하나야시키 본점
花やしき 本店 / Hanayashiki Main Store
아름다운 정원에서 호화로운 스테이크 체험
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Selected beef with refreshing lean meat is available at a special lunch-only price.
Pork loin marinated in soy sauce-based sauce, a Tsushima specialty.
HANAYASHIKI's signature dish. Wagyu beef shoulder loin is used. It is juicy and rich in flavor.
Wagyu beef loin steak with fine sashi and elegant flavor.
This is a specially selected Japanese beef fillet steak characterized by its fine texture and elegant flavor.
Four kinds of seafood are served at one time.
Luxurious whole abalone is used. Five kinds of seafood are grilled on an iron plate and served.
Children's favorite hamburger steak, fried shrimp, sausage, etc. are placed on the griddle. From hors d'oeuvres to desserts, children will enjoy the same luxurious course as adults. Only elementary school students and younger may order.
More meat for lunch steaks. Available to order all day.
More meat for Tonchanyaki lunch. Can be ordered all day long.
France Bordeaux Varieties: Cabernet Sauvignon, Merlot
Argentina Mendoza variety: Malbec
France Bordeaux Varieties: Merlot, Cabernet Sauvignon
Italy, Abruzzo variety: Chardonnay
France Languedoc-Roussillon Variety: Sauvignon Blanc
Spain, Catalonia variety: Garnacha
Straight, On the Rocks, Watered Down, Hot Water Mix, Soda Mix
Straight, On the Rocks, Water Diluted, Hot Water Diluted, Soda Diluted
Only Wagyu sirloin is used. It is characterized by a melt-in-your-mouth tenderness and juicy flavor.
This is a Hanayashiki original sausage made with gyoza filling. It is served on a heated iron plate, just like steak. Please grill it to your liking and enjoy.
Luxuriously thick cut ham for appetizers.
A proud dish that condenses the umami of Saga beef.
A luxurious bento filled with the commitment of Saga Prefecture, featuring fragrant Saga nori cultivated in the Ariake Sea, fluffy rice cooked to perfection, and delicious Wagyu beef from Saga, all combined into an exquisite bento. *Please allow a little time for preparation.
This homemade dressing uses plenty of carrots, bringing out the natural sweetness and flavor of the ingredients. It adds a refreshing acidity to the gentle sweetness of the carrots, making it a perfect match not only for ham but also for salads and steamed vegetables. Enjoy the fresh and healthy taste.
These are the pickles we serve with our rice. Perfect not only as a side dish for rice but also as a palate cleanser. Enjoy the well-balanced saltiness and rich flavors of Hanayashiki's pickles at home. *Please allow a little time for preparation.
A health tea rich in aroma and flavor, born from traditional dedication. Our unique brand features 21 varieties including corn tea, barley tea, reishi mushroom tea, and mulberry leaf tea. It can be enjoyed safely by everyone from small children to the elderly. In summer, serve it chilled as a substitute for barley tea, and enjoy it year-round.
This dish features carefully selected special Wagyu roast, slowly cooked at low temperature to bring out the natural flavors of the meat. It is characterized by a moist and tender texture, with a rich taste that spreads in your mouth. Enjoy a luxurious moment with our special garlic sauce. *Reservation required 3 days in advance.
