai herbs and spices
Lettuce, tomatoes onions, carrots, cucumber, garnished with cilantro, green onions, crushed peanuts with house made peanut vinaigrette dressing
Thai style salad with exotic herbs and spices and choice of grilled meat Gai (chicken), Nua (beef) or Moo (pork)
Squid tomatoes, onions, cilantro, green onions and lettuce in a spicy dressing
Julienne of green papaya with fresh lime juice, peanuts, tomatoes, garlic and fresh chili to your liking
Sauteed chicken, beef or pork with mushrooms, onions, bell peppers & ginger
Sauteed chicken or pork with celery, onions, carrots, bell peppers and pineapples
Sauteed beef, chicken or pork with red curry paste, bamboo shoots, bell peppers and basil leaves
Sauteed beef, chicken or pork with basil leaves, onions, bell peppers and chili paste
Sauteed beef, chicken or pork in red coconut curry with bell peppers, bamboo shoot and basil leaves. (contains dairy)
Sauteed beef, pork or chicken in green curry paste, eggplant, peas, and pepper in coconut milk. (contains dairy)
Sauteed mixed vegetables with special house sauce
Authentic Thai noodles with egg, tofu, chicken, beansprouts & ground peanuts
Mild yellow curry paste, potatoes, carrots, onions, bell peppers and pineapple in coconut milk
Stir fried Chicken, beef or pork in garlic and black pepper sauce
Stir fried mixed vegetables in soya gravy on crispy egg noodles and your choice of beef, chicken or pork
Fried rice with peas, onions and your choice of beef, chicken or pork
Sautéed broccoli, carrots and celery with fresh garlic in black pepper sauce & a choice of Chicken, Beef or Pork
Sautéed green beans and bell peppers in a red curry paste with exotic herbs and spices & a choice of Chicken, Beef or Pork
Sweet + Sour Thai style Chicken or Pork
Sauteed fresh julienned ginger, onions, mushrooms and bell peppers, & a choice of Chicken, Beef or Pork
Sauteed bell peppers, bamboo shoots and sweet basil leaves stir fried in a red curry paste, & a choice of Chicken, Beef or Pork
Sauteed sweet basil leaves, onions and bell peppers and green beans in a red curry paste, & a choice of Chicken, Beef or Pork
Sauteed fresh spinach topped with chicken and peanut sauce
Sauteed chicken with cashew nuts, onions, carrots, celery and bell peppers
Sauteed eggplant with bell peppers, basil & a choice of Chicken or Pork
Sauteed beef with broccoli, celery, carrots in a sesame sauce with roasted sesame seeds
Sweet and Sour prawns
Sauteed prawns or squid and mix vegetables with garlic in black pepper sauce
Sauteed prawns with onions, bell peppers and, sweet basil leaves in chili paste
Sauteed squid or prawns with red curry paste, bell peppers, bamboo shoots, onions and sweet basil leaves
Sauteed prawns, squid and mussels with red curry paste, bell peppers, bamboo shoots, onions and sweet basil leaves
Deep fried llet of sh (basa) topped with sautéed mushrooms, onions, bell peppers, lime leaves, and lemon grass in a red curry paste
Sauteed prawns with cashew nuts, onions, carrots, celery & bell peppers
Sautéed New Zealand mussels on a half shell. Sweet basil leaves, onions, bell peppers in chilli paste
Sauteed Prawns with green beans and bell peppers in red curry paste
Sauteed prawns and mix vegetables with egg in thick yellow curry sauce
Deep fried llet of sh (basa) sauteed with red curry paste, bamboo shoots, bell peppers and sweet basil leaves
Deep fried llet of sh (basa), onions, tomatoes, cucumbers and pineapples in 3 avored sweet, sour and salty sauce
Stir fried broccoli in house soya stir fry sauce
Stir fried spinach in house soya stir fry sauce
Stir fried mixed vegetables in house soya stir fry sauce
Stir fried mixed vegetables in sweet and sour sauce
Stir fried mixed vegetables and egg in thick yellow curry sauce and coconut milk
Red coconut curry with bamboo shoots, bell peppers green beans and sweet basil leaves
