산테카페

Thank you for your patience! The peach season has begun. This is a kakigōri made with plenty of homemade syrup cooked from the Shirohō peaches of Komaki Shinoaka.

This is a special shaved ice topped with various fruits that change daily on a milk-flavored base.

A creamy shaved ice made with Hokkaido corn and milk. New arrival from August 5.

This is a luxurious shaved ice topped with plenty of homemade syrup made from Toyohashi's Sachinoka and Benihoppe strawberries.

Made with syrup created from grape juice for wine from Nagano and Kyoho grapes.

This is a shaved ice dessert made with syrup that fully brings out the aroma of matcha from Nishio City, Aichi Prefecture, and topped with chunky red bean paste from Hokkaido.

A syrup made from Shiranui from Ehime and Satsuma mandarins. It is a refreshing shaved ice topped with Dekopon.

A two-layer structure of melon syrup and milk syrup.

This is a luxurious parfait made with plenty of fresh strawberries, approximately one pack's worth. The type of strawberries used may vary depending on availability. Available until May 7, or until sold out.