오키니야 보치보치

Crispy celery, lettuce, cute cherry tomatoes, colorful bell peppers, and various vegetables are packed in a dish. The creamy and warm homemade Bagna Cauda sauce is exquisite.

Small 480 yen / Medium 680 yen

Small 480 yen / Medium 680 yen

Various types of meat such as 'Ooyama Chicken', beef, Iberico pork, lamb, and duck are lined up on the grill and seared over charcoal. Each type of meat is rich in flavor as excess moisture and fat drip off, resulting in a concentrated taste. They are cooked to perfection with just the right amount of heat.

100g (1 serving) 680 yen / 200g (2-3 servings) 980 yen / 300g (3 servings) 1380 yen

100g (1 serving) - 880 yen / 200g (2-3 servings) - 1680 yen

100g (1 serving) ¥800 / 200g (2-3 servings) ¥1580

100g (1 serving) ¥780 / 200g (2-3 servings) ¥1480

Various types of meats such as 'Ooyama Chicken', beef, Iberico pork, lamb, and duck are grilled over charcoal. The meats are grilled to perfection, with excess moisture and fat dripping off, resulting in a concentrated umami flavor. Each piece is cooked to the perfect level of doneness.