Sweet green coconut curry with eggplant, peas, green beans, bell peppers and sweet basil leaves
Mild yellow coconut curry cooked with potatoes, carrots, onions and pineapple
An authentic Thai rice noodle dish with egg, tofu, bean sprouts andground peanuts
Stir fried rice noodles in soya sauce base with egg, onions, bean sprouts
Pan fried rice noodles with egg & mixed vegetables in soya gravy
Stir fried mixed vegetables in soya gravy on crispy egg noodles
Fried rice with egg, prawns, pineapples, peas and onions Chicken, Beef or Pork
Fried rice with egg, peas, onions and sweet basil leaves Chicken, Beef or Pork
Fried rice with egg, peas and onions Chicken, Beef or Pork
Fried rice with prawns, egg, onions, peas and tomatoes
Fried rice with mixed vegetables and egg
Take it to the grave. It's zippy and zesty with apple and nashi pear avours working up a fair amount of chatter. Musky spice plays a role too. The components of course don't really matter: it's frisky and fruity and has enough length to satisfy". 90 Points, The Wine Front
Consistently one of BC's best Chardonnays, this elegant wine is full-bodied and crisp, with aromas of white peach, honey and delicate oral notes. It has avours of pear, apple and toasty hazelnut notes that make it ideal for spicy food
This refreshing white offers a clear, focused mix of passion fruit, lime, mango and green apple avours on a light, smooth body. Finishes with a succulent juiciness, showing echoes of lemon verbena.
Floral, honeydew, petrol, and lemon notes chased with green apple, citrus, slate and nectarine avors describe this Riesling. It's smooth, crisp and balanced with bright acidity and a spicy nish making it a sublime food wine
Scents of dried grasses and sweet apples carry through this Prosecco. It lasts on nutty avors, pleasantly balanced. Try this stone fruit and herbal-scented Prosecco with our curries
Hinting at delicate red fruits and some good fresh acidity, the wine is very well balanced with good length of avor
Ripe fruit aromas of black plum, blueberry and cherry mix with a bouquet of toasted pastry, anise, and vanilla from a year of barrel aging
The Apothic blend continues but in this case is an unusual combo of Petite Sirah and Pinot Noir grapes as Apothic Crush. Red fruit avours, caramel and chocolate mingle with an easy going palate that is luscious and smooth
Fresh raspberry and black cherry scents are intense and concentrated followed in the mid-palate by decadent berry compote avours with fragrant cardamom and clove undertones. This is a rich and vibrant wine with a light touch of toasty oak, supported by earthy tannins and classic cool-climate acidity
Cabernet and Merlot blends from the Okanagan tend to combine both ripe fruitiness and spicy and dried sage notes. This example has aromas of ripe, dark fruits such as blueberry, plum, cassis and spice, smoke and chocolate liqueur notes with dried herb undertones
Carnivor says it all! This big, bold and intense California red is packed with avours of toasty oak, espresso, chocolate and dark jammy fruit
limited availability
Mango avored bellini topped with sangria
Bourbon, Biteers, Soda, Burnt Orange
Clamato, Vodka, Worchester, Tabasco
Gin, Vermouth rosso, Campari, Orange
We shake it how you like it
Vodka, Ginger Beer, Lime Juice
Dark Rum, Orange Juice, Bitters, Orange
Mango avored Bellini topped with grenadine
Crispy spring rolls lled with minced vegetables and vermicelli noodles served with house sweet and sour sauce
Crispy wontons stuffed with minced chicken, prawns, and crab meat. Served with house sweet and sour sauce
Sautéed chicken, vegetables, sweet basil leaves, peanuts and crispy noodles. Served with iceberg lettuce
Skewers of chicken tenders marinated in exotic herbs and spices served with house peanuts sauce
