라 폰타나 시칠리아나

Baked Italian bread with a garlic and olive oil topping

Mixed greens flavored with a balsamic vinaigrette dressing and topped with gorgonzola cheese

Toasted slices of Italian bread with a touch of garlic, fresh tomatoes, and basil

Romaine lettuce, housemade dressing, croutons, and parmesan cheese

Fresh spinach, grilled eggplant and shaved parmigiano cheese

Marinated rings of squid in pesto sauce with a touch of lemon

Grilled eggplant served with fresh mozzarella cheese, sliced tomatoes and fresh basil

Cherry tomatoes, mixed greens flavored with olive oil, salt, pepper and topped with a fresh and creamy Italian burrata

Pasture raised beef tenderloin, with lemon and extra virgin olive oil, salt, arugula, and capers. Served with toasted bread

Italian arborio rice with assorted vegetables, fresh basil, and pesto sauce

Arborio rice with pieces of chicken breast in a marsala wine sauce

Arborio rice in a wild mushroom cream sauce garnished with parmesan cheese and a touch of truffle oil

Arborio rice served with prawns, calamari, and scallops in our spicy tomato sauce

Sicily's most famous dish! Chicken breast sautéed in Marsala wine and mushroom sauce

Chicken breast baked with parmesan cheese, tomato sauce and melted Mozzarella, in our rich tomato sauce

Veal scaloppine in a white wine and lemon sauce, sautéed with capers and fresh sage leaves

Veal scaloppine sautéed in Marsala wine and mushroom sauce

Veal scaloppine with parmesan cheese, tomato sauce and melted Mozzarella

Eggplant sautéed with olive oil, garlic, and tomato sauce, topped with ricotta salata cheese

Spaghetti served with a traditional Sicilian sardine sauce, fennel, pine, nuts, raisins, and a touch of tomato sauce

Cheese tortellini served in a pistachio lemon cream sauce

Cheese tortellini with meat sauce and our blend of imported cheese

Cheese tortellini with sautéed spinach, gorgonzola cheese, pine nuts and a touch of cream

Fresh fettuccine pasta with mushrooms, peas in an aurora meat sauce

Meat ravioli served with a tomato mascarpone cheese sauce or a creamy pesto sauce

Pasta tubes filled with housemade chicken filling. Served with tomato sauce, a touch of ricotta cheese, basil, and extra virgin olive oil

Fresh fettuccini pasta with wild mushrooms served in a light cream sauce topped with truffle oil

Cheese ravioli served with a tomato mascarpone cheese sauce or a creamy pesto sauce

Housemade pasta filled with our blend of veal and selected spices Served with a tricolor sauce

Squid Ink Linguini with calamari, prawns, and scallops in a spicy tomato sauce and fresh basil

Fresh black linguini pasta with pieces of smoked salmon in a lemon cream sauce

Pan fried prawns in a spicy tomato sauce with roasted red bell peppers. Served with fresh saffron linguini

Prawns over fresh fettuccine pasta sautéed with diced tomatoes, garlic, basil, and almonds with a touch of olive oil

Plain chicken breast with a pinch of flour for crunchiness

Spaghetti with garlic and extra virgin olive oil

Spaghetti with tomato sauce

Fettucine with a creamy white sauce

Spaghetti with tomato and ground beef sauce

Coke, Diet Coke, Sprite

Red Orange or Lemon

San Pellegrino