올드 크로톤 바&그릴
Old Croton Bar & Grill
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
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Clams oreganato, stuffed scallop, stuffed mushrooms & eggplant rollatini
Flash fried fresh with spicy marinara
Pan fried fresh mozzarella
4 coconut encrusted shrimp with tropical glaze
Traditional or Honey BBQ
1 jumbo crab cake made with fresh Bluefin crabmeat, remoulade sauce
4 jumbo chilled shrimp; cocktail sauce
White, Red, or Fra Diavolo
Fresh tomatoes, roasted red peppers & prosciutto
Roasted red pepper & provolone cheese served over a bed of sautéed spinach, with a balsamic drizzle
Mixed greens, tossed with diced baby vegetables, housemade mozzarella, roasted red peppers with our balsamic dressing
Shaved Parmigiano, Croutons, Homemade Caesar Dressing
Hearts of Palm Romaine Lettuce, Tossed Avocado, Tomatoes, Feta, Kalamata Olives, Peperoncino, Homemade Vinaigrette Dressing
Diced shrimp, avocado, & red onions in a lemon EVOO dressing
Pepperoni, Sausage, Meatball, Mushroom, Peppers & Onions
Mozzarella, Gorgonzola, Asiago & Parmesan
Ricotta, Broccoli, Spinach, Mushroom & Tomatoes
Arugula, Red Onions, Tomatoes & Shaved Parmesan
Diced Chicken, Gorgonzola Cheese, Pesto drizzle
Traditional Penne Vodka sauce with Prosciutto
Ham & Pineapple
Diced Chicken, Crunchy Bacon & topped with Ranch Dressing
Clams, Scallops & Shrimp in a Garlic White Wine Sauce
Breaded eggplant with dollops of ricotta cheese
Homemade meatballs & sweet Italian sausage, served in a fresh tomato & basil sauce
Homemade pappardelle with sweet Italian sausage, broccoli robe & garlic
Homemade rigatoni, roasted eggplant, fresh tomatoes, basil, garlic & fresh mozzarella
Fresh vegetables, extra virgin olive oil, & garlic tossed in a light marinara sauce
Cheese tortellini in cream sauce with melted mozzarella
Carrot, celery, onion & beef ragu tossed with homemade rigatoni
Chicken, sausage, roasted tomato, onions, & spinach in a garlic broth over fresh fettuccini
Italian risotto mixed with chicken & sundried tomatoes
Homemade fettuccini tossed with sliced portobellos, demi glaze & pink cream sauce
Pancetta, peas, fresh tomato & shallots with a touch of cream & splash of vodka
White or red clam sauce on top of fresh linguini
Shrimp, calamari, scallops, mussels & clams over fresh linguini
Shrimp, spinach, artichoke hearts, cherry tomatoes, asparagus & onions in a garlic white wine sauce
Chef's choice
Francese, Piccata Parmesan, Marsala or Milanese
Boneless pieces of chicken, sausage, peppers, onions & potatoes in a fresh herb gravy
Breaded chicken breast stuffed with ham and provolone cheese in a brandy brown sauce
Breast of chicken, topped with roasted red peppers & mozzarella cheese in a cognac light brown sauce
Francese, Piccata, Parmesan, Marsala, or Milanese
Veal scallopini sautéed with shallots, shiitake mushrooms, artichoke hearts & sundried tomatoes in a white wine sauce
Veal scallopini topped with prosciutto, spinach & mozzarella in a light brown sauce
Veal scallopini sautéed with sweet Italian sausage, black olives, roasted red peppers in a garlic demi glaze
Francese, Piccata, Scampi, Fra Diavolo, or Parmesan
Honey Chianti sauce, grilled asparagus & risotto
Over sautéed spinach in a lemon butter sauce
Filet of sole, egg battered in a white wine lemon sauce, broccoli rabe
Seasonal vegetables & baked potato
Rosemary Demi Glaze, mashed potatoes & seasonal vegetables