Thai style marinated chicken wings fried crispy golden brown. Served with sweet chilli sauce
Thai style herbs and spices served with a sweet chilli sauce
Mushroom and bean sprouts in exotic Thai herbs and spices
Mushroom and bean sprouts in coconut broth with exotic Thai herbs and spices
Lettuce, tomatoes onions, carrots, cucumber, garnished with cilantro, green onions, crushed peanuts with house made peanut vinaigrette dressing
Thai style salad with exotic herbs and spices and choice of grilled meat Gai (chicken), Nua (beef) or Moo (pork)
Squid tomatoes, onions, cilantro, green onions and lettuce in a spicy dressing
Julienne of green papaya with fresh lime juice, peanuts, tomatoes, garlic and fresh chili to your liking
Sauteed chicken, beef or pork with mushrooms, onions, bell peppers ginger
Sauteed chicken or pork with celery, onions, carrots, bell peppers and pineapples
Sauteed beef, chicken or pork with red curry paste, bamboo shoots, bell peppers and basil leaves
Sauteed beef, chicken or pork with basil leaves, onions, bell peppers and chili paste
Sauteed beef, chicken or pork in red coconut curry with bell peppers, bamboo shoot and basil leaves. (contains dairy)
Sauteed beef, pork or chicken in green curry paste, eggplant, peas, and pepper in coconut milk. (contains dairy)
Sauteed mixed vegetables with special house sauce
Authentic Thai noodles with egg, tofu, chicken, beansprouts ground peanuts
Mild yellow curry paste, potatoes, carrots, onions, bell peppers and pineapple in coconut milk
Stir fried Chicken, beef or pork in garlic and black pepper sauce
Stir fried mixed vegetables in soya gravy on crispy egg noodles and your choice of beef, chicken or pork
Fried rice with peas, onions and your choice of beef, chicken or pork
Sautéed broccoli, carrots and celery with fresh garlic in black pepper sauce a choice of Chicken, Beef or Pork
Sautéed green beans and bell peppers in a red curry paste with exotic herbs and spices a choice of Chicken, Beef or Pork
Sweet + Sour Thai style Chicken or Pork
Sauteed fresh julienned ginger, onions, mushrooms and bell peppers, a choice of Chicken, Beef or Pork
Sauteed bell peppers, bamboo shoots and sweet basil leaves stir fried in a red curry paste, a choice of Chicken, Beef or Pork
Sauteed sweet basil leaves, onions and bell peppers and green beans in a red curry paste, a choice of Chicken, Beef or Pork
Sauteed fresh spinach topped with chicken and peanut sauce
Sauteed chicken with cashew nuts, onions, carrots, celery and bell peppers
Sauteed eggplant with bell peppers, basil a choice of Chicken or Pork
Sauteed beef with broccoli, celery, carrots in a sesame sauce with roasted sesame seeds
Sweet and Sour prawns
Sauteed prawns or squid and mix vegetables with garlic in black pepper sauce
Sauteed prawns with onions, bell peppers and, sweet basil leaves in chili paste
Sauteed squid or prawns with red curry paste, bell peppers, bamboo shoots, onions and sweet basil leaves
Sauteed prawns, squid and mussels with red curry paste, bell peppers, bamboo shoots, onions and sweet basil leaves
Deep fried llet of sh (basa) topped with sautéed mushrooms, onions, bell peppers, lime leaves, and lemon grass in a red curry paste
Sauteed prawns with cashew nuts, onions, carrots, celery bell peppers
Sautéed New Zealand mussels on a half shell. Sweet basil leaves, onions, bell peppers in chilli paste
Sauteed Prawns with green beans and bell peppers in red curry paste
Sauteed prawns and mix vegetables with egg in thick yellow curry sauce
Deep fried llet of sh (basa) sauteed with red curry paste, bamboo shoots, bell peppers and sweet basil leaves
Deep fried llet of sh (basa), onions, tomatoes, cucumbers and pineapples in 3 avored sweet, sour and salty sauce
Stir fried broccoli in house soya stir fry sauce
Stir fried spinach in house soya stir fry sauce
Stir fried mixed vegetables in house soya stir fry sauce
Stir fried mixed vegetables in sweet and sour sauce
Stir fried mixed vegetables and egg in thick yellow curry sauce and coconut milk
Red coconut curry with bamboo shoots, bell peppers green beans and sweet basil leaves
Sweet green coconut curry with eggplant, peas, green beans, bell peppers and sweet basil leaves
Mild yellow coconut curry cooked with potatoes, carrots, onions and pineapple
An authentic Thai rice noodle dish with egg, tofu, bean sprouts andground peanuts
Stir fried rice noodles in soya sauce base with egg, onions, bean sprouts
Pan fried rice noodles with egg mixed vegetables in soya gravy
Stir fried mixed vegetables in soya gravy on crispy egg noodles
Fried rice with egg, prawns, pineapples, peas and onions Chicken, Beef or Pork
Fried rice with egg, peas, onions and sweet basil leaves Chicken, Beef or Pork
Fried rice with egg, peas and onions Chicken, Beef or Pork
Fried rice with prawns, egg, onions, peas and tomatoes
Fried rice with mixed vegetables and egg
Take it to the grave. It's zippy and zesty with apple and nashi pear avours working up a fair amount of chatter. Musky spice plays a role too. The components of course don't really matter: it's frisky and fruity and has enough length to satisfy". 90 Points, The Wine Front
Consistently one of BC's best Chardonnays, this elegant wine is full-bodied and crisp, with aromas of white peach, honey and delicate oral notes. It has avours of pear, apple and toasty hazelnut notes that make it ideal for spicy food
This refreshing white offers a clear, focused mix of passion fruit, lime, mango and green apple avours on a light, smooth body. Finishes with a succulent juiciness, showing echoes of lemon verbena.
Floral, honeydew, petrol, and lemon notes chased with green apple, citrus, slate and nectarine avors describe this Riesling. It's smooth, crisp and balanced with bright acidity and a spicy nish making it a sublime food wine
Scents of dried grasses and sweet apples carry through this Prosecco. It lasts on nutty avors, pleasantly balanced. Try this stone fruit and herbal-scented Prosecco with our curries
Hinting at delicate red fruits and some good fresh acidity, the wine is very well balanced with good length of avor
Ripe fruit aromas of black plum, blueberry and cherry mix with a bouquet of toasted pastry, anise, and vanilla from a year of barrel aging
The Apothic blend continues but in this case is an unusual combo of Petite Sirah and Pinot Noir grapes as Apothic Crush. Red fruit avours, caramel and chocolate mingle with an easy going palate that is luscious and smooth
Fresh raspberry and black cherry scents are intense and concentrated followed in the mid-palate by decadent berry compote avours with fragrant cardamom and clove undertones. This is a rich and vibrant wine with a light touch of toasty oak, supported by earthy tannins and classic cool-climate acidity
Cabernet and Merlot blends from the Okanagan tend to combine both ripe fruitiness and spicy and dried sage notes. This example has aromas of ripe, dark fruits such as blueberry, plum, cassis and spice, smoke and chocolate liqueur notes with dried herb undertones
Carnivor says it all! This big, bold and intense California red is packed with avours of toasty oak, espresso, chocolate and dark jammy fruit
limited availability
Mango avored bellini topped with sangria
Bourbon, Biteers, Soda, Burnt Orange
Clamato, Vodka, Worchester, Tabasco
Gin, Vermouth rosso, Campari, Orange
We shake it how you like it
Vodka, Ginger Beer, Lime Juice
Dark Rum, Orange Juice, Bitters, Orange
Mango avored Bellini topped with grenadine
Crispy spring rolls lled with minced vegetables and vermicelli noodles served with house sweet and sour sauce
Crispy wontons stuffed with minced chicken, prawns, and crab meat. Served with house sweet and sour sauce