Olive oil, garlic, fresh rosemary, fresh oregano marinated steak; served with broccoli robe & baked potato
Clams oreganato, stuffed scallop, stuffed mushrooms eggplant rollatini
Flash fried fresh with spicy marinara
Pan fried fresh mozzarella
4 coconut encrusted shrimp with tropical glaze
Traditional or Honey BBQ
1 jumbo crab cake made with fresh Bluefin crabmeat, remoulade sauce
4 jumbo chilled shrimp; cocktail sauce
White, Red, or Fra Diavolo
Fresh tomatoes, roasted red peppers prosciutto
Roasted red pepper provolone cheese served over a bed of sautéed spinach, with a balsamic drizzle
Mixed greens, tossed with diced baby vegetables, housemade mozzarella, roasted red peppers with our balsamic dressing
Shaved Parmigiano, Croutons, Homemade Caesar Dressing
Hearts of Palm Romaine Lettuce, Tossed Avocado, Tomatoes, Feta, Kalamata Olives, Peperoncino, Homemade Vinaigrette Dressing
Diced shrimp, avocado, red onions in a lemon EVOO dressing
Pepperoni, Sausage, Meatball, Mushroom, Peppers Onions
Mozzarella, Gorgonzola, Asiago Parmesan
Ricotta, Broccoli, Spinach, Mushroom Tomatoes
Arugula, Red Onions, Tomatoes Shaved Parmesan
Diced Chicken, Gorgonzola Cheese, Pesto drizzle
Traditional Penne Vodka sauce with Prosciutto
Ham Pineapple
Diced Chicken, Crunchy Bacon topped with Ranch Dressing
Clams, Scallops Shrimp in a Garlic White Wine Sauce
Breaded eggplant with dollops of ricotta cheese
Homemade meatballs sweet Italian sausage, served in a fresh tomato basil sauce
Homemade pappardelle with sweet Italian sausage, broccoli robe garlic
Homemade rigatoni, roasted eggplant, fresh tomatoes, basil, garlic fresh mozzarella
Fresh vegetables, extra virgin olive oil, garlic tossed in a light marinara sauce
Cheese tortellini in cream sauce with melted mozzarella
Carrot, celery, onion beef ragu tossed with homemade rigatoni
Chicken, sausage, roasted tomato, onions, spinach in a garlic broth over fresh fettuccini
Italian risotto mixed with chicken sundried tomatoes
Homemade fettuccini tossed with sliced portobellos, demi glaze pink cream sauce
Pancetta, peas, fresh tomato shallots with a touch of cream splash of vodka
White or red clam sauce on top of fresh linguini
Shrimp, calamari, scallops, mussels clams over fresh linguini
Shrimp, spinach, artichoke hearts, cherry tomatoes, asparagus onions in a garlic white wine sauce
Chef's choice
Francese, Piccata Parmesan, Marsala or Milanese
Boneless pieces of chicken, sausage, peppers, onions potatoes in a fresh herb gravy
Breaded chicken breast stuffed with ham and provolone cheese in a brandy brown sauce
Breast of chicken, topped with roasted red peppers mozzarella cheese in a cognac light brown sauce
Francese, Piccata, Parmesan, Marsala, or Milanese
Veal scallopini sautéed with shallots, shiitake mushrooms, artichoke hearts sundried tomatoes in a white wine sauce
Veal scallopini topped with prosciutto, spinach mozzarella in a light brown sauce
Veal scallopini sautéed with sweet Italian sausage, black olives, roasted red peppers in a garlic demi glaze
Francese, Piccata, Scampi, Fra Diavolo, or Parmesan
Honey Chianti sauce, grilled asparagus risotto
Over sautéed spinach in a lemon butter sauce
Filet of sole, egg battered in a white wine lemon sauce, broccoli rabe
Seasonal vegetables baked potato
Rosemary Demi Glaze, mashed potatoes seasonal vegetables
Olive oil, garlic, fresh rosemary, fresh oregano marinated steak; served with broccoli robe baked potato