Sautéed chicken, vegetables, sweet basil leaves, peanuts and crispy noodles. Served with iceberg lettuce
Skewers of chicken tenders marinated in exotic herbs and spices served with house peanuts sauce
Thai style marinated chicken wings fried crispy golden brown. Served with sweet chilli sauce
Thai style herbs and spices served with a sweet chilli sauce
Mushroom and bean sprouts in exotic Thai herbs and spices
Mushroom and bean sprouts in coconut broth with exotic Thai herbs and spices
Lettuce, tomatoes onions, carrots, cucumber, garnished with cilantro, green onions, crushed peanuts with house made peanut vinaigrette dressing
Thai style salad with exotic herbs and spices and choice of grilled meat Gai (chicken), Nua (beef) or Moo (pork)
Squid tomatoes, onions, cilantro, green onions and lettuce in a spicy dressing
Julienne of green papaya with fresh lime juice, peanuts, tomatoes, garlic and fresh chili to your liking
Sauteed chicken, beef or pork with mushrooms, onions, bell peppers & ginger
Sauteed chicken or pork with celery, onions, carrots, bell peppers and pineapples
Sauteed beef, chicken or pork with red curry paste, bamboo shoots, bell peppers and basil leaves
Sauteed beef, chicken or pork with basil leaves, onions, bell peppers and chili paste
Sauteed beef, chicken or pork in red coconut curry with bell peppers, bamboo shoot and basil leaves. (contains dairy)
Sauteed beef, pork or chicken in green curry paste, eggplant, peas, and pepper in coconut milk. (contains dairy)
Sauteed mixed vegetables with special house sauce
Authentic Thai noodles with egg, tofu, chicken, beansprouts & ground peanuts
Mild yellow curry paste, potatoes, carrots, onions, bell peppers and pineapple in coconut milk
Stir fried Chicken, beef or pork in garlic and black pepper sauce
Stir fried mixed vegetables in soya gravy on crispy egg noodles and your choice of beef, chicken or pork
Fried rice with peas, onions and your choice of beef, chicken or pork
Sautéed broccoli, carrots and celery with fresh garlic in black pepper sauce & a choice of Chicken, Beef or Pork
Sautéed green beans and bell peppers in a red curry paste with exotic herbs and spices & a choice of Chicken, Beef or Pork
Sweet + Sour Thai style Chicken or Pork
Sauteed fresh julienned ginger, onions, mushrooms and bell peppers, & a choice of Chicken, Beef or Pork
Sauteed bell peppers, bamboo shoots and sweet basil leaves stir fried in a red curry paste, & a choice of Chicken, Beef or Pork
Sauteed sweet basil leaves, onions and bell peppers and green beans in a red curry paste, & a choice of Chicken, Beef or Pork
Sauteed fresh spinach topped with chicken and peanut sauce
Sauteed chicken with cashew nuts, onions, carrots, celery and bell peppers
Sauteed eggplant with bell peppers, basil & a choice of Chicken or Pork
Sauteed beef with broccoli, celery, carrots in a sesame sauce with roasted sesame seeds
Sweet and Sour prawns
Sauteed prawns or squid and mix vegetables with garlic in black pepper sauce
Sauteed prawns with onions, bell peppers and, sweet basil leaves in chili paste
Sauteed squid or prawns with red curry paste, bell peppers, bamboo shoots, onions and sweet basil leaves
Sauteed prawns, squid and mussels with red curry paste, bell peppers, bamboo shoots, onions and sweet basil leaves
Deep fried llet of sh (basa) topped with sautéed mushrooms, onions, bell peppers, lime leaves, and lemon grass in a red curry paste
Sauteed prawns with cashew nuts, onions, carrots, celery & bell peppers
Sautéed New Zealand mussels on a half shell. Sweet basil leaves, onions, bell peppers in chilli paste
Sauteed Prawns with green beans and bell peppers in red curry paste
Sauteed prawns and mix vegetables with egg in thick yellow curry sauce
Deep fried llet of sh (basa) sauteed with red curry paste, bamboo shoots, bell peppers and sweet basil leaves
Deep fried llet of sh (basa), onions, tomatoes, cucumbers and pineapples in 3 avored sweet, sour and salty sauce
Stir fried broccoli in house soya stir fry sauce
Stir fried spinach in house soya stir fry sauce
Stir fried mixed vegetables in house soya stir fry sauce
Stir fried mixed vegetables in sweet and sour sauce
Stir fried mixed vegetables and egg in thick yellow curry sauce and coconut milk
Red coconut curry with bamboo shoots, bell peppers green beans and sweet basil leaves
Sweet green coconut curry with eggplant, peas, green beans, bell peppers and sweet basil leaves
Mild yellow coconut curry cooked with potatoes, carrots, onions and pineapple
An authentic Thai rice noodle dish with egg, tofu, bean sprouts andground peanuts
Stir fried rice noodles in soya sauce base with egg, onions, bean sprouts
Pan fried rice noodles with egg & mixed vegetables in soya gravy
Stir fried mixed vegetables in soya gravy on crispy egg noodles
Fried rice with egg, prawns, pineapples, peas and onions Chicken, Beef or Pork
Fried rice with egg, peas, onions and sweet basil leaves Chicken, Beef or Pork
Fried rice with egg, peas and onions Chicken, Beef or Pork
Fried rice with prawns, egg, onions, peas and tomatoes
Fried rice with mixed vegetables and egg
Take it to the grave. It's zippy and zesty with apple and nashi pear avours working up a fair amount of chatter. Musky spice plays a role too. The components of course don't really matter: it's frisky and fruity and has enough length to satisfy". 90 Points, The Wine Front
Consistently one of BC's best Chardonnays, this elegant wine is full-bodied and crisp, with aromas of white peach, honey and delicate oral notes. It has avours of pear, apple and toasty hazelnut notes that make it ideal for spicy food
This refreshing white offers a clear, focused mix of passion fruit, lime, mango and green apple avours on a light, smooth body. Finishes with a succulent juiciness, showing echoes of lemon verbena.
Floral, honeydew, petrol, and lemon notes chased with green apple, citrus, slate and nectarine avors describe this Riesling. It's smooth, crisp and balanced with bright acidity and a spicy nish making it a sublime food wine
Scents of dried grasses and sweet apples carry through this Prosecco. It lasts on nutty avors, pleasantly balanced. Try this stone fruit and herbal-scented Prosecco with our curries
Hinting at delicate red fruits and some good fresh acidity, the wine is very well balanced with good length of avor
Ripe fruit aromas of black plum, blueberry and cherry mix with a bouquet of toasted pastry, anise, and vanilla from a year of barrel aging
The Apothic blend continues but in this case is an unusual combo of Petite Sirah and Pinot Noir grapes as Apothic Crush. Red fruit avours, caramel and chocolate mingle with an easy going palate that is luscious and smooth
Fresh raspberry and black cherry scents are intense and concentrated followed in the mid-palate by decadent berry compote avours with fragrant cardamom and clove undertones. This is a rich and vibrant wine with a light touch of toasty oak, supported by earthy tannins and classic cool-climate acidity
Cabernet and Merlot blends from the Okanagan tend to combine both ripe fruitiness and spicy and dried sage notes. This example has aromas of ripe, dark fruits such as blueberry, plum, cassis and spice, smoke and chocolate liqueur notes with dried herb undertones
Carnivor says it all! This big, bold and intense California red is packed with avours of toasty oak, espresso, chocolate and dark jammy fruit
limited availability
Mango avored bellini topped with sangria
Bourbon, Biteers, Soda, Burnt Orange
Clamato, Vodka, Worchester, Tabasco
Gin, Vermouth rosso, Campari, Orange
We shake it how you like it
Vodka, Ginger Beer, Lime Juice
Dark Rum, Orange Juice, Bitters, Orange
Mango avored Bellini topped with grenadine
